Economics of Milk Marketing in Alaska (Classic Reprint)

Economics of Milk Marketing in Alaska (Classic Reprint) PDF Author: William Webster Jones
Publisher: Forgotten Books
ISBN: 9780331401981
Category :
Languages : en
Pages : 46

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Book Description
Excerpt from Economics of Milk Marketing in Alaska Most dairy products moving over the Alaskan Highway go to Fairbanks and Anchorage. The Lynden Freight Lines does most of this hauling. The trucks, which are refrigerated, usually carry only the most perishable products-whole milk, concentrated milk, cottage cheese, sour cream, and yogurt. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Economics of Milk Marketing in Alaska (Classic Reprint)

Economics of Milk Marketing in Alaska (Classic Reprint) PDF Author: William Webster Jones
Publisher: Forgotten Books
ISBN: 9780331401981
Category :
Languages : en
Pages : 46

Get Book Here

Book Description
Excerpt from Economics of Milk Marketing in Alaska Most dairy products moving over the Alaskan Highway go to Fairbanks and Anchorage. The Lynden Freight Lines does most of this hauling. The trucks, which are refrigerated, usually carry only the most perishable products-whole milk, concentrated milk, cottage cheese, sour cream, and yogurt. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Economics of Milk Marketing in Alaska

Economics of Milk Marketing in Alaska PDF Author: William Webster Jones
Publisher:
ISBN:
Category : Milk supply
Languages : en
Pages : 40

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Book Description


Economics of Milk Marketing in Alaska

Economics of Milk Marketing in Alaska PDF Author: William Webster Jones
Publisher:
ISBN:
Category : Milk supply
Languages : en
Pages : 0

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Book Description


Marketing Milk in Alaska

Marketing Milk in Alaska PDF Author: Jack E. Klein
Publisher:
ISBN:
Category : Milk trade
Languages : en
Pages : 0

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Book Description


Marketing Milk in Alaska (Classic Reprint)

Marketing Milk in Alaska (Classic Reprint) PDF Author: Jack E. Klein
Publisher: Forgotten Books
ISBN: 9780331365429
Category : Business & Economics
Languages : en
Pages : 34

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Book Description
Excerpt from Marketing Milk in Alaska The data were obtained by interviewing persons in the wholesale and retail grocery businesses, dairy plant operators, dairy product distributors, and personnel of the Department of Defense charged with obtaining dairy products for tr00p distribution and resale to dependents. Data Obtained included sales volumes, costs, and prices for January and July 1957. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Marketing of Farm Products in Alaska

Marketing of Farm Products in Alaska PDF Author: H. P. Gazaway
Publisher: Forgotten Books
ISBN: 9781390438314
Category : Business & Economics
Languages : en
Pages : 22

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Book Description
Excerpt from Marketing of Farm Products in Alaska: Our 49th State Most Alaskan farmers market t products through a farmers' coopera or sell them directly to retailers, sumers, or the Armed Forces. T. Are few processors and few middle who deal in farm products in Ala Farmers' cooperatives handle appr mately 90 percent of the fresh milk half of the potatoes and other vegetal The Matanuska Valley Farmers' Operating Association of Palmer mar milk in Anchorage, Fairbanks, and 0 areas. Producers individually ma most of the eggs and meats direct. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Marketing Milk in Alaska

Marketing Milk in Alaska PDF Author: Jack Eldon Klein
Publisher:
ISBN:
Category : Milk trade
Languages : en
Pages : 38

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Book Description


Some Economic Aspects of the Marketing of Milk and Cream in New England (Classic Reprint)

Some Economic Aspects of the Marketing of Milk and Cream in New England (Classic Reprint) PDF Author: William Alfred Schoenfeld
Publisher: Forgotten Books
ISBN: 9780260381132
Category : Business & Economics
Languages : en
Pages : 80

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Book Description
Excerpt from Some Economic Aspects of the Marketing of Milk and Cream in New England The study was made in a relatively brief space of time and is not presented as a complete treatment but as a rapid purpose of obtaining data which would be helpful in solving some current problems in the New England milk-marketing situation. Some important phases of these problems have been covered in a rather preliminary fashion, because of limitations of time and avail able source material. They are presented here as indicating the possibilities of further analyses as well as the factors which must be considered in the development of an efficient marketing organization. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

An Economic Survey of the Los Angeles Milk Market (Classic Reprint)

An Economic Survey of the Los Angeles Milk Market (Classic Reprint) PDF Author: Leland Spencer
Publisher: Forgotten Books
ISBN: 9780331421255
Category : Business & Economics
Languages : en
Pages : 112

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Book Description
Excerpt from An Economic Survey of the Los Angeles Milk Market This study was undertaken during the summer of 1930 at the request of several organizations representing the dairy industry of California. A bulletin on Economic Aspects of the Dairy Industry3 published by the California Agricultural Experiment Station in 1927 had attracted considerable attention and had suggested to some leaders of this industry the need for more specific studies in this field. In 1929 a committee was appointed by the State of California Milk Distributors' Association to consider the problem of surplus milk in general, and in December, 1929, a formal request was made to the California Agricultural Experiment Station to undertake a special study of this question. In February, 1930, similar requests were made by a general committee of producers and distributors, which was created to deal with certain problems in the Los Angeles area, by the Southern California Milk Dealers' Association and by the Butterfat Club of San Francisco. These requests were the result of unstable market conditions due to a large surplus of market milk in Los Angeles particularly. Through the courtesy of Cornell University, the services of the author were made available for this study, beginning September 1, 1930. Meanwhile, some preliminary work was done by Professors H. R. Tolley and E. C. Voorhies and Mr. M. H. Blank. The time which the author could devote to the work was limited to a period of five months. Consequently it was necessary to confine the survey to certain aspects of the situation that promised to yield the most useful information in the time available. Data on the costs of production and distribution of milk were not collected.4 Particular attention was given to the surplus problem and to the relations between producers and distributors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Marketing of Whole Milk (Classic Reprint)

The Marketing of Whole Milk (Classic Reprint) PDF Author: Henry E. Erdman
Publisher: Forgotten Books
ISBN: 9781528159845
Category : Business & Economics
Languages : en
Pages : 358

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Book Description
Excerpt from The Marketing of Whole Milk Milk is a food in the distribution of which the public has taken particular interest, and on which much has been said and written. Numerous investigations have been made and reports issued upon the subject. The author has made a careful study of all such material available, in order to supplement information gained from a number of years of personal contact with the milk business in various parts of the country, and has attempted here to present a rounded out discussion of some of the economic phases of milk distribution and Of the ever present problem of price determination. It is hoped that such a presentation may aid in clearing the air of much that is beside the point or even in error and may give a clearer conception of the whole problem to those who are called upon to solve it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.