Author: Stuart Peachey
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages :
Book Description
Food and Cookery in Elizabethan and Early Stuart England: Grinding and separating equipment
Author: Stuart Peachey
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages :
Book Description
GRINDING AND SEPARATING EQUIPMENT.
Author:
Publisher:
ISBN: 9781858043098
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9781858043098
Category :
Languages : en
Pages :
Book Description
ROASTING, GRILLING AND BROILING SYSTEMS.
Author:
Publisher:
ISBN: 9781858043074
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9781858043074
Category :
Languages : en
Pages :
Book Description
Food in Medieval Times
Author: Melitta Weiss Adamson
Publisher: Greenwood
ISBN: 9780313361760
Category : Cookbooks
Languages : en
Pages : 0
Book Description
New light is shed on everyday life in the middle ages in Great Britain and continental Europe through this unique survey of its food culture. Students and other readers will learn about the common foodstuffs available, how and what they cooked, ate, and drank, what the regional cuisines were like, how the different classes entertained and celebrated, and what restrictions they followed for health and faith reasons. Fascinating information is provided, such as on imitation food, kitchen humor, and medical ideas. Many period recipes and quotations flesh out the narrative.
Publisher: Greenwood
ISBN: 9780313361760
Category : Cookbooks
Languages : en
Pages : 0
Book Description
New light is shed on everyday life in the middle ages in Great Britain and continental Europe through this unique survey of its food culture. Students and other readers will learn about the common foodstuffs available, how and what they cooked, ate, and drank, what the regional cuisines were like, how the different classes entertained and celebrated, and what restrictions they followed for health and faith reasons. Fascinating information is provided, such as on imitation food, kitchen humor, and medical ideas. Many period recipes and quotations flesh out the narrative.
From Reformation to Improvement
Author: Paul Slack
Publisher: Clarendon Press
ISBN: 0191542598
Category : History
Languages : en
Pages : 188
Book Description
Between the early sixteenth and the early eighteenth centuries, the character of English social policy and social welfare changed fundamentally. Aspirations for wholesale reformation were replaced by more specific schemes for improvement. Paul Slack's analysis of this decisive shift of focus, derived from his 1995 Ford Lectures, examines its intellectual and political roots. He describes the policies and rhetoric of the commonwealthsmen, godly magistrates, Stuart monarchs, Interregnum projectors, and early Hanoverian philanthropists, and the institutions — notably hospitals and workhouses - which they created or reformed. In a series of thematic chapters, each linked to a chronological period, he brings together what might seem to have been disparate notions and activities, and shows that they expressed a sequence of coherent approaches towards public welfare. The result is a strikingly original study, which throws fresh light on the formation of civic consciousness and the emergence of a civil society in early modern England.
Publisher: Clarendon Press
ISBN: 0191542598
Category : History
Languages : en
Pages : 188
Book Description
Between the early sixteenth and the early eighteenth centuries, the character of English social policy and social welfare changed fundamentally. Aspirations for wholesale reformation were replaced by more specific schemes for improvement. Paul Slack's analysis of this decisive shift of focus, derived from his 1995 Ford Lectures, examines its intellectual and political roots. He describes the policies and rhetoric of the commonwealthsmen, godly magistrates, Stuart monarchs, Interregnum projectors, and early Hanoverian philanthropists, and the institutions — notably hospitals and workhouses - which they created or reformed. In a series of thematic chapters, each linked to a chronological period, he brings together what might seem to have been disparate notions and activities, and shows that they expressed a sequence of coherent approaches towards public welfare. The result is a strikingly original study, which throws fresh light on the formation of civic consciousness and the emergence of a civil society in early modern England.
The Condition of the Working-Class in England in 1844
Author: Frederick Engels
Publisher: BoD – Books on Demand
ISBN: 3734060400
Category : Fiction
Languages : en
Pages : 262
Book Description
Reproduction of the original: The Condition of the Working-Class in England in 1844 by Frederick Engels
Publisher: BoD – Books on Demand
ISBN: 3734060400
Category : Fiction
Languages : en
Pages : 262
Book Description
Reproduction of the original: The Condition of the Working-Class in England in 1844 by Frederick Engels
Luxury Arts of the Renaissance
Author: Marina Belozerskaya
Publisher: Getty Publications
ISBN: 0892367857
Category : Art
Languages : en
Pages : 292
Book Description
Today we associate the Renaissance with painting, sculpture, and architecture—the “major” arts. Yet contemporaries often held the “minor” arts—gem-studded goldwork, richly embellished armor, splendid tapestries and embroideries, music, and ephemeral multi-media spectacles—in much higher esteem. Isabella d’Este, Marchesa of Mantua, was typical of the Italian nobility: she bequeathed to her children precious stone vases mounted in gold, engraved gems, ivories, and antique bronzes and marbles; her favorite ladies-in-waiting, by contrast, received mere paintings. Renaissance patrons and observers extolled finely wrought luxury artifacts for their exquisite craftsmanship and the symbolic capital of their components; paintings and sculptures in modest materials, although discussed by some literati, were of lesser consequence. This book endeavors to return to the mainstream material long marginalized as a result of historical and ideological biases of the intervening centuries. The author analyzes how luxury arts went from being lofty markers of ascendancy and discernment in the Renaissance to being dismissed as “decorative” or “minor” arts—extravagant trinkets of the rich unworthy of the status of Art. Then, by re-examining the objects themselves and their uses in their day, she shows how sumptuous creations constructed the world and taste of Renaissance women and men.
Publisher: Getty Publications
ISBN: 0892367857
Category : Art
Languages : en
Pages : 292
Book Description
Today we associate the Renaissance with painting, sculpture, and architecture—the “major” arts. Yet contemporaries often held the “minor” arts—gem-studded goldwork, richly embellished armor, splendid tapestries and embroideries, music, and ephemeral multi-media spectacles—in much higher esteem. Isabella d’Este, Marchesa of Mantua, was typical of the Italian nobility: she bequeathed to her children precious stone vases mounted in gold, engraved gems, ivories, and antique bronzes and marbles; her favorite ladies-in-waiting, by contrast, received mere paintings. Renaissance patrons and observers extolled finely wrought luxury artifacts for their exquisite craftsmanship and the symbolic capital of their components; paintings and sculptures in modest materials, although discussed by some literati, were of lesser consequence. This book endeavors to return to the mainstream material long marginalized as a result of historical and ideological biases of the intervening centuries. The author analyzes how luxury arts went from being lofty markers of ascendancy and discernment in the Renaissance to being dismissed as “decorative” or “minor” arts—extravagant trinkets of the rich unworthy of the status of Art. Then, by re-examining the objects themselves and their uses in their day, she shows how sumptuous creations constructed the world and taste of Renaissance women and men.
The History of the London Water Industry, 1580–1820
Author: Leslie Tomory
Publisher: JHU Press
ISBN: 1421422042
Category : Business & Economics
Languages : en
Pages : 331
Book Description
How did pre-industrial London build the biggest water supply industry on earth? Beginning in 1580, a number of competing London companies sold water directly to consumers through a large network of wooden mains in the expanding metropolis. This new water industry flourished throughout the 1600s, eventually expanding to serve tens of thousands of homes. By the late eighteenth century, more than 80 percent of the city’s houses had water connections—making London the best-served metropolis in the world while demonstrating that it was legally, commercially, and technologically possible to run an infrastructure network within the largest city on earth. In this richly detailed book, historian Leslie Tomory shows how new technologies imported from the Continent, including waterwheel-driven piston pumps, spurred the rapid growth of London’s water industry. The business was further sustained by an explosion in consumer demand, particularly in the city’s wealthy West End. Meanwhile, several key local innovations reshaped the industry by enlarging the size of the supply network. By 1800, the success of London’s water industry made it a model for other cities in Europe and beyond as they began to build their own water networks. The city’s water infrastructure even inspired builders of other large-scale urban projects, including gas and sewage supply networks. The History of the London Water Industry, 1580–1820 explores the technological, cultural, and mercantile factors that created and sustained this remarkable industry. Tomory examines how the joint-stock form became popular with water companies, providing a stable legal structure that allowed for expansion. He also explains how the roots of the London water industry’s divergence from the Continent and even from other British cities was rooted both in the size of London as a market and in the late seventeenth-century consumer revolution. This fascinating and unique study of essential utilities in the early modern period will interest business historians and historians of science and technology alike.
Publisher: JHU Press
ISBN: 1421422042
Category : Business & Economics
Languages : en
Pages : 331
Book Description
How did pre-industrial London build the biggest water supply industry on earth? Beginning in 1580, a number of competing London companies sold water directly to consumers through a large network of wooden mains in the expanding metropolis. This new water industry flourished throughout the 1600s, eventually expanding to serve tens of thousands of homes. By the late eighteenth century, more than 80 percent of the city’s houses had water connections—making London the best-served metropolis in the world while demonstrating that it was legally, commercially, and technologically possible to run an infrastructure network within the largest city on earth. In this richly detailed book, historian Leslie Tomory shows how new technologies imported from the Continent, including waterwheel-driven piston pumps, spurred the rapid growth of London’s water industry. The business was further sustained by an explosion in consumer demand, particularly in the city’s wealthy West End. Meanwhile, several key local innovations reshaped the industry by enlarging the size of the supply network. By 1800, the success of London’s water industry made it a model for other cities in Europe and beyond as they began to build their own water networks. The city’s water infrastructure even inspired builders of other large-scale urban projects, including gas and sewage supply networks. The History of the London Water Industry, 1580–1820 explores the technological, cultural, and mercantile factors that created and sustained this remarkable industry. Tomory examines how the joint-stock form became popular with water companies, providing a stable legal structure that allowed for expansion. He also explains how the roots of the London water industry’s divergence from the Continent and even from other British cities was rooted both in the size of London as a market and in the late seventeenth-century consumer revolution. This fascinating and unique study of essential utilities in the early modern period will interest business historians and historians of science and technology alike.
Select Essays in Anglo-American Legal History
Author: Association of American Law Schools
Publisher:
ISBN:
Category : Common law
Languages : en
Pages : 890
Book Description
Publisher:
ISBN:
Category : Common law
Languages : en
Pages : 890
Book Description
A History of England in the Eighteenth Century
Author: William Edward Hartpole Lecky
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages :
Book Description