Author: Emanuel Bonavia
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 412
Book Description
The Cultivated Oranges and Lemons, Etc. of India and Ceylon
Author: Emanuel Bonavia
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 412
Book Description
Cultivated Oranges and Lemons, Etc
Author: Emanuel Bonavia
Publisher: Applewood Books
ISBN: 142901430X
Category : Gardening
Languages : en
Pages : 410
Book Description
Emanuel Bonavia's late-19th-century work provides comprehensive information on the variety of citrus fruits grown in India and Ceylon (now Sri Lanka).
Publisher: Applewood Books
ISBN: 142901430X
Category : Gardening
Languages : en
Pages : 410
Book Description
Emanuel Bonavia's late-19th-century work provides comprehensive information on the variety of citrus fruits grown in India and Ceylon (now Sri Lanka).
The Cultivated Oranges and Lemons
Author: Emanuel Bonavia
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 410
Book Description
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 410
Book Description
The Cultivated Oranges and Lemons, Etc. of India and Ceylon
Author: Emanuel Bonavia
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 536
Book Description
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 536
Book Description
The Cultivated Oranges and Lemons, Etc. of India and Ceylon, With Researches Into Their Origin and the Derivation of Their Names, and Other Useful Information. With and Atlas of Illustrations
Author: Emanuel 1826?-1908 Bonavia
Publisher: Legare Street Press
ISBN: 9781022441866
Category :
Languages : en
Pages : 0
Book Description
This book is an authoritative guide to the oranges and lemons cultivated in India and Ceylon. Beginning with a discussion of the history of citrus cultivation in these regions, Emanuel Bonavia covers every imaginable aspect of citrus fruits, including their descriptions, derivation of their names, chemical characteristics, and pests and diseases. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781022441866
Category :
Languages : en
Pages : 0
Book Description
This book is an authoritative guide to the oranges and lemons cultivated in India and Ceylon. Beginning with a discussion of the history of citrus cultivation in these regions, Emanuel Bonavia covers every imaginable aspect of citrus fruits, including their descriptions, derivation of their names, chemical characteristics, and pests and diseases. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Cultivated Oranges and Lemons Etc. of India and Ceylon with Researches Into Their Origin and the Derivation of Their Names, and Other Useful Information
Author: E. Bonavia
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The Cultivated Oranges and Lemons, Etc. of India and Ceylon
Author: Emanuel Bonavia
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 412
Book Description
The Cultivated Oranges and Lemons, Etc. of India and Ceylon, with Researches Into Their Origin and the Derivation of Their Names, and Other Useful Information. with and Atlas of Illustrations
Author: Emanuel Bonavia
Publisher: Palala Press
ISBN: 9781354273913
Category :
Languages : en
Pages : 408
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781354273913
Category :
Languages : en
Pages : 408
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Cultivated Oranges and Lemons, Etc. of India and Ceylon
Author: Emanuel Bonavia
Publisher: Palala Press
ISBN: 9781341270574
Category :
Languages : en
Pages : 408
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781341270574
Category :
Languages : en
Pages : 408
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Citron Compendium
Author: Eliezer E. Goldschmidt
Publisher: Springer Nature
ISBN: 3031257758
Category : Science
Languages : en
Pages : 605
Book Description
This comprehensive book covers the theoretical and practical aspects of citron trees and fruit. The citron (Citrus medica L.), one of the three primary species ancestral to most citrus types, is used for traditional medicine and is highly revered in the Jewish religion during the Tabernacles feast, referred to by the name 'Etrog'. This book’s three sections address biology (botany, genomics, Chinese and Mediterranean citrons, diseases, pests, and horticulture), tradition (Talmudic discourse, mysticism, medicine, literature, art, food, and beverages) and history (archaeology, trade, grafting controversies); these sections are supplemented by a glossary and pictorial album. The 22 chapters, some new and some translated and considerably expanded from the 2018 Hebrew edition, were written by world-renowned specialists from Israel, Italy, France, the U.S.A., China and Australia. The book is written in an accessible scientific style aimed at a wide range of readers.
Publisher: Springer Nature
ISBN: 3031257758
Category : Science
Languages : en
Pages : 605
Book Description
This comprehensive book covers the theoretical and practical aspects of citron trees and fruit. The citron (Citrus medica L.), one of the three primary species ancestral to most citrus types, is used for traditional medicine and is highly revered in the Jewish religion during the Tabernacles feast, referred to by the name 'Etrog'. This book’s three sections address biology (botany, genomics, Chinese and Mediterranean citrons, diseases, pests, and horticulture), tradition (Talmudic discourse, mysticism, medicine, literature, art, food, and beverages) and history (archaeology, trade, grafting controversies); these sections are supplemented by a glossary and pictorial album. The 22 chapters, some new and some translated and considerably expanded from the 2018 Hebrew edition, were written by world-renowned specialists from Israel, Italy, France, the U.S.A., China and Australia. The book is written in an accessible scientific style aimed at a wide range of readers.