Author: United Nations Environment Programme. Industry & Environment Office
Publisher: Incumbent
ISBN:
Category : Business & Economics
Languages : en
Pages : 120

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Book Description

Author: Mark Patterson
Publisher: Springer Science & Business Media
ISBN: 9400777876
Category : Science
Languages : en
Pages : 211

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Book Description
This edited collection examines the various influences, relationships, and developments beer has had from distinctly spatial perspectives. The chapters explore the functions of beer and brewing from unique and sometimes overlapping historical, economic, cultural, environmental and physical viewpoints. Topics from authors – both geographers and non-geographers alike – have examined the influence of beer throughout history, the migration of beer on local to global scales, the dichotomous nature of global production and craft brewing, the neolocalism of craft beers, and the influence local geography has had on beer’s most essential ingredients: water, starch (malt), hops, and yeast. At the core of each chapter remains the integration of spatial perspectives to effectively map the identity, changes, challenges, patterns and locales of the geographies of beer.

Author: Paulina Golińska
Publisher: Springer
ISBN: 3642339352
Category : Technology & Engineering
Languages : en
Pages : 222

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Book Description
Innovative technologies provide opportunities for making manufacturing and logistics operations cleaner and more resource-efficient. New technologies focus on lifecycle engineering and lifecycle management. This book will be valuable to both academics and practitioners who wish to deepen their knowledge of technology management. The book will cover technical, organizational, financial and social issues connected to the implementation of more sustainable technologies.

Author: Susan L. Slocum
Publisher: Springer
ISBN: 3319571893
Category : Business & Economics
Languages : en
Pages : 237

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Book Description
This volume applies a mix of qualitative and quantitative research and case studies to analyze the role that the craft beverage industry plays within society at large. It targets important themes such as environmental conservation and social responsibility, as well as the psychology of the craft beer drinker and their impact on tourism marketing. This volume advances marketing, hospitality, and leisure studies research for academics, industry experts, and emerging entrepreneurs.

Author: Antje Klitkou
Publisher: Routledge
ISBN: 0429863241
Category : Business & Economics
Languages : en
Pages : 308

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Book Description
From Waste to Value investigates how streams of organic waste and residues can be transformed into valuable products, to foster a transition towards a sustainable and circular bioeconomy. The studies are carried out within a cross-disciplinary framework, drawing on a diverse set of theoretical approaches and defining different valorisation pathways. Organic waste streams from households and industry are becoming a valuable resource in today’s economies. Substances that have long represented a cost to companies and a burden for society are now becoming an asset. Waste products, such as leftover food, forest residues and animal carcasses, can be turned into valuable products such as biomaterials, biochemicals and biopharmaceuticals. Exploiting these waste resources is challenging, however. It requires that companies develop new technologies and that public authorities introduce new regulation and governance models. This book helps policy-makers govern and regulate bio-based industries, and helps industry actors to identify and exploit new opportunities in the circular bioeconomy. Moreover, it provides important insights for all students and scholars concerned with renewable energy, sustainable development and climate change.

Author: Colin Newsome
Publisher: Springer Science & Business Media
ISBN: 9401114463
Category : Science
Languages : en
Pages : 456

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Book Description
Dr Simon Johnson BSc, MSc, Ph.D, FGS Research Manager, Construction Industry Research & Information Association (CIRIA) Extensive efforts have been made in recent years those already owning, or responsible for, in the U.K. to recycle contaminated land for contaminated sites, further spurs are increasingly further beneficial use. However, rapid expansion stringent legislation and its enforcement by of the knowledge base and the variety of regulatory agencies. remediation techniques now available can inhibit Public pressure is for the best possible their adoption into practice. Developers and their environmental protection. Rehabilitating engineering advisers, in making commercial and dereliction and cleaning up contamination are technical judgements, have to be confident that seen as positive actions. The public, wanting they understand initially unfamiliar technologies improved neighbourhood services and and changing environment liabilities. preservation of green belt and countryside, Remedial treatme·nt of contaminated land always prefers new development to be within schemes for requires specialist input, but it is often carried out urban regeneration. for developments designed and built by However the standards of treatment, have to construction professionals. They have to assess achieve a viable compromise of safety, the best engineering options for remediation. In effectiveness and cost in the short term, and order to do so, they have to assimilate, sort, and satisfy long-term requirements of reliability, in question an expanding amount of research and order to gain the confidence and acceptance of performance information. Effective and owners and purchasers.

Author: Ray Klimovitz
Publisher:
ISBN: 9780978772673
Category : Beer
Languages : en
Pages : 474

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Book Description

Author: Jeroen B. Guinée
Publisher: Springer Science & Business Media
ISBN: 0306480557
Category : Science
Languages : en
Pages : 692

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Book Description
Environmental policy aims at the transition to sustainable production and consumption. This is taking place in different ways and at different levels. In cases where businesses are continuously active to improve the environmental performance of their products and activities, the availability of knowledge on environmental impacts is indispensable. The integrated assessment of all environmental impacts from cradle to grave is the basis for many decisions relating to achieving improved products and services. The assessment tool most widely used for this is the environmental Life Cycle Assessment, or LCA. Before you is the new Handbook of LCA replacing the previous edition of 1992. New developments in LCA methodology from all over the world have been discussed and, where possible, included in this new Handbook. Integration of all developments into a new, consistent method has been the main aim for the new Handbook. The thinking on environment and sustainability is, however, quickly evolving so that it is already clear now that this new LCA Handbook does not embrace the very latest developments. Therefore, further revisions will have to take place in the future. A major advantage of this Handbook is that it now also advises which procedures should be followed to achieve adequate, relevant and accepted results. Furthermore, the distinction between detailed and simplified LCA makes this Handbook more broadly applicable, while guidance is provided as to which additional information can be relevant for specialised applications.

Author: Colin Newsome
Publisher: Springer Science & Business Media
ISBN: 940111448X
Category : Science
Languages : en
Pages : 484

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Book Description
Colin Wainwright Director & Secretary, The British Chemical Distributors & Traders Association Ltd (BCDTA) Sec. Gen., Federation of European Chemical Traders & Distributors (FECC) Chemicals are the building blocks of almost all minimum risk to both man and the environment. other industries and it is a fact of life that a Third party carriers, if involved, should also be a hazard value, however low, can be placed on party to this working relationship. most chemicals. Whatever systems are in place, Whilst the prime responsibility and liability falls on there will always be hazardous waste and the disposer - both producers and carriers have unforeseen accidents. shared liabilities and it is the responsiblity of all Chemical manufacturers already have cradle-to involved to be confident of the professional and grave, product stewardship and Responsible Care effective disposal of the waste involved - by policies in place which should incorporate waste incineration or landfill. In the USA, there is a law minimisation, control and disposal. These systems ensuring that liabilities revert back to those whose do not, as yet, go all the way downstream. waste has entered a site and covering the cost of Reputable distributors or agents either have these cleaning-up the site.

Author: Christian Garavaglia
Publisher: Springer
ISBN: 3319582356
Category : Business & Economics
Languages : en
Pages : 513

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Book Description
This book investigates the birth and evolution of craft breweries around the world. Microbrewery, brewpub, artisanal brewery, henceforth craft brewery, are terms referred to a new kind of production in the brewing industry contraposed to the mass production of beer, which has started and diffused in almost all industrialized countries in the last decades. This project provides an explanation of the entrepreneurial dynamics behind these new firms from an economic perspective. The product standardization of large producers, the emergence of a new more sophisticated demand and set of consumers, the effect of contagion, and technology aspects are analyzed as the main determinants behind this ‘revolution’. The worldwide perspective makes the project distinctive, presenting cases from many relevant countries, including the USA, Australia, Japan, China, UK, Belgium, Italy and many other EU countries.