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Author: Michel. P. Pimbert
Publisher: Routledge
ISBN: 1317354974
Category : Technology & Engineering
Languages : en
Pages : 431
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Book Description
Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book critically examines the kinds of knowledge and ways of knowing needed for food sovereignty, agroecology and biocultural diversity. ‘Food sovereignty’ is understood here as a transformative process that seeks to recreate the democratic realm and regenerate a diversity of autonomous food systems based on agroecology, biocultural diversity, equity, social justice and ecological sustainability. It is shown that alternatives to the current model of development require radically different knowledges and epistemologies from those on offer today in mainstream institutions (including universities, policy think tanks and donor organizations). To achieve food sovereignty, agroecology and biocultural diversity, there is a need to re-imagine and construct knowledge for diversity, decentralisation, dynamic adaptation and democracy. The authors critically explore the changes in organizations, research paradigms and professional practice that could help transform and co-create knowledge for a new modernity based on plural definitions of wellbeing. Particular attention is given to institutional, pedagogical and methodological innovations that can enhance cognitive justice by giving hitherto excluded citizens more power and agency in the construction of knowledge. The book thus contributes to the democratization of knowledge and power in the domain of food, environment and society. Chapters 1 and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Author: Michel. P. Pimbert
Publisher: Routledge
ISBN: 1317354974
Category : Technology & Engineering
Languages : en
Pages : 431
Get Book Here
Book Description
Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book critically examines the kinds of knowledge and ways of knowing needed for food sovereignty, agroecology and biocultural diversity. ‘Food sovereignty’ is understood here as a transformative process that seeks to recreate the democratic realm and regenerate a diversity of autonomous food systems based on agroecology, biocultural diversity, equity, social justice and ecological sustainability. It is shown that alternatives to the current model of development require radically different knowledges and epistemologies from those on offer today in mainstream institutions (including universities, policy think tanks and donor organizations). To achieve food sovereignty, agroecology and biocultural diversity, there is a need to re-imagine and construct knowledge for diversity, decentralisation, dynamic adaptation and democracy. The authors critically explore the changes in organizations, research paradigms and professional practice that could help transform and co-create knowledge for a new modernity based on plural definitions of wellbeing. Particular attention is given to institutional, pedagogical and methodological innovations that can enhance cognitive justice by giving hitherto excluded citizens more power and agency in the construction of knowledge. The book thus contributes to the democratization of knowledge and power in the domain of food, environment and society. Chapters 1 and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Author: Colin Ray Anderson
Publisher: Springer Nature
ISBN: 3030613151
Category : Political Science
Languages : en
Pages : 204
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Book Description
This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.
Author: P. V. Satheesh
Publisher: IIED
ISBN: 1843696746
Category : Agrobiodiversity
Languages : en
Pages : 77
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Book Description
Author: Ricardo Rozzi
Publisher: Springer Science & Business Media
ISBN: 9400774702
Category : Science
Languages : en
Pages : 396
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Book Description
To comprehensively address the complexities of current socio-ecological problems involved in global environmental change, it is indispiseble to achieve an integration of ecological understanding and ethical values. Contemporary science proposes an inclusive ecosystem concept that recognizes humans as components. Contemporary environmental ethics includes eco-social justice and the realization that as important as biodiversity is cultural diversity, inter-cultural, inter-institutional, and international collaboration requiring a novel approach known as biocultural conservation. Right action in confronting the challenges of the 21st century requires science and ethics to be seamlessly integrated. This book resulted from the 14th Cary Conference that brought together leading scholars and practitioners in ecology and environmental philosophy to discuss core terminologies, methods, questions, and practical frameworks for long-term socio-ecological research, education, and decision making.
Author: Colin R. Anderson
Publisher: Springer Nature
ISBN: 3031194004
Category : Philosophy
Languages : en
Pages : 122
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Book Description
This book focuses on research that shows the importance of critical adult education for the spread of food sovereignty and agroecology to more people and places. It pays particular attention to the important role that learning, education and pedagogy can play in social transformation for food sovereignty and justice—an approach referred to broadly as “Learning for Transformation”. It reveals common dynamics and principles that critical education for food sovereignty share in different contexts. The book draws together 8 chapters that offer new critical insights about why, where, and how learning for transformation is being implemented,—and what next. Previously published in Agriculture and Human Values Volume 36, issue 3, September 2019 Chapter “Transformative agroecology learning in Europe: building consciousness, skills and collective capacity for food sovereignty” is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
Author: Stephen E. Hunt
Publisher: Rowman & Littlefield
ISBN: 1793633851
Category : Nature
Languages : en
Pages : 399
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Book Description
Ecological Solidarity and the Kurdish Freedom Movement: Thought, Practice, Challenges, and Opportunities is a pioneering text that examines the ideas about social ecology and communalism behind the evolving political structures in the Kurdish region. The collection evaluates practical green projects, including the Mesopotamian Ecology Movement, Jinwar women’s eco-village, food sovereignty in a solidarity economy, environmental defenders in Iranian Kurdistan, and Make Rojava Green Again. Contributors also critically reflect on such contested themes as Alevi nature beliefs, anti-dam demonstrations, human-rights law and climate change, the Gezi Park protests, and forest fires. Throughout this volume, the contributors consider the formidable challenges to the Kurdish initiatives, such as state repression, damaged infrastructure, and oil dependency. Nevertheless, contributors assert that the West has much to learn from the Kurdish ecological paradigm, which offers insight into social movement debates about development and decolonization.
Author: Suzanne M. McCullagh
Publisher: Rowman & Littlefield
ISBN: 1793652821
Category : Nature
Languages : en
Pages : 193
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Book Description
Contesting Extinctions: Decolonial and Regenerative Futures critically interrogates the discursive framing of extinctions and how they relate to the systems that bring about biocultural loss. The chapters in this multidisciplinary volume examine approaches to ecological and social extinction and resurgence from a variety of fields, including environmental studies, literary studies, political science, and philosophy. Grounding their scholarship in decolonial, Indigenous, and counter-hegemonic frameworks, the contributors advocate for shifting the discursive focus from ruin to regeneration.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251360278
Category : Technology & Engineering
Languages : en
Pages : 339
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Book Description
A two-day virtual regional consultation titled “Engaging with Academia and Research Institutions (ARIs) to Support Family Farmers and Food System Transformation During and Post COVID-19 Pandemic in Asia” was held by the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) and the Asian Farmers’ Association for Sustainable Rural Development (AFA) from 8–9 December 2021. The consultation was organized in collaboration with United Nations Educational, Scientific and Cultural Organization (UNESCO), International Cooperation Centre of Agricultural Research for Development (CIRAD), Group For Research and Technology Exchanges (GRET), and with technical assistance from FAO Regional Office for Asia and the Pacific (RAP). It was attended by 157 international participants and 51 speakers coming from different academic and research institutions (ARIs), non-governmental organizations (NGOs) and civil society organizations (CSOs), government agencies, and development partners. The regional consultation highlighted the importance of collaboration among ARIs, family farmers’ organizations, government agencies, and development partners in Asia in enhancing the livelihoods of family farmers and developing their capacities to cope with the COVID-19 pandemic through agroecology. This publication compiles the proceedings of the two-day virtual regional consultation and marks an important milestone in initiating a stocktaking of existing initiatives and collaborations between ARIs, inter-government agencies and family farmers’ organizations in the region with a specific focus on agroecology and sustainable food systems.
Author: Radhika Desai
Publisher: Routledge
ISBN: 1000454029
Category : Political Science
Languages : en
Pages : 245
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Book Description
As the centres of world capitalism struggle to overcome long-term stagnation and existential crisis, this book aims to recover the legacy of revolutions against capitalism and imperialism. The capitalist world today faces pervasive crises of unprecendented depth. To economic and social crises that were already deepening as the neoliberal decades wore on, it added the ecological emergency and then a pandemic of historic proportions, both made worse by political and ideological paralysis. These crises also raise the threat of imperialist war. The possibility of revolutionary change is increasingly in the air and this volume captures this extraordinary moment. Anticipating this situation, we at the Geopolitical Economy Research Group organized an international conference on Revolutions at the University of Manitoba, Canada, in 2017, to mark the centenary of the Russian Revolution, and this book stems from it. The editors’ introduction interrogates the intimate relation of capitalism to revolutions, and scans the political horizon of the present conjuncture. The chapters that follow fill in this retrospect and prospect. The five keynote addresses provide the historical spine and they are supplemented by others from the conference and beyond. These chapters consider revolution from a variety of perspectives, including the revolutions in Russia, China and Venezuela but also the French and Haitian Revolutions; Marx’s critical political economy and revolution; the long history of counter-revolution; revolution and indigenous peoples; the media and revolution and the importance of revolution at the grassroots. The chapters in this book were originally published as a special issue of Third World Quarterly.
Author: Harvey S. James, Jr.
Publisher: Edward Elgar Publishing
ISBN: 1839101741
Category : Social Science
Languages : en
Pages : 451
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Book Description
This timely Handbook synthesizes and analyzes key issues and concerns relating to the impact of agriculture on both farmers and non-farmers. With a unique focus on humans rather than animals or the environment, the book is interdisciplinary and international in scope, with contributions from sociologists, economists, anthropologists and geographers providing case studies and examples from all six populated continents.
