Guide to cowpea production in Borno State, Nigeria PDF Download
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Author:
Publisher: IITA
ISBN: 9789781312953
Category :
Languages : en
Pages : 40
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Book Description
Author:
Publisher: IITA
ISBN: 9789781312953
Category :
Languages : en
Pages : 40
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Book Description
Author: Cheryl Valerie
Publisher: Independently Published
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
Embark on a journey of agricultural mastery with "Thriving Fields: A Novice's Guide to Maximizing Cowpea Farming Success." In this comprehensive manual, we unlock the secrets of cultivating one of nature's most versatile and resilient crops: cowpeas. Whether you're a beginner or an experienced farmer looking to enhance your yields, this book is your indispensable companion. Inside these pages, you'll uncover the intricacies of cowpea cultivation, from selecting the optimal seeds to mastering the art of soil preparation and pest management. Dive deep into the nuances of planting, nurturing, and harvesting this nutritional powerhouse, and unlock the potential for bountiful harvests season after season. But this book offers more than just practical advice-it's a roadmap to prosperity. Discover the economic opportunities inherent in cowpea farming, as we explore its diverse applications in local and global markets. From traditional cuisines to modern culinary trends, the demand for cowpeas is soaring, and this guide will position you to capitalize on this lucrative industry. Moreover, "Thriving Fields" isn't just about growing crops; it's about fostering sustainability and resilience in agriculture. Learn how cowpeas contribute to soil health, nitrogen fixation, and crop rotation strategies that benefit both your farm and the environment. With climate change posing unprecedented challenges to food security, mastering cowpea farming is not just an option-it's a necessity. As you turn each page, you'll find yourself empowered with knowledge, inspired by success stories, and equipped with practical tools to transform your farming endeavors. But don't just take our word for it-take action. Seize this opportunity to revolutionize your farming practices, secure your financial future, and contribute to a more sustainable world. So, whether you're a novice farmer with a small plot of land or an aspiring agricultural entrepreneur dreaming of vast fields of green, "Thriving Fields" is your blueprint for success. Join the ranks of successful cowpea farmers worldwide and unlock the full potential of your land. The time for action is now-your journey to farming excellence begins here. ORDER YOUR COPY OF "THRIVING FIELDS: A Novice's Guide to Maximizing Cowpea Farming Success" today, and sow the seeds of your future prosperity.
Author: B. B. Singh
Publisher: IITA
ISBN: 9789781311109
Category : Cowpea
Languages : en
Pages : 400
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Book Description
Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.
Author: International Development Research Centre (Canada)
Publisher: IDRC
ISBN: 088936852X
Category : Cover crops
Languages : en
Pages : 319
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Book Description
Cover Crops in West Africa Contributing to Sustainable Agriculture
Author:
Publisher: IITA
ISBN: 9781313331
Category :
Languages : en
Pages : 22
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Book Description
Author: International Institute of Tropical Agriculture
Publisher: IITA
ISBN:
Category :
Languages : en
Pages : 28
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Book Description
Author: Samson A. Oyeyinka
Publisher: Springer Nature
ISBN: 3030739201
Category : Science
Languages : en
Pages : 248
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Book Description
Bambara groundnut (Vigna subterranea) is a crop native to the Bambara tribe of Mali and is grown as a subsistence crop in Africa. Recent advances in research, however, have brought the crop to the forefront of the sustainable agriculture movement. The Bambara plant is highly drought tolerant and rich in protein and carbohydrates, including starch. These macromolecules have enormous industrial potentials. For example, the starch in Bambara grain has been found to exhibit higher (double) viscosity than conventional corn starch. Modified Bambara groundnut starch has been used to produce edible bioplastics that could be upgraded industrially to suit the fourth industrial revolution shift. Bambara plants are also a natural source of soluble fiber, which is gluten-, lactose- and cholesterol-free, with potential as a stabiliser, thickener and gelling agent as well as a cryoprotectant in frozen products. The health benefits include lowering of cholesterol levels, levelling of blood glucose and as a detoxing aid. Furthermore, several researchers have explored the grain either alone or as composite with cereal and tubers for the development of value-added products. Food and Potential Industrial Applications of Bambara Groundnut presents in a clear, coherent way the research findings on Bambara grain and its status as a promising food and industrial crop.
Author:
Publisher: IITA
ISBN: 9789781312687
Category : Cassava industry
Languages : en
Pages : 108
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Book Description
Author:
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 238
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Book Description
Author: J. E. Sheehy
Publisher: Int. Rice Res. Inst.
ISBN: 9712201465
Category : Photosynthesis
Languages : en
Pages : 304
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Book Description
