Fruit-growing Under Irrigation PDF Download
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Author: Franz Rudolf Arndt
Publisher:
ISBN:
Category : Evaporation, drying and curing
Languages : en
Pages : 132
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Book Description
Author: Franz Rudolf Arndt
Publisher:
ISBN:
Category : Evaporation, drying and curing
Languages : en
Pages : 132
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Book Description
Author: Edward James Wickson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
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Book Description
Author: F. R. Arndt
Publisher:
ISBN: 9781330831212
Category : Business & Economics
Languages : en
Pages : 136
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Book Description
Excerpt from Fruit-Growing Under Irrigation Under the Climatic and Geographical Conditions Pertaining to the Murray Valley The absence of any Australian work of a general nature dealing with the subject of fruitgrowing under irrigation is the author's apology for placing this work before the public. Much of the subject matter of some of the chapters herein dealt with appeared in the form of articles written by the author during the past four years, which were printed in the pages of the Murray Pioneer. It is the author's hope that the following pages may be of some service as a guide to prospective irrigationists or to settlers new to irrigation enterprise, in helping them to acquire the chief principles of Australian irrigation practice, and thus to enable them to avoid the mistakes made by many of the older irrigationists, who, for want of information upon this subject, had often to acquire their irrigation knowledge as the result of painful and costly experience. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Franz Rudolf Arndt
Publisher: Palala Press
ISBN: 9781355969426
Category :
Languages : en
Pages : 130
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: William John Allen
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 18
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Book Description
Author: F. R. Arndt
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Samuel Fortier
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
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Book Description
Author: Franz Rudolf Arndt
Publisher:
ISBN:
Category : Citrus fruits
Languages : en
Pages : 64
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Book Description
Author: Bibhas Chandra Mazumdar
Publisher: Daya Books
ISBN: 9788170353478
Category : Fruit-culture
Languages : en
Pages : 152
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Book Description
Although there exists a number of books providing procedural details on scientific husbandry of the various fruit crops grown in India, separate titles covering elaborate discussions on the principles of fruit culture befitting to this country are inadequate. While considering the gap, the present text has fundamental aspects on the principles of fruit culture, which are orchard irrigation and soil management practices, the pertinence of which to gain expertise on fruit crop husbandry needs no emphasis. The title has aimed at presenting the subject in a clearly understandable from to meet the requirements of the post graduate and the advanced level of under graduate students of horticulture in India for preparing them to take up studies on the husbandry of fruit crops in a critical manner, besides providing practical informations to the fruit growing personnels in this country. Contents Part I: Orchard Irrigation; Chapter 1: Importance of Orchard Irrigation; Chapter 2: Factors Affecting Irrigation Requirement of Fruit Crops, Plant factor, Soil condition, Rainfall, Atmospheric condition, Topography, Cultural aspect; Chapter 3: Determining Irrigation Requirement, By determining moisture content of soil, By determining moisture content of leaves, By conducting irrigational trials, From personal experiences; Chapter 4: Surface Irrigation System, Flooding, Check or bed method, Furrow method, Border method, Basin method, Ring method, Combine methods, Drip (surface-drip) method, Perforated pitcher (surface-drip) method, Pipe method, Soil sloping (contour) method; Chapter 5: Sub-surface Irrigation System, Straight trench method, Cross trench method, Circular trench method, Perforated pipeline method, Trench drip method, Buried (concealed) drip method; Chapter 6: Overhead Irrigation System; Chapter 7: Precautions of Irrigation, Drainage, Quality of water, Water contact at tree bases, Injury to roots, Irrigation during pruning, Stages of growth, Rootstock, Irrigation in dry soil, Regulating flow of irrigation water, Wastage of water, Use of drained water, Time of irrigation. Part II: Orchard Soil Management Practices; Chapter 1: Concepts of Orchard Soil Management, Basic principles, Systems of management; Chapter 2: Management Without Growing any Extra Plant (Clean Culture), Clean culture by ploughing, Clean culture by application of weedicides, Clean culture by mud-plastering; Chapter 3: Management by Growing Economically Important Plants (Crop Culture), Growing secondary fruit crops (fillers), Growing other secondary crops of economic importance (inter-cropping); Chapter 4: Management by Growing Soil-conserving Plants (Cover-cropping); Chapter 5: Management by Growing Grasses (Sod-culture); Chapter 6: Management by Green Manuring; Chapter 7: Management by Soil Coverage (Mulching); Appendix I: Botanical Names of Plants Referred to in the Text; Appendix II: Irrigational Particulars; Appendix III: Conversion Factors.
Author: Edward James Wickson
Publisher: Sagwan Press
ISBN: 9781377167756
Category : History
Languages : en
Pages : 46
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
