Charcoal, Food, and Water Production in the Tropics: Applying Nexus Thinking to Improve Research and Policy Approaches in Complex Landscapes

Charcoal, Food, and Water Production in the Tropics: Applying Nexus Thinking to Improve Research and Policy Approaches in Complex Landscapes PDF Author: Tuyeni Heita Mwampamba
Publisher: Frontiers Media SA
ISBN: 2889632474
Category :
Languages : en
Pages : 123

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Book Description
Editorial: Tuyeni H Mwampamba, Rob Bailis, Adrian Ghilardi Urbanization, food, and water consumption trends in many tropical countries show that demand for charcoal (as a source of cooking energy), meat, grain and water will rise to proportions that surpass the ability of existing ecosystems to supply these services simultaneously and at desired qualities. Consequently, drastic changes to policy and practice are needed to improve ecosystem potential and/or alter demand trends. Traditional charcoal production in sub-Saharan Africa, South East Asia and Latin America often competes or co-exists with livestock keeping and agriculture and has a tendency to occur in water-limited woodlands. The co-occurrence of charcoal and food production results in complex landscapes characterized by strong interactions between subsystems, managed by multiple sets of actors, with potentially competing objectives. These social-ecological systems provide goods and services that are essential to millions of people throughout the global south. Nevertheless, there have been very few detailed studies of such systems, particularly on the individual and combined effects of charcoal, crop, and livestock production on the hydrological system that maintains them and vice versa. As a result, these multi-use landscapes are typically managed by short-sighted, highly generalized, mono-sectorial policies that ignore important tradeoffs and undercapitalize on synergies. A system-level approach could provide important insights that improve and expand current understanding of this energy-food-water nexus. Tackling urgent and complex problems composed of multiple and interrelated factors lies at the heart of nexus thinking - an approach that “examines the inter-relatedness and interdependencies of environmental resources and their transitions and fluxes across spatial scales and between compartments” (UNU-FLORES 2015) and relies on interdisciplinary research and multi-sector policy teams. It has attracted significant interest from international organizations, the private sector and governments as a way to develop integrated equitable solutions that involve inputs from multiple stakeholders. However, this approach is notably absent in the research arena. Identifying appropriate interventions for achieving sustainable charcoal and food production and maintaining the underlying hydrological system on which they depend requires that the systems are considered simultaneously and that their biophysical, social, and political inter-relations are well understood. Taking charcoal as the nexus entry-point, this Research Topic aims to generate new understanding of charcoal production systems by incorporating agriculture and hydrology into the matrix. We were interested in empirical articles, reviews, meta-analytical articles and perspective papers that address at least two of the three nexus components and which offer provocative and insightful perspectives into the nexus as a whole. We hope that this Research Topic will 1) facilitate identification of research gaps, policy opportunities and priorities for the nexus, 2) kick-start the development of a community of researchers and practitioners working on the nexus, and 3) permit the development of a research agenda that explores the nexus globally across multiple study sites.

Charcoal, Food, and Water Production in the Tropics: Applying Nexus Thinking to Improve Research and Policy Approaches in Complex Landscapes

Charcoal, Food, and Water Production in the Tropics: Applying Nexus Thinking to Improve Research and Policy Approaches in Complex Landscapes PDF Author: Tuyeni Heita Mwampamba
Publisher: Frontiers Media SA
ISBN: 2889632474
Category :
Languages : en
Pages : 123

Get Book Here

Book Description
Editorial: Tuyeni H Mwampamba, Rob Bailis, Adrian Ghilardi Urbanization, food, and water consumption trends in many tropical countries show that demand for charcoal (as a source of cooking energy), meat, grain and water will rise to proportions that surpass the ability of existing ecosystems to supply these services simultaneously and at desired qualities. Consequently, drastic changes to policy and practice are needed to improve ecosystem potential and/or alter demand trends. Traditional charcoal production in sub-Saharan Africa, South East Asia and Latin America often competes or co-exists with livestock keeping and agriculture and has a tendency to occur in water-limited woodlands. The co-occurrence of charcoal and food production results in complex landscapes characterized by strong interactions between subsystems, managed by multiple sets of actors, with potentially competing objectives. These social-ecological systems provide goods and services that are essential to millions of people throughout the global south. Nevertheless, there have been very few detailed studies of such systems, particularly on the individual and combined effects of charcoal, crop, and livestock production on the hydrological system that maintains them and vice versa. As a result, these multi-use landscapes are typically managed by short-sighted, highly generalized, mono-sectorial policies that ignore important tradeoffs and undercapitalize on synergies. A system-level approach could provide important insights that improve and expand current understanding of this energy-food-water nexus. Tackling urgent and complex problems composed of multiple and interrelated factors lies at the heart of nexus thinking - an approach that “examines the inter-relatedness and interdependencies of environmental resources and their transitions and fluxes across spatial scales and between compartments” (UNU-FLORES 2015) and relies on interdisciplinary research and multi-sector policy teams. It has attracted significant interest from international organizations, the private sector and governments as a way to develop integrated equitable solutions that involve inputs from multiple stakeholders. However, this approach is notably absent in the research arena. Identifying appropriate interventions for achieving sustainable charcoal and food production and maintaining the underlying hydrological system on which they depend requires that the systems are considered simultaneously and that their biophysical, social, and political inter-relations are well understood. Taking charcoal as the nexus entry-point, this Research Topic aims to generate new understanding of charcoal production systems by incorporating agriculture and hydrology into the matrix. We were interested in empirical articles, reviews, meta-analytical articles and perspective papers that address at least two of the three nexus components and which offer provocative and insightful perspectives into the nexus as a whole. We hope that this Research Topic will 1) facilitate identification of research gaps, policy opportunities and priorities for the nexus, 2) kick-start the development of a community of researchers and practitioners working on the nexus, and 3) permit the development of a research agenda that explores the nexus globally across multiple study sites.

Implementing the Water-Energy-Food- Ecosystems Nexus and Achieving the Sustainable Development Goals

Implementing the Water-Energy-Food- Ecosystems Nexus and Achieving the Sustainable Development Goals PDF Author: Cesar Carmona-Moreno
Publisher: IWA Publishing
ISBN: 9781789062588
Category : Science
Languages : en
Pages : 160

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Book Description
The book’s primary intention is to serve as a roadmap for professionals working in developing countries interested in the Nexus Water-Energy-Food-Ecosystems (WEFE) approach. The book shows a multi-disciplinary approach, showcasing the importance of the proper use of Nexus WEFE when implementing certain development programs in regions around the globe. It can be presented as a manual for an individual that either wishes to implement intervention projects following the NEXUS approach or students interested in cooperation and development. The book begins with a general explanation of the theoretical concepts and implementation processes of Nexus WEFE and continues getting into case studies, explaining the importance of proper implementation and potential drawbacks and solutions to them. This book has a particular focus on the European Union cooperation policies when implementing such an approach in developing countries.

Walking the Nexus Talk

Walking the Nexus Talk PDF Author: Alessandro Flammini
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251084878
Category : Food supply
Languages : en
Pages : 0

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Book Description
Due to global transformational trends, such as population growth, economic development and climate change, energy, water, land and human resources are increasingly under pressure to support societal development and to maintain necessary services. Decision makers need improved tools in order to be better informed about trade-offs and synergies between different development and management choices, and to help them identify options on how to sustainably manage resources. This report proposes a way to carry out a water-energy-food nexus assessment approach in order to: a) understand the interactions between water, energy and food systems in a given context, and b) evaluate the performance of a technical or policy intervention in this given context. The ultimate goal of the nexus assessment is to inform nexus related responses in terms of strategies, policy measures, planning and institutional set-up or interventions.

Trees, Food and People

Trees, Food and People PDF Author: J. G. Bene
Publisher:
ISBN:
Category : Agriculture - Régions tropicales
Languages : en
Pages : 52

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Book Description


Land to Investors

Land to Investors PDF Author: Dessalegn Rahmato
Publisher: African Books Collective
ISBN: 9994450409
Category : Business & Economics
Languages : en
Pages : 66

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Book Description
Under its program of land investments, the Ethiopian government has leased out huge tracts of land to domestic and foreign investors on terms that are highly favorable to both but particularly to foreign ones. Critical reports on the ibonanzai reaped by foreign capital have appeared in the world media and the websites of international activist organizations, and while some of these are based on questionable evidence, the global attention they have drawn may well be deserved given the image of the country as a land of poverty and hunger. This study, which is based on information gathered from field interviews as well as other sources, looks at the subject from a land rights perspective, with emphasis on the relations of power between small land-users and their communities on the one hand and the state on the other. At bottom what is at stake is the land and the resources on it, and what is being grabbed are rights that in most cases belong to peasant farmers, pastoralists and their communities. In the long run, the shift of agrarian system from small-scale to large-scale, foreign dominated production -which is what the investment program is now doing- will marginalize small producers, and cause immense damage to local ecosystems, wildlife habitats and biodiversity.

Reading through the Charcoal Industry in Ethiopia

Reading through the Charcoal Industry in Ethiopia PDF Author: Bekele, Melaku
Publisher: Forum for Social Studies
ISBN: 9994450484
Category : Social Science
Languages : en
Pages : 120

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Book Description
Studies in many African countries show that charcoal making is among the primary drivers of deforestation and subsequent land degradation. In the case of Ethiopia, charcoal is produced from state-owned (public) forests and woodlands. There is little regulatory intervention from the government side. Moreover, production is more traditional and the producers have little idea that charcoal can be produced efficiently with modern technologies. Although charcoal meets significant portion of urban households' energy needs in the country, and also support the livelihood of tens of thousands of rural households, it hardly attracted the attention of policy makers and development agents. A good majority of urban population who use charcoal on regular basis doesn't seem to know how charcoal is made, from where it comes, and its adverse environmental impacts. In cognizant of the potential environmental impact of charcoal production and marketing in the country, FSS commissioned this study with the objective to understand the environmental, social and economic implications of charcoal production, marketing and consumption in Ethiopia with aim to generate/increase awareness among the general public and incite a policy debate among concerned key stakeholders.

Environmental Engineering for the 21st Century

Environmental Engineering for the 21st Century PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309476550
Category : Technology & Engineering
Languages : en
Pages : 125

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Book Description
Environmental engineers support the well-being of people and the planet in areas where the two intersect. Over the decades the field has improved countless lives through innovative systems for delivering water, treating waste, and preventing and remediating pollution in air, water, and soil. These achievements are a testament to the multidisciplinary, pragmatic, systems-oriented approach that characterizes environmental engineering. Environmental Engineering for the 21st Century: Addressing Grand Challenges outlines the crucial role for environmental engineers in this period of dramatic growth and change. The report identifies five pressing challenges of the 21st century that environmental engineers are uniquely poised to help advance: sustainably supply food, water, and energy; curb climate change and adapt to its impacts; design a future without pollution and waste; create efficient, healthy, resilient cities; and foster informed decisions and actions.

The Food-Energy-Water Nexus

The Food-Energy-Water Nexus PDF Author: Peter Saundry
Publisher: Springer Nature
ISBN: 3030299147
Category : Technology & Engineering
Languages : en
Pages : 686

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Book Description
This will be the first textbook on the integration of food, energy and water systems (FEWS). In recent years, the world has seen a dramatic rise in interdisciplinary energy and environmental courses and degrees at the undergraduate and graduate levels. In the US for instance, the number and variety of such programs has increased significantly over the past decade, Simultaneously, national and international initiatives that integrate food, energy and water systems have been launched. This textbook provides a substantive introduction to the food-energy-water nexus suitable for use in higher level undergraduate and graduate level courses and for scholars moving into the field of nexus studies without a strong background in all three areas and the many aspects of nexus studies.

Organic Waste Composting through Nexus Thinking

Organic Waste Composting through Nexus Thinking PDF Author: Hiroshan Hettiarachchi
Publisher: Springer Nature
ISBN: 3030362833
Category : Technology & Engineering
Languages : en
Pages : 236

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Book Description
Organic waste composting is another excellent example to demonstrate the power and the benefits of nexus thinking. Even though organic waste composting itself is not a new topic, those who want to start a new project or align an ongoing project with nexus thinking, find it difficult to gather the necessary information. With nine case studies from four continents, this book aims to fill above gap in literature. While current literature on composting is often found to be limited to either soil/agriculture sector or waste management sector, this book presents a combined point of view. This open access book starts with an introductory chapter that describes the need to bring the waste management aspects and soil nutrient management aspects of compost production into one integrated theme. The relevance of nexus thinking and the Sustainable Development Goals (SDGs) are also presented in this introduction. The first three chapters after the introduction covers composting from the solid waste management and its policy aspects, taking examples from three developing countries. The next three examples are mostly about the benefits composting can provide to the soil and agriculture. These examples are also from three developing countries, but with a mixture of urban as well as rural settings. Last three chapters present more insight into the latest developments taking examples from Europe, as well as new methods adapted from the traditional styles from Africa.

Food-Energy-Water Nexus Resilience and Sustainable Development

Food-Energy-Water Nexus Resilience and Sustainable Development PDF Author: Somayeh Asadi
Publisher: Springer Nature
ISBN: 3030400522
Category : Technology & Engineering
Languages : en
Pages : 358

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Book Description
This book presents readers with an integrated modeling approach for analyzing and understanding the interconnection of water, energy, and food resources and discusses the relationship between resilience and sustainability of the food- energy –water (FEW) system. Authors provide novel frameworks, models, and algorithms designed to balance the theoretical and applicative aspects of each chapter. The book covers an integrated modeling approach for FEW systems along with developed methods, codes, and planning tools for designing interdependent energy, water and food systems. In-depth chapters discuss the impact of renewable energy resources in FEW systems, sustainable design and operation, net zero energy buildings, and challenges and opportunities of the FEW nexus in the sustainable development of different countries. This book is useful for graduate students, researchers, and engineers seeking to understand how sustainable FEW systems contribute to the resilience of these systems and help policy and design makers allocate and prioritize resources in an integrated manner across the food, energy, and water sectors.