Author: Syed Moazzem Hossain
Publisher: LAP Lambert Academic Publishing
ISBN: 9783847372431
Category :
Languages : en
Pages : 92
Book Description
Carrot (Daucus carota L.), herbaceous biennial plants, belongs to the genus Daucus, species Daucus carota L. and the member of Apiaceae family (Peirce, 1987). It is said to be originated in Mediterranean region. It produces an enlarged fleshy tap root that is edible and possesses high nutritive value.The popularity of carrot is increasing day by day in Bangladesh especially among the urban people because of its high nutritive value and possible diversified use in making different palatable foods. Plant spacing and Sowing time is one of the important factors for the increased production of carrot. To extend the availability of carrot during the early and late period of growing season and sowing time may play a critical role. Also quality of the roots depends on the harvesting time under Bangladesh condition. There is also a significant interaction between plant spacing and sowing date.
Effect of Spacing and Sowing Time on Growth and Yield of Carrot
Author: Syed Moazzem Hossain
Publisher: LAP Lambert Academic Publishing
ISBN: 9783847372431
Category :
Languages : en
Pages : 92
Book Description
Carrot (Daucus carota L.), herbaceous biennial plants, belongs to the genus Daucus, species Daucus carota L. and the member of Apiaceae family (Peirce, 1987). It is said to be originated in Mediterranean region. It produces an enlarged fleshy tap root that is edible and possesses high nutritive value.The popularity of carrot is increasing day by day in Bangladesh especially among the urban people because of its high nutritive value and possible diversified use in making different palatable foods. Plant spacing and Sowing time is one of the important factors for the increased production of carrot. To extend the availability of carrot during the early and late period of growing season and sowing time may play a critical role. Also quality of the roots depends on the harvesting time under Bangladesh condition. There is also a significant interaction between plant spacing and sowing date.
Publisher: LAP Lambert Academic Publishing
ISBN: 9783847372431
Category :
Languages : en
Pages : 92
Book Description
Carrot (Daucus carota L.), herbaceous biennial plants, belongs to the genus Daucus, species Daucus carota L. and the member of Apiaceae family (Peirce, 1987). It is said to be originated in Mediterranean region. It produces an enlarged fleshy tap root that is edible and possesses high nutritive value.The popularity of carrot is increasing day by day in Bangladesh especially among the urban people because of its high nutritive value and possible diversified use in making different palatable foods. Plant spacing and Sowing time is one of the important factors for the increased production of carrot. To extend the availability of carrot during the early and late period of growing season and sowing time may play a critical role. Also quality of the roots depends on the harvesting time under Bangladesh condition. There is also a significant interaction between plant spacing and sowing date.
Vegetables II
Author: Jaime Prohens-Tomás
Publisher: Springer Science & Business Media
ISBN: 0387741100
Category : Science
Languages : en
Pages : 368
Book Description
This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. The purpose of the book is to provide breeders and researchers from the public and private sectors with updated information and the latest novelties in the breeding of specific crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops.
Publisher: Springer Science & Business Media
ISBN: 0387741100
Category : Science
Languages : en
Pages : 368
Book Description
This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. The purpose of the book is to provide breeders and researchers from the public and private sectors with updated information and the latest novelties in the breeding of specific crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops.
Sustainable Market Farming
Author: Pam Dawling
Publisher: New Society Publishers
ISBN: 1550925121
Category : Gardening
Languages : en
Pages : 459
Book Description
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Publisher: New Society Publishers
ISBN: 1550925121
Category : Gardening
Languages : en
Pages : 459
Book Description
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Effect of Irrigation, Fertilizer Side Dressings, Spacing, and Time of Harvest on Yield and Quality of Carrots for Processing
Author: Charles Robert O'Dell
Publisher:
ISBN:
Category :
Languages : en
Pages : 98
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 98
Book Description
Statistical Procedures for Agricultural Research
Author: Kwanchai A. Gomez
Publisher: John Wiley & Sons
ISBN: 9780471870920
Category : Technology & Engineering
Languages : en
Pages : 698
Book Description
Here in one easy-to-understand volume are the statistical procedures and techniques the agricultural researcher needs to know in order to design, implement, analyze, and interpret the results of most experiments with crops. Designed specifically for the non-statistician, this valuable guide focuses on the practical problems of the field researcher. Throughout, it emphasizes the use of statistics as a tool of research—one that will help pinpoint research problems and select remedial measures. Whenever possible, mathematical formulations and statistical jargon are avoided. Originally published by the International Rice Research Institute, this widely respected guide has been totally updated and much expanded in this Second Edition. It now features new chapters on the analysis of multi-observation data and experiments conducted over time and space. Also included is a chapter on experiments in farmers' fields, a subject of major concern in developing countries where agricultural research is commonly conducted outside experiment stations. Statistical Procedures for Agricultural Research, Second Edition will prove equally useful to students and professional researchers in all agricultural and biological disciplines. A wealth of examples of actual experiments help readers to choose the statistical method best suited for their needs, and enable even the most complicated procedures to be easily understood and directly applied. An International Rice Research Institute Book
Publisher: John Wiley & Sons
ISBN: 9780471870920
Category : Technology & Engineering
Languages : en
Pages : 698
Book Description
Here in one easy-to-understand volume are the statistical procedures and techniques the agricultural researcher needs to know in order to design, implement, analyze, and interpret the results of most experiments with crops. Designed specifically for the non-statistician, this valuable guide focuses on the practical problems of the field researcher. Throughout, it emphasizes the use of statistics as a tool of research—one that will help pinpoint research problems and select remedial measures. Whenever possible, mathematical formulations and statistical jargon are avoided. Originally published by the International Rice Research Institute, this widely respected guide has been totally updated and much expanded in this Second Edition. It now features new chapters on the analysis of multi-observation data and experiments conducted over time and space. Also included is a chapter on experiments in farmers' fields, a subject of major concern in developing countries where agricultural research is commonly conducted outside experiment stations. Statistical Procedures for Agricultural Research, Second Edition will prove equally useful to students and professional researchers in all agricultural and biological disciplines. A wealth of examples of actual experiments help readers to choose the statistical method best suited for their needs, and enable even the most complicated procedures to be easily understood and directly applied. An International Rice Research Institute Book
Red & Lateritic Soils
Author: J. L. Sehgal
Publisher: Taylor & Francis
ISBN: 9789054107712
Category : Acid soils
Languages : en
Pages : 490
Book Description
Publisher: Taylor & Francis
ISBN: 9789054107712
Category : Acid soils
Languages : en
Pages : 490
Book Description
Transplanting Onions
Author: C. B. Waldron
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Haryana Journal of Horticultural Sciences
Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 594
Book Description
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 594
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
Organic Farming for Sustainable Agriculture
Author: Dilip Nandwani
Publisher: Springer
ISBN: 3319268031
Category : Technology & Engineering
Languages : en
Pages : 353
Book Description
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.
Publisher: Springer
ISBN: 3319268031
Category : Technology & Engineering
Languages : en
Pages : 353
Book Description
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.