Extending Foam Fractionation to Non-foaming Proteins PDF Download
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Author: Vorakan Burapatana
Publisher:
ISBN:
Category : Foam fractionation
Languages : en
Pages : 210
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Author: Vorakan Burapatana
Publisher:
ISBN:
Category : Foam fractionation
Languages : en
Pages : 210
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Book Description
Author: Paul Stevenson
Publisher: CRC Press
ISBN: 1466558520
Category : Medical
Languages : en
Pages : 204
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Book Description
Foam fractionation is a separation process in which proteins and other amphipathic species adsorb to the surface of bubbles. The bubbles are then removed from the solution in the form of foam at the top of a column. Due to its cost-effectiveness, foam fractionation has the potential for rapid commercial growth, especially in biotechnology.To assist
Author: Martin M. Cohen
Publisher:
ISBN:
Category :
Languages : en
Pages : 34
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Author: Ishara Dedunu Kamalanathan
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 364
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Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 924
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Author: Paul Stevenson
Publisher: CRC Press
ISBN: 1466558512
Category : Medical
Languages : en
Pages : 208
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Book Description
Foam fractionation is a separation process in which proteins and other amphipathic species adsorb to the surface of bubbles. The bubbles are then removed from the solution in the form of foam at the top of a column. Due to its cost-effectiveness, foam fractionation has the potential for rapid commercial growth, especially in biotechnology. To assist in the widespread adoption of this highly affordable yet powerful process, Foam Fractionation: Principles and Process Design: Provides a systematic explanation of the underlying physics of foam fractionation Discusses the fundamentals of molecular adsorption to gas liquid interfaces and the dynamics of foam Describes foam fractionation process intensification strategies Supplies design guidance for plant-scale installations Contains the latest knowledge of foam fractionation transport processes Presents a case study of the world’s largest commercial foam fractionation plant producing the food preservative Nisin Foam Fractionation: Principles and Process Design capitalizes on the authors’ extensive practical experience of foam fractionation and allied processes to give process engineers, industrial designers, chemical engineers, academics, and graduate students alike a greater understanding of the mechanistic basis and real-world applications of foam fractionation.
![Purification of Proteins by Immobilized Metal Ion Affinity Foam Fractionation [microform] PDF](https://books.google.com/books/content/images/frontcover/-eC6wgEACAAJ?fife=w80-h100)
Author: Zairossani Mohd Nor
Publisher: National Library of Canada = Bibliothèque nationale du Canada
ISBN: 9780612920217
Category :
Languages : en
Pages : 482
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Author: Veara Loha
Publisher:
ISBN:
Category : Foam
Languages : en
Pages : 602
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Book Description
Author: Walter Paul Lambert
Publisher:
ISBN:
Category :
Languages : en
Pages :
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