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Author: George Friedrich Wilhelm Haenlein
Publisher:
ISBN:
Category : Goats
Languages : en
Pages : 396
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Book Description
Author: George Friedrich Wilhelm Haenlein
Publisher:
ISBN:
Category : Goats
Languages : en
Pages : 396
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Book Description
Author:
Publisher:
ISBN:
Category : Goats
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category : Goats
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category : Goats
Languages : en
Pages :
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Author: Delaware. University, Newark. School of Agriculture. Extension Service in Agriculture and Home Economics
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
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Book Description
Author: Sándor Kukovics
Publisher: BoD – Books on Demand
ISBN: 1789232023
Category : Medical
Languages : en
Pages : 414
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Book Description
Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.
Author: S. Hart
Publisher:
ISBN: 9781880667040
Category : Goat meat industry
Languages : en
Pages : 418
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Book Description
Author: Yvonne Zweede-Tucker
Publisher: Voyageur Press (MN)
ISBN: 0760340420
Category : Science
Languages : en
Pages : 226
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Book Description
DIVLongtime goat rancher Yvonne Zweede-Tucker draws on twenty years of hands-on experience to help you raise your own meat goats. Illustrated throughout with color photography, this instructive handbook includes advice about breeds, feeding, housing, safety, health, kidding, butchering, and selling product. Included is a glossary and a resources appendix. Essential reading for every meat goat owner!/div
Author: Cheryl K. Smith
Publisher: John Wiley & Sons
ISBN: 0470633808
Category : Technology & Engineering
Languages : en
Pages : 360
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Book Description
Learn to raise goats and start reaping the benefits of owning these fun and useful animals Raising goats is a major part of human life (and survival) around the world. The movement has increased in popularity in recent years as consumers embrace a more sustainable lifestyle, reject commercialism, move to organic food options, and raise concerns about industrial agriculture practices. Raising Goats For Dummies provides you with an introduction to all aspects of owning, caring for, and the day-to-day benefits of raising goats. Breaks down the complicated process of choosing and purchasing the right goat breed to meet your needs and getting facilities for your goat set up. Provides in-depth information on proper grooming, handling, feeding, and milking Covers the basics of goat health and nutrition Offers tips and advice for using your goat to produce milk, meat, fiber, and more You'll quickly understand what makes these useful and delightful creatures so popular and gain the knowledge and skills to properly care for and utilize their many offerings with help from Raising Goats For Dummies.
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Goats
Languages : en
Pages : 24
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Book Description
