Fairy Land; or, Recreation for the rising generation. By the late Thomas and Jane Hood, their Son and Daughter, etc. With illustrations by T. Hood, Junior. [Edited by F. F. Broderip. With plates.] PDF Download
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![Fairy Land; or, Recreation for the rising generation. By the late Thomas and Jane Hood, their Son and Daughter, etc. With illustrations by T. Hood, Junior. [Edited by F. F. Broderip. With plates.] PDF](https://books.google.com/books/content/images/frontcover/JpK8nQEACAAJ?fife=w150-h200)
Author: Frances Freeling BRODERIP
Publisher:
ISBN:
Category :
Languages : en
Pages : 151
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Book Description
![Fairy Land; or, Recreation for the rising generation. By the late Thomas and Jane Hood, their Son and Daughter, etc. With illustrations by T. Hood, Junior. [Edited by F. F. Broderip. With plates.] PDF](https://books.google.com/books/content/images/frontcover/JpK8nQEACAAJ?fife=w80-h100)
Author: Frances Freeling BRODERIP
Publisher:
ISBN:
Category :
Languages : en
Pages : 151
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Book Description
Author: Thomas Hood
Publisher:
ISBN:
Category : Children's poetry, English
Languages : en
Pages : 218
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Book Description
Author: British Library
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 536
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Book Description
Author: Frances Freeling Broderip
Publisher:
ISBN: 9780371886830
Category :
Languages : en
Pages : 224
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Book Description
This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Author: British Museum. Dept. of Printed Books
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 640
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Book Description
Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 628
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Book Description
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 640
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Book Description
Author: Jane Reynolds Hood
Publisher:
ISBN:
Category : Fairy tales
Languages : en
Pages : 173
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Book Description
Author: Thomas Hood
Publisher: Wentworth Press
ISBN: 9780353865815
Category : Fiction
Languages : en
Pages : 172
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Bridget Carrington
Publisher: Cambridge Scholars Pub
ISBN: 9781443861427
Category : Literary Criticism
Languages : en
Pages : 296
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Book Description
In November 2013, the joint annual conference of the British branch of the International Board on Books for Young People (IBBY UK) and the MA course at the National Centre for Research in Childrens Literature (NCRCL) at Roehampton University took as its focus Feast or Famine? Food in Childrens Literature. Food is central to both childrens lives and their literature. The mouth-watering menu of talks given to the conference delegates is richly reflected in this book. Speakers examined the uses of food in childrens books from the nineteenth century to the present day, and in a wide variety of genres, from ancient fable to twenty-first-century fantasy. From the contributions to this collection, it is shown that food within literature not only reflects the society, culture and time in which it is prepared, but also is widely used by authors as a means to instruct their juvenile readers, and to deliver moral messages.
