Effect of Nitrogen on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max(L.) Merril).

Effect of Nitrogen on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max(L.) Merril). PDF Author: M. Satya Madhavi
Publisher:
ISBN:
Category :
Languages : en
Pages : 183

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Effect of Nitrogen on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max(L.) Merril).

Effect of Nitrogen on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max(L.) Merril). PDF Author: M. Satya Madhavi
Publisher:
ISBN:
Category :
Languages : en
Pages : 183

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Effect of Phosphorus on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max (L.) Merril).

Effect of Phosphorus on Seed Yield, Nutrient Uptake and Oil Content of Soybean (Glycine Max (L.) Merril). PDF Author: T. Usha Rani
Publisher:
ISBN:
Category :
Languages : en
Pages : 145

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Study of Plant and Soil Factors Affecting Seasonal Nitrogen Fixation, Yield Formation and Seed Composition in Soybeans

Study of Plant and Soil Factors Affecting Seasonal Nitrogen Fixation, Yield Formation and Seed Composition in Soybeans PDF Author: Luiz Moro Rosso
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Soybean [Glycine max (L.) Merr.] production currently faces several challenges linked to global food security (both quantity and quality) raised by an overgrowing human population, limited cropland, and diversified dietary in developed regions. To sustain seed yield and high protein levels, soybeans depend on large nitrogen (N) uptake, which is mostly attained by the symbiotic N fixation (SNF) process. Although SNF has been extensively investigated with single assessments during the season, just a few recent reports looked at the temporality of N sources (soil and SNF) while taking into consideration seasonal dry matter accumulation and soil nitrate (NO3) and ammonium (NH4) availability. Furthermore, it is still unclear how the overall changes in N uptake dynamics supports yield formation and seed components among canopy portions, especially considering the branches as potential contributors for high yield in modern genotypes. Following this rationale, this project presents two overall objectives: 1) to identify the impact of soil NO3 and NH4 temporal availability on seasonal SNF [N derived from the atmosphere (Ndfa)], N uptake, and dry matter accumulation (herein called study 1); and 2) to characterize seed yield, protein, oil, amino acids (AA), and fatty acids (FA) from the main stem and branches (herein called study 2) for different commercial soybean varieties. To address the first objective, four genotypes were field grown at Manhattan (Kansas, US) during 2019 and 2020 growing seasons. Dry matter, N concentration, N uptake, Ndfa, fixed N, soil NO3, and NH4 (60-cm depth) were measured at six phenological stages, along with seed yield, protein, and oil concentration at harvest time. Seasonal exposure to NH4 (area under the curve) showed a stronger suppression of Ndfa at the end of the season than NO3. However, a mid-season NO3 peak delayed uptake from soil and SNF, but only decreased maximum uptake rates from SNF. Additionally, dry matter was used as a seasonal linear predictor of fixed N to simplify the process model. However, this relationship was deeply affected by soil N availability across environments (boundary functions) and also by a potential dry matter threshold around 5 Mg ha−1 across genotypes and site-years. For the second objective, another four genotypes were field-grown during the 2018 and 2019 growing seasons at Ashland Bottoms and Rossville (Kansas, US), respectively. At harvest time, seeds from the upper, middle, lower main stem, and branch nodes were manually separated and assessed for yield, seed size, protein, and oil (seed content and concentration), abundance of limiting AA within protein, and FA ratio (oleic / linoleic + linolenic). The accumulation of protein was more responsive to node position than oil, determining high protein concentration in the upper main stem and high oil concentration in the lower main stem nodes. However, the protein quality (limiting AA) was higher in the lower main stem, while the FA ratio (oil quality) was greater in the upper section of the plant. Branches presented the less-rich seed composition relative to the main stem, but their contribution to yield was positively associated with oil and limiting AA abundance across genotypes. In summary, the main outcomes of the present thesis are related to 1) the importance of soil NO3 and NH4 to regulate Ndfa during the season, 2) the timing of Ndfa assessment or prediction for an accurate fixed N calculation throughout the season, and 3) the underlaying effect of branch yield allocation on the seed composition of the whole soybean plant, plausibly moderating changes across genotypes, environments, and management practices. A better understanding of soybean N acquisition and allocation for yield and quality formation within the plant is important to sustain the yield increase, offset protein decay, and assure cropping systems sustainability and food security in a long-term standpoint.

Nitrogen Fixation in Agriculture, Forestry, Ecology, and the Environment

Nitrogen Fixation in Agriculture, Forestry, Ecology, and the Environment PDF Author: Dietrich Werner
Publisher: Springer Science & Business Media
ISBN: 9781402035425
Category : Technology & Engineering
Languages : en
Pages : 380

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Sustainability has a major part to play in the global challenge of continued development of regions, countries, and continents all around the World and biological nitrogen fixation has a key role in this process. This volume begins with chapters specifically addressing crops of major global importance, such as soybeans, rice, and sugar cane. It continues with a second important focus, agroforestry, and describes the use and promise of both legume trees with their rhizobial symbionts and other nitrogen-fixing trees with their actinorhizal colonization. An over-arching theme of all chapters is the interaction of the plants and trees with microbes and this theme allows other aspects of soil microbiology, such as interactions with arbuscular mycorrhizal fungi and the impact of soil-stress factors on biological nitrogen fixation, to be addressed. Furthermore, a link to basic science occurs through the inclusion of chapters describing the biogeochemically important nitrogen cycle and its key relationships among nitrogen fixation, nitrification, and denitrification. The volume then provides an up-to-date view of the production of microbial inocula, especially those for legume crops.

Biological Nitrogen Fixation, Plant Nitrogen Demand, and Physiological Processes Involved in Seed Yield and Seed Composition in Soybeans

Biological Nitrogen Fixation, Plant Nitrogen Demand, and Physiological Processes Involved in Seed Yield and Seed Composition in Soybeans PDF Author: Santiago Tamagno
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Soybean [Glycine max (L.) Merr.] plants can capture atmospheric nitrogen (N) through symbiotic relationships with soil bacteria in a process called "biological N fixation" (BNF), reducing the reliance on synthetic fertilizers. To meet growth of the global population and increasing demand for quality protein and oil, the need for soybean will inexorably grow. One of the challenges to further improve soybean seed yield is the high demand of N in comparison to cereals and other oilseed crops. Further characterization of the environmental and management effects on BNF process is needed to enhance its capacity for supplying N to the crop. This dissertation is organized in four chapters outlining these topics through a series of experiments describing the association between plant nutrition, BNF, and seed composition with seed yield generation. Chapter 1 presents a synthesis analysis on a nutrient-based physiological framework on four key variables determining N efficiency in soybean (i.e., seed yield, N seed concentration, total N uptake, and nitrogen harvest index). Results showed that N partitioning to the seeds is the main parameter responsible in seed yield variation instead of N seed concentration. An experiment in Chapter 2 explored the hypothesis of the carbon (C) cost of BNF on biomass production, yield formation, and seed composition. Chapters 3 and 4 explored the historical component behind seed yield generation and seed composition. Results from Chapter 3 describe the shift in allocation of reproductive biomass using the allometric approach, whereas Chapter 4 provides a detailed description of the dynamics of oil and fatty acid accumulation under two N regimes.

Effect of the Application of Fertilizer Elements (N, P & K) on the Growth, Yield, Uptake of Nutrients, Food Value and Quality of Oil of Soybean (Glycine Max, L.) Merrill).

Effect of the Application of Fertilizer Elements (N, P & K) on the Growth, Yield, Uptake of Nutrients, Food Value and Quality of Oil of Soybean (Glycine Max, L.) Merrill). PDF Author: Rote B P.
Publisher:
ISBN:
Category :
Languages : en
Pages : 17

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Nitrogen in the Environment: Sources, Problems and Management

Nitrogen in the Environment: Sources, Problems and Management PDF Author: R.F. Follett
Publisher: Gulf Professional Publishing
ISBN: 0080537561
Category : Technology & Engineering
Languages : en
Pages : 539

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Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.

Characterization of the Effects of Nitrogen and Carbon Sources on Protein Production of Suspension Cultures of Soybean (Glycine Max L. Merrill)

Characterization of the Effects of Nitrogen and Carbon Sources on Protein Production of Suspension Cultures of Soybean (Glycine Max L. Merrill) PDF Author: Valaiporn Piriyapan
Publisher:
ISBN:
Category :
Languages : en
Pages : 280

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Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732

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The Residual Effects of Molybdenum and Different Rates of Fertilizer on Yield, Protein and Oil Content of Three Varieties of Soybeans (Glycine Max L. Merrill)

The Residual Effects of Molybdenum and Different Rates of Fertilizer on Yield, Protein and Oil Content of Three Varieties of Soybeans (Glycine Max L. Merrill) PDF Author: Bruce Benson
Publisher:
ISBN:
Category : Fertilization of plants
Languages : en
Pages : 66

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