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Author: Deepak Rao
Publisher: Cambridge Scholars Publishing
ISBN: 1036414957
Category : Science
Languages : en
Pages : 211
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Book Description
"Concepts of Seed Science and Technology" delves into the fundamental and advanced aspects of seed biology, offering a comprehensive overview of the physiological, seed legislation and seed quality enhancement processes that govern seed development, germination, and viability. Authored by leading experts in the field, this book covers topics such as seed physiology, seed production, seed storage and deterioration, processing and the environmental factors influencing seed performance. It also addresses practical applications in agriculture, including techniques for improving seed quality, storage, and stress tolerance. This essential resource is designed for researchers, students, and professionals in plant sciences, agronomy, and related fields, providing valuable insights into the latest advancements and methodologies in seed science and technology.
Author: Lawrence O. Copeland
Publisher: Springer Science & Business Media
ISBN: 1461516196
Category : Science
Languages : en
Pages : 479
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Book Description
This Fourth Edition of Principles of Seed Science and Technology, like the fIrst three editions, is written for the advanced undergraduate student or lay person who desires an introduction to the science and technology of seeds. The fIrst nine chapters present the seed as a biological system and cover its origin, development, composition, function (and sometimes nonfunction), performance and ultimate deterioration. The last nine chapters present the fundamentals of how seeds are produced, conditioned, evaluated and distributed in our modern agricultural society. Two new chapters have been added in this fourth edition, one on seed ecology and the second on seed drying. Finally, revisions have been made throughout to reflect changes that have occurred in the seed industry since publication of the Third Edition. Because of the fundamental importance of seeds to both agriculture and to all of society, we have taken great care to present the science and technology of seeds with the respect and feeling this study deserves. We hope that this feeling will be communicated to our readers. Furthermore, we have attempted to present information in a straight-forward, easy-ta-read manner that will be easily understood by students and lay persons alike. Special care has been taken to address both current state-of-the-art as well as future trends in seed technology.
Author: Deepak Rao
Publisher: Cambridge Scholars Publishing
ISBN: 1036414957
Category : Science
Languages : en
Pages : 211
Get Book Here
Book Description
"Concepts of Seed Science and Technology" delves into the fundamental and advanced aspects of seed biology, offering a comprehensive overview of the physiological, seed legislation and seed quality enhancement processes that govern seed development, germination, and viability. Authored by leading experts in the field, this book covers topics such as seed physiology, seed production, seed storage and deterioration, processing and the environmental factors influencing seed performance. It also addresses practical applications in agriculture, including techniques for improving seed quality, storage, and stress tolerance. This essential resource is designed for researchers, students, and professionals in plant sciences, agronomy, and related fields, providing valuable insights into the latest advancements and methodologies in seed science and technology.
Author: Amarjit Basra
Publisher: CRC Press
ISBN: 1040293867
Category : Science
Languages : en
Pages : 809
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Book Description
A reference text with the latest information and research for educators, students, and researchers! World hunger and malnutrition remain an alarming concern that spurs researchers to develop quality technology. The Handbook of Seed Science and Technology is an extensive reference text for educators, students, practitioners, and researchers that focuses on the underlying mechanisms of seed biology and the impact of powerful biotechnological approaches on world hunger, malnutrition, and consumer preferences. This comprehensive guide provides the latest available research from noted experts pointing out the likely directions of future developments as it presents a wealth of seed biology and technological information. Seed science is the all-important foundation of plant science study. The Handbook of Seed Science and Technology provides an integrative perspective that takes you through the fundamentals to the latest applications of seed science and technology. This resource provides a complete overview, divided into four sections: Seed Developmental Biology and Biotechnology; Seed Dormancy and Germination; Seed Ecology; and Seed Technology. The Handbook of Seed Science and Technology examines: the molecular control of ovule development female gametophyte development cytokinins and seed development grain number determination in major grain crops metabolic engineering of carbohydrate supply in plant reproductive development enhancing the nutritive value of seeds by genetic engineering the process of accumulation of seed proteins and using biotechnology to improve crops synthetic seeds dormancy and germination hormonal interactions during dormancy release and germination photoregulation of seed germination seed size seed predation natural defense mechanisms in seeds seed protease inhibitors soil seed banks the ecophysiological basis of weed seed longevity in the soil seed quality testing seed vigor and its assessment diagnosis of seed-borne pathogens seed quality in vegetable crops vegetable hybrid seed production practical hydration of seeds of tropical crops seed technology in plant germplasm The Handbook of Seed Science and Technology is extensively referenced and packed with tables and diagrams, and makes an essential source for students, educators, researchers, and practitioners in seed science and technology.
Author: Pramod K Agrawal
Publisher:
ISBN: 9789387296756
Category : Plants
Languages : en
Pages : 227
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Book Description
Author: S. Padmavathi
Publisher: Nipa
ISBN: 9788196053673
Category : Science
Languages : en
Pages : 0
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Book Description
A Text Book of Seed Science and Technology: Seed Science and Technology is the science of new discipline which deals with the principles and methods of production of Quality Seed and improving the quality of the seed by various seed enhancement techniques starting from sowing till the storage. The Importance of Seed Quality can be felt by the proverb "what are known as Seeds of Hope may turn into Seed of Frustration if Quality is not maintained". The Multidisciplinary development of the subject has necessitated an up to-date knowledge of this aspect of science in order to truly comprehense synthesis of the whole field of seed. The splendid growth of this science has catered to the development of related areas viz., Biology, Physiology and Biochemistry which has direct and indirect impact on Seed Science and Technology. The s of this book have been formulated to help the reader in acquiring the knowledge of Seed Technology starting from Seed Biology to seed Processing and care is taken to cover the basic and fundamental aspects of Seed Technology. It also includes the area of applied science and covers the area of seed legislation, law governing the seed production and marketing of the produced seeds.
Author: Lawrence O. Copeland
Publisher: Springer Science & Business Media
ISBN: 1461517834
Category : Technology & Engineering
Languages : en
Pages : 422
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Book Description
This Third Edition of Principles of Seed Science and Technology. like the first two editions. is written for the advanced undergraduate student or lay person who desires an introduction to the science and technology ofseeds. The first eight chapters presentthe seed as abiologicalsystemand coverits origin. development. composition. function (and sometimes nonfunctionJ, performance and ultimate deterioration. The last seven chapters present the fundamentals ofhow seedsare produced. conditioned. evaluated and distributed in our modern agricultural society. A new chapter on seed enhancement has been added to reflect the significant advancements made in the last 10 years on new physiological and molecular biology techniques to further enhance seed performance. Because of the fundamental importance of seeds to both agriculture and to all of society. we have taken great care to present the science and technology of seeds with the respect and feeling this study deserves. We hope that this feeling will becommuni cated to our readers. Furthermore. we have attempted to present information in a straight-forward. easy-to-read manner that will be easily understood by students and lay persons alike. Special care has been taken to address both current state-of-the-art as well as future trends in seed technology. . We believe this Third Edition represents a new level in presenting information that appeals to advanced undergraduate students as well as to those desiring more fundamental information on seed form and function. At the same time. it continues to havethestrengths ofthe firsttwoeditions.initsreadabilityaswellas itscomprehensive coverage of the broader area of seed science and technology.
Author: S.K. Bangarwa
Publisher: Scientific Publishers
ISBN: 9387869563
Category : Technology & Engineering
Languages : en
Pages : 422
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Book Description
Basic Concepts of Plant Science covers all the important chapters of Genetics and Plant Breeding, Plant Pathology, Microbiology, Seed Science and Technology, IPR, Statistics and Agriculture Biotechnology. Tables provide information about history of all the subjects of plant science. In order to have better understanding of the topic figures have been incorporated (wherever required). Statistics and Biotechnology have been discussed in detail. The chapters are arranged in the order of increasing technical complexity. The book contains about 100 fill in the blanks, 500 MCQs and memory based questions (from previous years ICAR examinations with their answers), hence it is a complete book on Plant Science.
Author: Alan G Taylor
Publisher:
ISBN: 9783036517704
Category :
Languages : en
Pages : 196
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Book Description
Satisfying the increasing number of consumer demands for high-quality seeds with enhanced performance is one of the most imperative challenges of modern agriculture. In this view, it is essential to remember that the seed quality of crops does not improve.
Author: L. O. Copeland
Publisher:
ISBN:
Category : Seed Science, Technology
Languages : en
Pages : 368
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Book Description
Author: Carol C. Baskin
Publisher: Elsevier
ISBN: 9780120802630
Category : Language Arts & Disciplines
Languages : en
Pages : 684
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Book Description
Seeds: Ecology, Biogeography, and Evolution of Dormancy and Germination provides a working hypothesis of the ecological and environmental conditions under which carious kinds of seed dormancy have developed. It also presents the seed germination of morethan 3500 species of trees, shrubs, vines, and herbaceous species.
