Gabriel - Welcome Baby Boy Guest Book PDF Download
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Author: Nova Nova Studio
Publisher:
ISBN: 9781985043558
Category :
Languages : en
Pages : 110
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Book Description
Couldn't find your baby name? Let us know by sending an email to
[email protected] This is a Personalized Baby Shower Guest Book to Welcome Your Baby! Your guests will be able to sign their names, leave advice for parents and wishes for the baby. There's also a convenient gift log at the end of this book to organize guests' names and their gifts. This lovely guest book will be a perfect addition to your baby shower party. Contains: Baby details page 100 pages for guests Gift log Don't forget to share your thoughts with us, just write a customer review! We hope you'll enjoy our specially designed guest books for baby shower party! Discover more guest books, notebooks, journals and planners just search for Nova Studio in the Books section.
Author: Nova Nova Studio
Publisher:
ISBN: 9781985043558
Category :
Languages : en
Pages : 110
Get Book Here
Book Description
Couldn't find your baby name? Let us know by sending an email to
[email protected] This is a Personalized Baby Shower Guest Book to Welcome Your Baby! Your guests will be able to sign their names, leave advice for parents and wishes for the baby. There's also a convenient gift log at the end of this book to organize guests' names and their gifts. This lovely guest book will be a perfect addition to your baby shower party. Contains: Baby details page 100 pages for guests Gift log Don't forget to share your thoughts with us, just write a customer review! We hope you'll enjoy our specially designed guest books for baby shower party! Discover more guest books, notebooks, journals and planners just search for Nova Studio in the Books section.
Author: Debby Boone
Publisher:
ISBN: 9780736905756
Category : Board book
Languages : en
Pages : 0
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Book Description
Describes in illustrations and simple text some of the wonders waiting to be discovered by a new baby.
Author: Hilton Pashley
Publisher: HarperCollins
ISBN: 0544377028
Category : Juvenile Fiction
Languages : en
Pages : 305
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Book Description
Jonathan Smith thinks he’s a regular twelve-year-old living a normal life in England with his parents. His first clue to the contrary is the faceless monsters in suits and bowler hats that crash into his family’s cottage. It’s not until he wakes up alone in the unfamiliar village of Hobbes End that his true identity is revealed: his mother’s a demon, his dad’s an angel, and his grandfather Gabriel is the village’s angel-turned-clockmaker. As Jonathan’s one-of-a-kind angel-demon powers start to kick in, he wonders if he can prevent the archdemon Belial from taking over Heaven and Hell . . . let alone round up his parents. A swashbuckling fantasy debut!
Author: Gabrielle Stanley Blair
Publisher: Artisan
ISBN: 1579656552
Category : House & Home
Languages : en
Pages : 289
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Book Description
New York Times best seller Ever since Gabrielle Stanley Blair became a parent, she’s believed that a thoughtfully designed home is one of the greatest gifts we can give our families, and that the objects and decor we choose to surround ourselves with tell our family’s story. In this, her first book, Blair offers a room-by-room guide to keeping things sane, organized, creative, and stylish. She provides advice on getting the most out of even the smallest spaces; simple fixes that make it easy for little ones to help out around the house; ingenious storage solutions for the never-ending stream of kid stuff; rainy-day DIY projects; and much, much more.
Author: Gabriel Dylan
Publisher: Red Eye
ISBN: 9781788950725
Category :
Languages : en
Pages : 384
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Book Description
Charlie hopes that the school ski trip is the escape from his unhappy home life he so desperately needs. But there is something wrong with the remote ski village of Kaldgellan. Something is out there, something ancient and evil, among the pines and the deep untracked drifts, watching and waiting. And then the storms blow in... Cut off from the rest of the world far below, as night falls the few left alive on the snowbound mountain will wish they were somewhere, anywhere else. Only ski guide Hanna seems to know some of Kaldgellan's long-buried secrets, but whether Charlie can trust her is another question...
Author: Lois Lowry
Publisher: Houghton Mifflin Harcourt
ISBN: 054434068X
Category : Juvenile Fiction
Languages : en
Pages : 257
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Book Description
The Giver, the 1994 Newbery Medal winner, has become one of the most influential novels of our time. The haunting story centers on twelve-year-old Jonas, who lives in a seemingly ideal, if colorless, world of conformity and contentment. Not until he is given his life assignment as the Receiver of Memory does he begin to understand the dark, complex secrets behind his fragile community. This movie tie-in edition features cover art from the movie and exclusive Q&A with members of the cast, including Taylor Swift, Brenton Thwaites and Cameron Monaghan.
Author: Robin Gregory
Publisher: Gatekeeper Press
ISBN: 9781619847279
Category : Young Adult Fiction
Languages : en
Pages : 310
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Book Description
Having won 21 awards, The Improbable Wonders of Moojie Littleman is being lauded as a classic. A haunting, visionary tale spun in the magical realist tradition of Madeleine L'Engle's A Wrinkle in Time and Neil Gaiman's The Ocean at the End of the Lane, the profoundly unique voice and heart-stirring narrative recall great works of fiction that explore the universal desire to belong. Early 1900s, Western America. A lonely, disabled boy with a nasty temper and miraculous healing powers, Moojie is taken by his father to live at his grandfather's wilderness farm. There, Moojie meets otherworldly outcasts and wants to join them. Following a series of trials--magical and mystical--he is summoned by the call to a great destiny ... if only he can survive one last terrifying trial.
Author: Gabrielle Union
Publisher: HarperCollins
ISBN: 0062999184
Category : Juvenile Fiction
Languages : en
Pages : 37
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Book Description
Praised by fan favorites including Hoda Kotb, Kim & Khloe Kardashian, and Jimmy Fallon! Inspired by the eagerly awaited birth of her daughter, Kaavia James Union Wade, New York Times bestselling author and award-winning actress Gabrielle Union pens a festive and universal love letter from parents to little ones, perfect for welcoming a baby to the party of life! Reminiscent of favorites such as The Wonderful Things You’ll Be by Emily Winfield Martin, I’ve Loved You Since Forever by Hoda Kotb, and Take Heart, My Child by Ainsley Earhardt, Welcome to the Party is an upbeat celebration of new life that you’ll want to enjoy with your tiny guest of honor over and over again. A great gift for all occasions, especially Mother’s Day, Father’s Day, baby showers, and birthdays.
Author: Cynthia Wright
Publisher: Boxwood Manor Books
ISBN: 0998229539
Category : Fiction
Languages : en
Pages : 312
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Book Description
Author: Gabrielle Hamilton
Publisher: Random House
ISBN: 0812994108
Category : Cooking
Languages : en
Pages : 622
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Book Description
NEW YORK TIMES BESTSELLER From Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York City restaurant Prune. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY NAMED ONE OF THE BEST BOOKS OF THE SEASON BY Time • O: The Oprah Magazine • Bon Appétit • Eater A self-trained cook turned James Beard Award–winning chef, Gabrielle Hamilton opened Prune on New York’s Lower East Side fifteen years ago to great acclaim and lines down the block, both of which continue today. A deeply personal and gracious restaurant, in both menu and philosophy, Prune uses the elements of home cooking and elevates them in unexpected ways. The result is delicious food that satisfies on many levels. Highly original in concept, execution, look, and feel, the Prune cookbook is an inspired replica of the restaurant’s kitchen binders. It is written to Gabrielle’s cooks in her distinctive voice, with as much instruction, encouragement, information, and scolding as you would find if you actually came to work at Prune as a line cook. The recipes have been tried, tasted, and tested dozens if not hundreds of times. Intended for the home cook as well as the kitchen professional, the instructions offer a range of signals for cooks—a head’s up on when you have gone too far, things to watch out for that could trip you up, suggestions on how to traverse certain uncomfortable parts of the journey to ultimately help get you to the final destination, an amazing dish. Complete with more than with more than 250 recipes and 250 color photographs, home cooks will find Prune’s most requested recipes—Grilled Head-on Shrimp with Anchovy Butter, Bread Heels and Pan Drippings Salad, Tongue and Octopus with Salsa Verde and Mimosa’d Egg, Roasted Capon on Garlic Crouton, Prune’s famous Bloody Mary (and all 10 variations). Plus, among other items, a chapter entitled “Garbage”—smart ways to repurpose foods that might have hit the garbage or stockpot in other restaurant kitchens but are turned into appetizing bites and notions at Prune. Featured here are the recipes, approach, philosophy, evolution, and nuances that make them distinctively Prune’s. Unconventional and honest, in both tone and content, this book is a welcome expression of the cookbook as we know it. Praise for Prune “Fresh, fascinating . . . entirely pleasurable . . . Since 1999, when the chef Gabrielle Hamilton put Triscuits and canned sardines on the first menu of her East Village bistro, Prune, she has nonchalantly broken countless rules of the food world. The rule that a successful restaurant must breed an empire. The rule that chefs who happen to be women should unconditionally support one another. The rule that great chefs don’t make great writers (with her memoir, Blood, Bones & Butter). And now, the rule that restaurant food has to be simplified and prettied up for home cooks in order to produce a useful, irresistible cookbook. . . . [Prune] is the closest thing to the bulging loose-leaf binder, stuck in a corner of almost every restaurant kitchen, ever to be printed and bound between cloth covers. (These happen to be a beautiful deep, dark magenta.)”—The New York Times “One of the most brilliantly minimalist cookbooks in recent memory . . . at once conveys the thrill of restaurant cooking and the wisdom of the author, while making for a charged reading experience.”—Publishers Weekly (starred review)
