Corn Crop Production

Corn Crop Production PDF Author: Arn T. Danforth
Publisher:
ISBN: 9781607419556
Category : Corn
Languages : en
Pages : 0

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Book Description
Corn or maize is a crop that originated in Mexico and has spread all over the world as a major food crop. Sustainable production of a corn field crop as grain corn for feed, food and biofuels, as well as sweet corn for fresh market or processing, and as silage for high energy sources, requires scientific management of nutrients along with several other crop management practices such as proper plant population density, timely seeding and harvesting, soil water, weeds and pests control. Corn has become the major item in the diet of many tropical peoples, the main grain used for animal feed in temperate regions, as well as new stocks for many other purposes including recently used as feedstock for biofuels. Rapid expansion of grain based ethanol production in North America, has already caused concern about future food and feed supplies. This important book gathers the latest research from around the world in this dynamic field.

Corn Crop Production

Corn Crop Production PDF Author: Arn T. Danforth
Publisher:
ISBN: 9781607419556
Category : Corn
Languages : en
Pages : 0

Get Book Here

Book Description
Corn or maize is a crop that originated in Mexico and has spread all over the world as a major food crop. Sustainable production of a corn field crop as grain corn for feed, food and biofuels, as well as sweet corn for fresh market or processing, and as silage for high energy sources, requires scientific management of nutrients along with several other crop management practices such as proper plant population density, timely seeding and harvesting, soil water, weeds and pests control. Corn has become the major item in the diet of many tropical peoples, the main grain used for animal feed in temperate regions, as well as new stocks for many other purposes including recently used as feedstock for biofuels. Rapid expansion of grain based ethanol production in North America, has already caused concern about future food and feed supplies. This important book gathers the latest research from around the world in this dynamic field.

Maize Crop

Maize Crop PDF Author: A. Solaimalai
Publisher: CRC Press
ISBN: 1000176959
Category : Technology & Engineering
Languages : en
Pages : 461

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Book Description
Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Soil Sampling and Methods of Analysis

Soil Sampling and Methods of Analysis PDF Author: M.R. Carter
Publisher: CRC Press
ISBN: 1420005278
Category : Science
Languages : en
Pages : 1264

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Book Description
Thoroughly updated and revised, this second edition of the bestselling Soil Sampling and Methods of Analysis presents several new chapters in the areas of biological and physical analysis and soil sampling. Reflecting the burgeoning interest in soil ecology, new contributions describe the growing number and assortment of new microbiological

Technical Bulletin

Technical Bulletin PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 684

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Book Description


Nitrogen in the Environment: Sources, Problems and Management

Nitrogen in the Environment: Sources, Problems and Management PDF Author: R.F. Follett
Publisher: Gulf Professional Publishing
ISBN: 0080537561
Category : Technology & Engineering
Languages : en
Pages : 539

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Book Description
Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.

Technical Bulletin

Technical Bulletin PDF Author: Oregon. Agricultural Experiment Station, Corvallis
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 738

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Book Description


Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732

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Book Description


Global Changes and Natural Disaster Management: Geo-information Technologies

Global Changes and Natural Disaster Management: Geo-information Technologies PDF Author: Saied Pirasteh
Publisher: Springer
ISBN: 3319518445
Category : Nature
Languages : en
Pages : 229

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Book Description
This book presents ongoing research and ideas related to earth observations and global change, natural hazards and disaster management studies, with respect to geospatial information technology, remote sensing, and global navigation satellite systems. Readers will discover uses of advanced geospatial tools, spatiotemporal models, and earth observation systems. Chapters identify the international aspects of the coupled social, land and climate systems in global change studies, and consider such global challenges as agriculture monitoring, the smart city, and risk assessment. The work presented here has been carefully selected, edited, and peer reviewed in order to advance research and development, as well as to encourage innovative applications of Geomatics technologies in global change studies. The book will appeal not only to academicians, but also to professionals, politicians and decision makers who wish to learn from the very latest and most innovative, quality research in this area of global change and natural disaster management. /divContributions are drawn from revised submissions based on state-of-the-art papers from the 7th GiT4NDM - 5th EOGC, 2015 event.

Golden Cross Bantam Sweet Corn

Golden Cross Bantam Sweet Corn PDF Author: Glenn Marsh Smith
Publisher:
ISBN:
Category : Sweet corn
Languages : en
Pages : 12

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Book Description


Biodiversity Conservation and Utilization in a Diverse World

Biodiversity Conservation and Utilization in a Diverse World PDF Author: Gbolagade Akeem Lameed
Publisher: BoD – Books on Demand
ISBN: 9535107194
Category : Science
Languages : en
Pages : 298

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Book Description
This book "Biodiversity Conservation and Utilization in a Diverse World" sees biodiversity as management and utilization of resources in satisfying human needs in multi-sectional areas including agriculture, forestry, fisheries, wildlife and other exhaustible and inexhaustible resources. Its value is to fulfill actual human preferences and variability of life is measured by amount of genetic variation available. In viewing diversity as an ultimate moral value, one is faced with a situation in environmental preservation in order to allow components of total diversity to flourish and constitute a threat to continuous existence and decrease total diversity. The overall importance described economic benefits from bio-diversity, though difficult to measure and varying, but are limited on a local scale, increase on a regional or national scale and become potentially substantial on a transnational or global scale.