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Author: Ioan Hutu
Publisher: Academic Press
ISBN: 0128189681
Category : Science
Languages : en
Pages : 162
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Book Description
Alternative Swine Management Systems examines technologically humane substitutions for swine production, focusing specifically on hoop structure systems. Benefits of these alternatives include enhanced animal welfare and reduced capital cost. From small holders involved in low input pig farms, to larger commercial operations, this book instructs users on new technology to improve the quality of animal production, animal welfare and environmental protection points. - Offers economically efficient, environmentally stable, and socially acceptable alternatives to swine farming - Extends regions and climactic conditions for any swine farm location - Provides an ideal resource for animal and veterinary science researchers and engineers, as well as swine farm management
Author: Ioan Hutu
Publisher: Academic Press
ISBN: 0128189681
Category : Science
Languages : en
Pages : 162
Get Book Here
Book Description
Alternative Swine Management Systems examines technologically humane substitutions for swine production, focusing specifically on hoop structure systems. Benefits of these alternatives include enhanced animal welfare and reduced capital cost. From small holders involved in low input pig farms, to larger commercial operations, this book instructs users on new technology to improve the quality of animal production, animal welfare and environmental protection points. - Offers economically efficient, environmentally stable, and socially acceptable alternatives to swine farming - Extends regions and climactic conditions for any swine farm location - Provides an ideal resource for animal and veterinary science researchers and engineers, as well as swine farm management
Author: William Ernest Carroll
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 512
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Book Description
Organization, a factor in the cost of production; Establishing a swine enterprise as a factor in the cost of production; Management as a factor in the cost of production; Feed as a factor in the cost of production.
Author: Umesh Dimri
Publisher: New India Publishing Agency
ISBN: 9789381450161
Category : Medical
Languages : en
Pages : 252
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Book Description
This book on swine production, health and management emphasizes the swine rearing in totality. The authors have added expertise to all areas of the book. Swine, if reared under modern scientific methods, may provide significant economic benefits to its owner. Management, housing, knowledge about its anatomy and physiology, breeding/ reproduction, nutrition/ feeding, health/disease, production, products, marketing and economics are the facets which one needs to be well aware of to get optimum profitable return from this animal. The authors have tried to cover pig as an individual unit as well as an industry/ enterprise. Considering the importance of swine in the field of veterinary and animal sciences, this book has been written to provide a more academic, scientific and field oriented approach, thus making it suitable to the needs of academicians, scientists, students, field practitioners and the general reader. Newer aspects of swine husbandry are described with elaborate suggested reading references to aid in further reading.
Author: United States. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 738
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 968
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Book Description
No. 7- are also pub. with the Second- annual report of the experiment station 1889-
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 962
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Book Description
Author: Clarence E. Bundy
Publisher: Prentice Hall
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 360
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Book Description
Opportunities in swine production; Breeds of swine; Selection of breeding and feeding stock; Feed selection in swine nutrition; Swine breeding; Feeding and management during gestation; Feeding and management during farrowing and suckling periods; Feeding and management from weaning to market; Pasture crops for swine; Buildings and equipment; Disease and parasite control; Swine marketing; Swine records; Fitting and showing.
Author: Kansas Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1110
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Book Description
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1472
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Book Description
Author: Kansas Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages : 660
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Book Description
