Everyday Serbian Recipes PDF Download
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Author: Ted Alling
Publisher: Issara Kaavinsupon
ISBN:
Category : Cooking
Languages : en
Pages : 74
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Book Description
This book is based on everyday food which is made in Serbia. It is ideal for beginners because the recipes are very easy to make. It is also pretty much affordable and the ingredients are easy to find. This will be a variety book, which will contain all three meals. From a rich breakfast that will keep you fresh and strong for everyday tasks, through good and also very tasty lunch recipes, to a light evening meal. Also, there will be mentioned a lot of soups, side dishes, salads, and desserts! This book will be more than just recipes, because the cult of Serbian food is followed by stories, legends and many mythological heroes which, according to legends, received its powers from this food. You are not just about to read a normal cookbook – you are about to read history, archaic beliefs of South Slavs and all that this food presents to them. We cannot guarantee you that you will become a superhero, but we can guarantee that you will enjoy preparing and eating much delicious food! Find out why Serbia is the No. 1 destination for gourmets. Do not hesitate to try something new – bring the best of Serbia to your home!
Author: Ted Alling
Publisher: Issara Kaavinsupon
ISBN:
Category : Cooking
Languages : en
Pages : 74
Get Book Here
Book Description
This book is based on everyday food which is made in Serbia. It is ideal for beginners because the recipes are very easy to make. It is also pretty much affordable and the ingredients are easy to find. This will be a variety book, which will contain all three meals. From a rich breakfast that will keep you fresh and strong for everyday tasks, through good and also very tasty lunch recipes, to a light evening meal. Also, there will be mentioned a lot of soups, side dishes, salads, and desserts! This book will be more than just recipes, because the cult of Serbian food is followed by stories, legends and many mythological heroes which, according to legends, received its powers from this food. You are not just about to read a normal cookbook – you are about to read history, archaic beliefs of South Slavs and all that this food presents to them. We cannot guarantee you that you will become a superhero, but we can guarantee that you will enjoy preparing and eating much delicious food! Find out why Serbia is the No. 1 destination for gourmets. Do not hesitate to try something new – bring the best of Serbia to your home!
Author: Eugenia Jenny Williams
Publisher: DoctorZed Publishing
ISBN: 0987169548
Category : Cooking
Languages : en
Pages : 192
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Book Description
Many recipes in Yenni in the rhythm of everyday are thought of as Hungarian but in fact they are an international mix of dishes that over the centuries were adjusted to the seasons, harvest and lifestyle of Hungary.
Author: Gilad James, PhD
Publisher: Gilad James Mystery School
ISBN: 0302259171
Category : History
Languages : en
Pages : 77
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Book Description
Serbia is a landlocked country located in southeastern Europe, and it shares borders with Montenegro, Kosovo, Albania, North Macedonia, Bulgaria, Romania, and Hungary. The population of Serbia is estimated to be around 7 million people, with Belgrade as its capital city. The official language is Serbian, and the currency used is the Serbian dinar. The country has a varied landscape, including mountain ranges, forests, and rivers, with the Danube River being the longest and the largest in the country. Serbia has a rich history that has seen the country pass through numerous wars and conflicts. The country was part of the former Yugoslavia, and during this time, it suffered from wars and conflicts, leading to the disintegration of the country. Today, Serbia is a democratic country with a diverse economy, and it is a member of organizations such as the United Nations, World Trade Organization, and Council of Europe. Additionally, Serbia is known for its cultural heritage, including art, music, and literature, with famous figures such as Nikola Tesla and Mihajlo Pupin who contributed significantly to science and technology.
Author: Миодраг Илић
Publisher:
ISBN: 9788690034000
Category : Cooking, Serbian
Languages : sr
Pages : 341
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Book Description
Author: Laurence Mitchell
Publisher: Bradt Travel Guides
ISBN: 9781841622033
Category : Travel
Languages : en
Pages : 388
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Book Description
"Serbia covers fundamentals such as getting there, a range of local travel options and accommodation for all budgets and styles. Now a prime destination for winter sports, mountain resorts and a range of health spas in spectacular settings are also covered." -- Amazon.com viewed November 24, 2020.
Author: DK Eyewitness
Publisher: Penguin
ISBN: 1465461701
Category : Travel
Languages : en
Pages : 178
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Book Description
New First Edition! DK Eyewitness Travel Guide: Serbia will lead you straight to the best attractions this unique and boisterous country has to offer. Explore one of Europe's best kept secrets, from the stunning Manasija monastery, St. Sava's Cathedral, and Kalemegdan Fortress to Tara National Park and the lively Dragacevo Folk Festival. Let this first edition guidebook lead you on a walking tour of Belgrade, a boat trip on the Danube River, a tour of the monasteries of Fruška Gora, and much, much more. Whether you are interested in the culture and history of this Eastern European nation or are seeking outdoor adventures such as rafting, caving, and cycling, DK Eyewitness Travel Guide: Serbia is your in-depth guide to the very best experiences. Discover DK Eyewitness Travel Guide: Serbia. + Detailed itineraries and "don't-miss" destination highlights at a glance. + Illustrated cutaway 3-D drawings of important sights. + Floor plans and guided visitor information for major museums. + Features on the art, architecture, religion, landscape, and wildlife of Serbia. + Guided walking tours, local drink and dining specialties to try, things to do, and places to eat, drink, and shop by area. + Area maps marked with sights and restaurants. + Full-color city and town maps include street finder index for easy navigation. + Insights into history and culture to help you understand the stories behind the sights. + Hotel and restaurant listings highlight DK Choice special recommendations. With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Serbia truly shows what others only tell you.
Author: Kingsley Amis
Publisher: Bloomsbury Publishing
ISBN: 1526640171
Category : Cooking
Languages : en
Pages : 320
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Book Description
Kingsley Amis was one of the great masters of comic prose, and no subject was dearer to him than the art and practice of imbibing. This new volume brings together the best of his three out-of-print works on the subject: Kingsley Amis in Drink, Everyday Drinking and How's Your Glass? In one handsome package, the book covers a full shelf of the master's riotous and erudite thoughts on the drinking arts: Along with a series of well-tested recipes (including a cocktail called the Lucky Jim) are Amis's musings on The Hangover, The Boozing Man's Diet, The Mean Sod's Guide, and (presumably as a matter of speculation) How Not to Get Drunk - all leavened with fun quizzes on the making and drinking of alcohol all over the world. Mixing practical know-how and hilarious opinionation, this is a delightful cocktail of wry humour and distilled knowledge, served by one of our great gimlet wits.
Author: Saimir A. Lolja
Publisher: Austin Macauley Publishers
ISBN: 1649797354
Category : History
Languages : en
Pages : 160
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Book Description
Readers who finished the acclaimed 2018 first edition swiftly dove into a second reading. Why the page-turning intrigue? This enriched edition builds on the book’s fundamental magnetism for the open-minded - smiling at the wonders of human psychology woven subtly through seeming coincidences. Masterfully staged events feature an ascending cast, yet nothing is random. Will you love finding yourself challenged and enthralled? The recipe is served. Europe endured grave suffering in the 20th century, as conspiring empires played citizens against each other. This book unlocks coded fairytales in political history, made more precious by its unexpected messenger. Readers can uncover how to adjust their interpretive keys, as the powerful secretly do. Intelligence services bank on public ignorance and misunderstanding. This book checks their ledger. Next, it explores the dicey ‘Book of Ideas’ gifting game amongst spy agencies vying for influence. Other dispatches: Implanted ideological triggers as viral memes, the Iron Curtain as an extension of divisions sown by elites, cracks in the Cambridge spy ring novel, and why updating one’s mental maps is necessary for freedom.
Author: Alina-Ioana Gostin
Publisher: Academic Press
ISBN: 0128207868
Category : Technology & Engineering
Languages : en
Pages : 368
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Book Description
Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food products of the region. Nutritional and Health Aspects of Food in the Balkans also addresses local and international regulations and provides suggestions on how to harmonize these regulations to promote global availability of these foods. A volume in a series co-produced with Global Harmonization Initiative, Nutritional and Health Aspects of Food in the Balkans is sure to be a welcomed reference for nutrition researchers and professionals, including nutritionists, dieticians, food scientists, food technologists, toxicologists, regulators, and product developers as well as educators, and students. - Analyzes nutritional and health claims in the Balkan region - Includes traditional foods from the Balkans - Explores both scientific and anecdotal diet-based health claims - Examines if foods meet regulatory requirements and how to remedy noncompliance - Reviews the influence of historical eating habits on today's diets
Author: Slavka Bodic
Publisher:
ISBN:
Category :
Languages : en
Pages : 176
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Book Description
There is nothing more soul-warming and satisfying than a home-cooked meal. Home cooking is very personal and, thus, makes food taste way more delicious. You pick all the ingredients that go into your dish. Play with the flavors to adjust it precisely to your liking until it is perfection. However, the same old recipes may get boring, even the most favorite. Have you been out of meal ideas lately? Do you enjoy trying new cuisine? Are you looking for nutrition and health-oriented recipes? If yes is your answer, then you are in great luck! This ultimate cookbook offers you 111 best dishes from Serbian cuisine. The author lovingly chose the most traditional recipes. The meals that Serbian mothers were making for ages. You will adore Serbian food! Well-balanced, delicious and nutritious dishes for any occasion and everyday cooking. Besides a plethora of meat and poultry options, this ultimate cookbook offers many other Serbian recipes. Don't be discouraged by a new cuisine. The recipes are simple, and ingredients are widely accessible. You don't need to be an experienced chef either to cook with this book. As it is thorough, detailed, and full of Mediterranean recipes are beginners. From succulent sarma, soups, warm and cold salads to delectable desserts, the plethora of flavors will satisfy the most jaded foodie. Have a taste of a new culture with this traditional Serbian cookbook. Buy it now and discover new flavors!
