Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads

Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads PDF Author: Florence Lin
Publisher: Quill
ISBN:
Category : Bread
Languages : en
Pages : 358

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Book Description
Chinese food has never been more popular. Yet few people realize how central pasta and breads are to a Chinese meal. Now one of the finest teachers of Chinese cooking in this country offers the only complete presentation of Chinese noodles, dumplings and breads, revealing how to make these dishes at home. Illustrated.