Combinations of Selected Sulfonylurea Herbicides and Diazinon for Yellow Nutsedge Control in Tomatoes

Combinations of Selected Sulfonylurea Herbicides and Diazinon for Yellow Nutsedge Control in Tomatoes PDF Author: Matthew Clark Lollar
Publisher:
ISBN:
Category : Diazinon
Languages : en
Pages : 54

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Combinations of Selected Sulfonylurea Herbicides and Diazinon for Yellow Nutsedge Control in Tomatoes

Combinations of Selected Sulfonylurea Herbicides and Diazinon for Yellow Nutsedge Control in Tomatoes PDF Author: Matthew Clark Lollar
Publisher:
ISBN:
Category : Diazinon
Languages : en
Pages : 54

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Book Description


Herbicides Chemistry

Herbicides Chemistry PDF Author: Kearney
Publisher: CRC Press
ISBN: 9780824778040
Category : Science
Languages : en
Pages : 430

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Book Description
Conveniently gathering up-to-date information on herbicides' chemistry, degradation, and mode of action in one source, this reference discusses glyphosate and the traits that have made it so successful ... investigates the adsorption of polycyclic alkanoic acids' ester into targeted plants ... documents sulfonylureas' selectivity, environmental compatibility, groundwater safety, and low use rate ... explains metribuzin's combination with other herbicides to increase weed control for soybeans, potatoes, and tomatoes ... and examines alachlor and metolachlor for controlling annual grasses, broadleaf weeds, yellow nutsedge in corn, soybeans, and many other crops. Extensively referenced and illustrated, Herbicides, Volume 3 is an outstanding reference for soil scientists, agronomists, microbiologists, biochemists, agricultural chemists, botanists, environmental scientists, and plant nutritionists and pathologists. Book jacket.

Sustainable Agrochemistry

Sustainable Agrochemistry PDF Author: Sílvio Vaz Jr.
Publisher: Springer
ISBN: 3030178919
Category : Science
Languages : en
Pages : 393

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Book Description
This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.

Comparative Environmental Impacts of Biotechnology-derived and Traditional Soybean, Corn, and Cotton Crops

Comparative Environmental Impacts of Biotechnology-derived and Traditional Soybean, Corn, and Cotton Crops PDF Author:
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 202

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Book Description
This review supports the conclusion that overall the currently commercialized biotechnology-derived soybean, corn, and cotton crops yield environmental benefits. Furthermore, a critical analysis of the literature supports the idea that biotechnology-derived soybean, corn, and cotton pose no environmental concerns unique to or different from those historically associated with conventionally developed crop varieties.

Aquatic Plant Control

Aquatic Plant Control PDF Author:
Publisher:
ISBN:
Category : Aquatic plants
Languages : en
Pages : 68

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Book Description


Biochemical Mechanisms of Detoxification in Higher Plants

Biochemical Mechanisms of Detoxification in Higher Plants PDF Author: George Kvesitadze
Publisher: Springer Science & Business Media
ISBN: 3540289976
Category : Science
Languages : en
Pages : 267

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Book Description
Plants play a key role in purifying the biosphere of the toxic effects of industrial activity. This book shows how systematic application of the results of investigations into the metabolism of xenobiotics (foreign, often toxic substances) in plants could make a vastly increased contribution to planetary well-being. Deep physiological knowledge gained from an accumulation of experimental data enables the great differences between the detoxifying abilities of different plants for compounds of different chemical nature to be optimally exploited. Hence planting could be far more systematically adapted to actual environmental needs than is actually the case at present. The book could form the basis of specialist courses in universities and polytechnics devoted to environmental management, and advanced courses in plant physiology and biochemistry, for botany and integrative biology students. Fundamental plant physiology and biochemistry from the molecular level to whole plants and ecosystems are interwoven in a powerful and natural way, making this a unique contribution to the field.

Potato Production Systems

Potato Production Systems PDF Author: Jeffrey C. Stark
Publisher: Springer Nature
ISBN: 3030391574
Category : Science
Languages : en
Pages : 633

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Book Description
This comprehensive guide to potato production systems management contains 20 chapters and more than 350 color photographs. Beginning with the history of potato culture, it spans all aspects of potato production, pest and planting management, storage, and marketing. Written by a team of over 35 scientists from North America, this book offers updated research-based information and serves as a unique, valuable tool for researchers, extension specialists, students, and farm managers. More than a description of principles, it contains practical analytical tools, charts, and methods to create guidelines for best production practices and cost estimates. Some key areas include: Potato Growth and Development, Potato Variety Selection and Management, Seed and Planting Management, Seed Production and Certification, Field Selection, Crop Rotation, and Soil Management, Integrated Pest Management for Potatoes, Potato Nutrient Management, Irrigation Management, Tuber Quality, Economics and Marketing, Production Costs, among others. Potato Production Systems should be a valuable reference for successful culture of the "noble tuber."

The Elm Leaf Beetle

The Elm Leaf Beetle PDF Author: A. F. Burgess
Publisher:
ISBN:
Category : Elm
Languages : en
Pages : 32

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Book Description


Tralkoxydim

Tralkoxydim PDF Author: Canada. Pest Management Regulatory Agency
Publisher:
ISBN: 9781100128023
Category : Herbicides
Languages : en
Pages : 122

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Book Description
"After a re-evaluation of the herbicide tralkoxydim, Health Canada's Pest Management Regulatory Agency (PMRA) under the authority of the Pest Control Products Act and Regulations is proposing continued registration for the sale and use of products containing tralkoxydim in Canada. This Proposed Re-evaluation Decision is a consultation document that summarizes the science evaluation for tralkoxydim and presents the reasons for the proposed re-evaluation decision. It also proposes additional risk-reduction measures to further protect human health and the environment. The information is presented in two parts. The Overview describes the regulatory process and key points of the evaluation, while the Science Evaluation provides detailed technical information on the human health, environmental and value assessment of tralkoxydim."--Document.

Organic Vegetable Production

Organic Vegetable Production PDF Author: S. K. Gupta
Publisher:
ISBN: 9788178803456
Category : Vegetables
Languages : en
Pages : 266

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Book Description
This book in the three volumes encyclopaedia of horticultural crops in meant to serve as an introductory guide and referral on modes of organic vegetable farming, for horticultural scientist and farmers comprehensively covered are the origins of organic vegetables farming, this principles and practices, as well as all the requisite skills and technology. Right from pre-harvest care to post harvest management, every step of the process is meticulously detailed. That concerns and problems associated with this matter are also covered in here and critical insights have been included to ascertain the future of organic vegetable production. The illustrations further serve better a group over the book content. Compendious informative and interesting it is hoped that the book finds favour with those involved in organic farming.