Establishment and management of field genebank: A Training Manual, IPGRI-APO, Serdang PDF Download
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Author:
Publisher: Bioversity International
ISBN: 9290434643
Category : Crops
Languages : en
Pages : 128
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Book Description
This Manual, based on a regional training course, attempts to clarify most of the concepts and scientific principles for establishing and managing field genebanks. It deals with teh following subjects: the role of field genebank in a complementary conservation strategy, the current status of seed and in vitro and cryopreservation, legal aspects, choice of material and practical aspects of laying out the field plots and planting
Author:
Publisher: Bioversity International
ISBN: 9290434643
Category : Crops
Languages : en
Pages : 128
Get Book Here
Book Description
This Manual, based on a regional training course, attempts to clarify most of the concepts and scientific principles for establishing and managing field genebanks. It deals with teh following subjects: the role of field genebank in a complementary conservation strategy, the current status of seed and in vitro and cryopreservation, legal aspects, choice of material and practical aspects of laying out the field plots and planting
Author: Robert J Henry
Publisher: CRC Press
ISBN: 1482293625
Category : Science
Languages : en
Pages : 196
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Book Description
A practical guide that covers both in situ and ex situ techniques for plant diversity conservation The conservation and sustainable use of plant genetic resources is of increasing importance globally. Plant Conservation Genetics addresses this issue by providing an extensive overview of this emerging area of science, exploring various pr
Author: D.N. Bharadwaj
Publisher: CRC Press
ISBN: 1351358472
Category : Science
Languages : en
Pages : 700
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Book Description
This new volume provides a better understanding of molecular plant breeding in order to boost the quality of agriculture produce, to increase crop yields and to provide nutritious food for everyone by 2050. Scientists believe the challenge can be met by implementing new and improved techniques of quantitative trait inheritance in plant breeding. Integrating genomics and molecular biology into appropriate tools and methodologies can help to create genetically engineered plants, such as by using biotic and abiotic stress tolerance, molecular markers, ‘-omics’ technology, and genome editing.
Author:
Publisher: CIAT
ISBN: 9586940942
Category :
Languages : en
Pages : 297
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251082626
Category : Political Science
Languages : en
Pages : 182
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Book Description
Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources.These voluntary Standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments for the conservation and use of plant genetic resources.
Author: Pons Batugal
Publisher: Bioversity International
ISBN: 9290436298
Category : Coconut
Languages : en
Pages : 797
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Book Description
Author: Ronnie Vernooy
Publisher: Routledge
ISBN: 1134608608
Category : Nature
Languages : en
Pages : 323
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Book Description
Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. This book is the first to provide a global review of their development and includes a wide range of case studies. Countries that pioneered various types of community seed banks include Bangladesh, Brazil, Ethiopia, India, Nepal, Nicaragua, the Philippines and Zimbabwe. In the North, a particular type of community seed bank emerged known as a seed-savers network. Such networks were first established in Australia, Canada, the UK and the USA before spreading to other countries. Over time, the number and diversity of seed banks has grown. In Nepal, for example, there are now more than 100 self-described community seed banks whose functions range from pure conservation to commercial seed production. In Brazil, community seed banks operate in various regions of the country. Surprisingly, despite 25 years of history and the rapid growth in number, organizational diversity and geographical coverage of community seed banks, recognition of their roles and contributions has remained scanty. The book reviews their history, evolution, experiences, successes and failures (and reasons why), challenges and prospects. It fills a significant gap in the literature on agricultural biodiversity and conservation, and their contribution to food sovereignty and security.
Author: P. E. Rajasekharan
Publisher: Springer Nature
ISBN: 9819953480
Category :
Languages : en
Pages : 666
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Book Description
Author: M. Carmen de Vicente
Publisher: Bioversity International
ISBN: 9290437022
Category : DNA data banks
Languages : en
Pages : 94
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Book Description
Introduction and overview; State of the art of DNA storage: results of a world wide survey; DNA storage as a complementary conservation strategy; Platforms for DNA banking; The role of bioinformatics in coordinating conservations efforts; DNA banks: a primary resource for conservation research; Tissue collections as a means of storing DNA: a contribution to the conservation of Colombian biodiversity; Opportunities. limitations and needs for DNA banks; A model for DNA banking to enhance the management, distribution and use of ex situ stored PGR.
Author: Danny Hunter
Publisher: Routledge
ISBN: 1317753291
Category : Nature
Languages : en
Pages : 692
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Book Description
The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of the risk this implies for food security and quality, especially in times of environmental change. As a result, agricultural biodiversity has moved to the top of research and policy agendas. This Handbook presents a comprehensive overview of our current knowledge of agricultural biodiversity in a series of specially commissioned chapters. It draws on multiple disciplines including plant and animal genetics, ecology, crop and animal science, food studies and nutrition, as well as social science subjects which explore the socio-economic, cultural, institutional, legal and policy aspects of agricultural biodiversity. It focuses not only on the core requirements to deliver a sustainable agriculture and food supply, but also highlights the additional ecosystem services provided by a diverse and resilient agricultural landscape and farming practices. The book provides an indispensable reference textbook for a wide range of courses in agriculture, ecology, biodiversity conservation and environmental studies.
