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Author: Sanjeev Kumar
Publisher: New India Publishing Agency
ISBN: 9385516280
Category : Technology & Engineering
Languages : en
Pages : 11
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Book Description
Each chapter has further been divided into sub-heads such as introduction and economic importance, symptoms on different parts, causal organism, disease cycle and favorable conditions. o Symptoms of important diseases have been illustrated with colored photographs which will help in their correct and easy diagnosis. o Management practices including, cultural, physical, biological, host resistance leading to integrated disease management. o This book will serve immensely for teachers and students in the field of plant pathology.
Author: Sanjeev Kumar
Publisher: New India Publishing Agency
ISBN: 9385516280
Category : Technology & Engineering
Languages : en
Pages : 11
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Book Description
Each chapter has further been divided into sub-heads such as introduction and economic importance, symptoms on different parts, causal organism, disease cycle and favorable conditions. o Symptoms of important diseases have been illustrated with colored photographs which will help in their correct and easy diagnosis. o Management practices including, cultural, physical, biological, host resistance leading to integrated disease management. o This book will serve immensely for teachers and students in the field of plant pathology.
Author: T. S. Thind
Publisher: Daya Books
ISBN: 9788170354178
Category : Technology & Engineering
Languages : en
Pages : 496
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Book Description
To Meet The Food Demands Of Ever Increasing Human Population, Agricultural Production Is Being Augmented Through The Use Of New Crop Varieties And Changed Agronomic Practices. These Practices Have Enormously Increased The Incidence Of Several Pests And Diseases. Plant Diseases Cause Serious Threats To The Successful Cultivation Of Agricultural Crops Resulting In Huge Losses In Their Yields. In The Recent Past, Certain Diseases Have Appeared In Epidemic From Endangering Sustainability In Agriculture. The Destructive Potential Of Plant Diseases In Modern Day Agriculture Has Increased Due To The Use Of Cultivars Having Narrow Genetic Base Over Large Areas. Correct Disease Diagnosis Is The Prime Requirement For Recommending Preventive Or Curative Measures For Effective Disease Management. Knowledge Of Perpetuation And Spread Of The Pathogens And Various Factors Affecting Disease Development Is Necessary. All The Available Strategies Must Be Used In An Integrated Manner And A Holistic Approach Needs To Be Developed For The Management Of Major Diseases Of A Crop. Information On Latest Developments In The Understanding And Management Of Plant Diseases Has Been Compiled In This Publication. The Book Deals With Diseases Of Important Cereals, Pulses, Oilseeds, Sugar Crops, Cotton And Fodder Crops Through 23 Chapters. Nematode Problems Of These Crops Have Been Exclusively Discussed In One Chapter While Another Deals With Mycotoxin Contamination In Stored Grains. Coloured Photographs Showing Symptoms Of Important Diseases Are Given To Help In Disease Diagnosis. It Is Hoped That The Book Will Cater To The Needs Of Research Workers, Teachers And Students Not Only In The Discipline Of Plant Patholgy But Also In Other Areas Of Agriculture. Contents Chapter 1: Disease Of Wheat And Their Management By D V Singh, S K Jain, K D Srivastava And R Aggarwal; Chapter 2: Diseases Of Maize And Their Management By R C Sharma; Chapter 3: Diseases Of Rice And Their Management By B Padhi And S Gangopadhyay; Chapter 4: Diseases Of Pearl Millet And Their Management By R P Thakur; Chapter 5: Diseases Of Sorghum And Their Management By S Pande, P S Marley And J M Lenne; Chapter 6: Diseases Of Rapeseed And Mustard And Their Management By G S Saharan; Chapter 7: Diseases Of Groundnut And Their Management By C D Mayee; Chapter 8: Diseases Of Linseed And Sesame And Their Management By Reeti Singh, U C Singh, R K Khare And B L Sharma; Chapter 9: Diseases Of Chickpea And Their Management By Gurdip Singh And Y R Sharma; Chapter 10: Diseases Of Mungbean And Urdbean And Their Management By R A Singh, S N Gurha And A Ghosh; Chapter 11: Diseases Of French Bean And Their Management By A Ghosh, R A Singh And S N Gurha; Chapter 12: Diseases Of Pigeonpea And Fieldpea And Their Management By Vishwa Dhar And R G Chaudhary; Chapter 13: Diseases Of Cowpea And Their Management By Moly Saxena, D R Saxena, M S Bhale And M N Khare; Chapter 14: Diseases Of Soybean And Their Management By D S Singh And K K Pandey; Chapter 15: Diseases Of Lentil And Their Management By D R Saxena, Moly Saxena And M N Khare; Chapter 16: Diseases Of Cotton And Their Management By O M Bambawale, S Raj, M K Meshram And N K Taneja; Chapter 17: Diseases Of Sugarcane And Their Management By Satyavir, Anil Kumar And S K Khirbat; Chapter 18: Diseases Of Sugarbeet And Their Management By S N Srivastava; Chapter 19: Diseases Of Rabi Fodder Crops And Their Management By P P Gupta, Rakesh Kumar, S K Gandhi And R N Arora; Chapter 20: Diseases Of Kharif Fodder Crops And Their Management By P P Gupta, R N Arora And S K Gandhi; Chapter 21: Microbial Spoilage Of Stored Grains And Its Management By R C Sharma And T S Thind; Chapter 22: Mycotoxins In Foodgrains And Their Management By P P Singh, T S Thind, V K Mehan; Chapter 23: Nematode Diseases Of Field Crops And Their Management By H S Gaur And Inderjit Singh.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000398269
Category : Nature
Languages : en
Pages : 441
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Book Description
Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the pathogens and various factors affecting disease development is an important need. Disease diagnosis is the prime requirement for determining preventive or curative measures for effective disease management. This new 2-volume set, Diseases of Field Crops, helps to fill the need for research on plant diseases, their effects, how they spread, and effective management measures to mitigate their harmful consequences. The volumes in this set showcase recent advances in molecular plant pathology and discuss appropriate diagnostic techniques for identification of causal agents and diseases, providing the information necessary to establish management strategies. The chapters in these two volumes include detailed description of symptoms, causal organisms, disease cycles, epidemiology, and management techniques of economically important diseases. The volumes explore existing strategies and offer new methods that can be used in an integrated manner and with a comprehensive approach for the management of major diseases of the field crops. Also taken into consideration is the impact of global climate change on the spread and severity of plant diseases. This volume focuses on a selection of cereal crops or grains for fodder and human food and the diseases that affect them. The crops include rice, maize, wheat, millet, sorghum, jute, and more. Volume 2 covers pulses, oil seeds, narcotics, and sugar crops.
Author: Gireesh Chand
Publisher: CRC Press
ISBN: 1771882611
Category : Science
Languages : en
Pages : 422
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Book Description
This important and comprehensive book is designed to provide information on crop diseases and how to manage those diseases. Covering a multitude of crops and diseases, the book presents integrated approaches on managing diseases that affect such crops as:Cereal and crop plants, such as maize, pigeon pea, chickpeas, and urd/mung beansOil seed crops,
Author: Darwin Henry
Publisher: New India Publishing Agency
ISBN: 9789380235462
Category : Technology & Engineering
Languages : en
Pages : 658
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Book Description
Plant diseases are among the important factors that are responsible for causing yield loss in crop production. The loss due to diseases alone is estimated to be around 26 per cent. Diseases may attack at any stage of the standing crop, from seedlings till maturity of the crop. They may affect different parts of the plants, such as foliage, stem, root, flowers or seed and cause various types of symptoms, while the diseases such as wilt affect the entire plant. All these ultimately result in the reduction of yield and poor quality of the produce. Further, many pathogens continue to attack the stored grains and stored produce, and cause spoilage. To save the crops from diseases caused by pathogens and thereby to increase crop production, it is imminent that diseases have to be controlled by any means. To adopt various strategies for the control of pathogens, one should have some basic knowledge about the symptoms produced by the pathogens, their life cycle, mode of survival and spread, and the stage at which the host is most vulnerable to attack by the pathogens. Most of the cultivated varieties of different crops are susceptible to one disease or another, while some others are susceptible to many diseases. Even resistant cultivars of some of the crop species may become susceptible to some specific diseases in course of time as a result of development of new physiologic races of the pathogen by hybridization or natural mutation or when the environmental conditions are highly favorable for the pathogen and not quite favorable for the host. In this book the authors have given a detailed account of the major diseases of important field crops and horticultural crops, and their management. The text is substantiated with many hand-drawn illustrations, which are of excellent quality and in fact it is the highlight of the book. A on important edible mushrooms commonly grown in India, methods of cultivation of different mushrooms, diseases and pests attacking mushroom beds and mushrooms is also included in the book. This may be quite useful to emerging entrepreneur The book, which has been compiled as per the undergraduate syllabus of agricultural institutions, will also be of use to postgraduate students and to those working in the department of agriculture.
Author: Vinod Kumar Gupta
Publisher: Indus Publishing
ISBN: 9788173871290
Category : Technology & Engineering
Languages : en
Pages : 490
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Book Description
Contributed articles.
Author: Robert F. Nyvall
Publisher: Springer Science & Business Media
ISBN: 1475752210
Category : Technology & Engineering
Languages : en
Pages : 814
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Book Description
A text and reference for students and professionals, this volume discusses the causes, distribution, symptoms, and control of the diseases of many of the world's important field crops. It covers approximately1,200 diseases on 25 plants grown throughout the world. Diseases are listed alphabetically by crop name under each type of causal organism, with each disease discussed by causes, distribution, symptoms, and control. Synonyms and common names for each disease are also included to aid in diagnosis.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000439119
Category : Gardening
Languages : en
Pages : 372
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Book Description
Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the pathogens and various factors affecting disease development is an important need. Disease diagnosis is the prime requirement for determining preventive or curative measures for effective disease management. This new 2-volume set, Diseases of Field Crops, helps to fill the need for research on plant diseases, their effects, how they spread, and effective management measures to mitigate their harmful consequences. The volumes in this set showcase recent advances in molecular plant pathology and discuss appropriate diagnostic techniques for identification of causal agents and diseases, providing the information necessary to establish management strategies. The chapters in these two volumes include detailed description of symptoms, causal organisms, disease cycles, epidemiology, and management techniques of economically important diseases. The volumes explore existing strategies and offer new methods that can be used in an integrated manner and with a comprehensive approach for the management of major diseases of the field crops. Also taken into consideration is the impact of global climate change on the spread and severity of plant diseases. This volume covers pulses, oil seeds, narcotics, and sugar crops. Each of the chapters focuses on one crop, with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases caused by fungi, bacteria and viruses. Some crops discussed include green gram, chickpeas and peas, lentils, soybeans, groundnuts, sunflowers, sugarcane, tobacco, and others. Volume 1 focuses on cereals, small millets, and fiber crops.
Author: Amar Bahadur
Publisher: CRC Press
ISBN: 1003832660
Category : Technology & Engineering
Languages : en
Pages : 255
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Book Description
This volume compiles information on different aspects of diseases of commercial crops and their management. It contains 17 chapters based on different crops contributed by various authors. The book will be helpful for the students pursuing their degree in Agricultural Sciences, growers, teachers, extension personnel, and fellow researchers in their respective fields.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000368351
Category : Science
Languages : en
Pages : 480
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Book Description
Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms