Author:
Publisher:
ISBN:
Category : Papaya
Languages : en
Pages : 104
Book Description
Business Proposal for the Commercial Cultivation of Papaya (CV. Eksotika Malaysia)
Author:
Publisher:
ISBN:
Category : Papaya
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category : Papaya
Languages : en
Pages : 104
Book Description
The Encyclopedia of Fruit and Nuts
Author: Jules Janick
Publisher: CABI
ISBN: 0851996388
Category : Technology & Engineering
Languages : en
Pages : 992
Book Description
Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.
Publisher: CABI
ISBN: 0851996388
Category : Technology & Engineering
Languages : en
Pages : 992
Book Description
Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.
Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms, Volume 1 OECD Consensus Documents
Author: OECD
Publisher: OECD Publishing
ISBN: 9264095381
Category :
Languages : en
Pages : 381
Book Description
These OECD Biosafety Consensus Documents identify elements of scientific information used in the environmental safety and risk assessment of transgenic organisms which are common to OECD member countries.
Publisher: OECD Publishing
ISBN: 9264095381
Category :
Languages : en
Pages : 381
Book Description
These OECD Biosafety Consensus Documents identify elements of scientific information used in the environmental safety and risk assessment of transgenic organisms which are common to OECD member countries.
Smallholder HOPES-horticulture, People and Soil
Author: John Oakeshott
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 308
Book Description
The southern Philippines fruits and vegetables program was a collaborative research model jointly managed by ACIAR and the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (PCAARRD). These proceedings represent the results of nine projects covering a range of commodities and research areas, the ultimate goal of which was to contribute to economic growth in the southern Philippines and to improve the livelihoods of Filipino farmers and their families.
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 308
Book Description
The southern Philippines fruits and vegetables program was a collaborative research model jointly managed by ACIAR and the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (PCAARRD). These proceedings represent the results of nine projects covering a range of commodities and research areas, the ultimate goal of which was to contribute to economic growth in the southern Philippines and to improve the livelihoods of Filipino farmers and their families.
Breeding Plantation Tree Crops: Tropical Species
Author: Shri Mohan Jain
Publisher: Springer Science & Business Media
ISBN: 0387712011
Category : Science
Languages : en
Pages : 654
Book Description
Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for date palm. Thus, from soft drinks to breweries to beverages to oil to tyres, the value addition offers a spectrum of pr- ucts to human kind, enriched with nutritional, environmental, ?nancial, social and trade related attributes. Taxonomically, tree crops do not con?ne to a few families, but spread across a section of genera, an attribute so unique that contributes immensely to genetic biodiversity even while cultivated at the commercial scale. Many of these species in?uence other ?ora to nurture in their vicinity, thus ensuring their integrity in p- serving the genetic biodiversity. While wheat, rice, maize, barley, soybean, cassava andbananamakeup themajorfoodstaples,manyfruittreespeciescontributegreatly tonutritionalenrichment inhumandiet. Theediblepartofthesespeciesisthesource of several nutrients that makes additives for the daily diet of humans, for example, vitamins, sugars, aromas and ?avour compounds, and raw material for food proce- ing industries. Tree crops face an array of agronomic and horticultural problems in propagation, yield, appearance, quality, diseases and pest control, abiotic stresses and poor shelf-life.
Publisher: Springer Science & Business Media
ISBN: 0387712011
Category : Science
Languages : en
Pages : 654
Book Description
Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for date palm. Thus, from soft drinks to breweries to beverages to oil to tyres, the value addition offers a spectrum of pr- ucts to human kind, enriched with nutritional, environmental, ?nancial, social and trade related attributes. Taxonomically, tree crops do not con?ne to a few families, but spread across a section of genera, an attribute so unique that contributes immensely to genetic biodiversity even while cultivated at the commercial scale. Many of these species in?uence other ?ora to nurture in their vicinity, thus ensuring their integrity in p- serving the genetic biodiversity. While wheat, rice, maize, barley, soybean, cassava andbananamakeup themajorfoodstaples,manyfruittreespeciescontributegreatly tonutritionalenrichment inhumandiet. Theediblepartofthesespeciesisthesource of several nutrients that makes additives for the daily diet of humans, for example, vitamins, sugars, aromas and ?avour compounds, and raw material for food proce- ing industries. Tree crops face an array of agronomic and horticultural problems in propagation, yield, appearance, quality, diseases and pest control, abiotic stresses and poor shelf-life.
Controlled Atmosphere Storage of Fruits and Vegetables
Author: A. Keith Thompson
Publisher: Oxford University Press, USA
ISBN:
Category : Gardening
Languages : en
Pages : 296
Book Description
The transportation and storage of fresh fruit and vegetables is an international operation for which the available technology must be used to ensure that produce reaches the consumer in the best possible condition. The use of controlled atmospheric conditions, as a way of reducing the use of chemical preservatives and pesticides, has great potential for the reduction of postharvest losses and the maintenance of nutritive value and organoleptic characteristics. The proper application of controlled atmosphere storage is likely to have as great an impact as the introduction of refrigeration technology a century earlier, yet its potential is only just becoming appreciated, despite its use for apples for many years. In this book, the author reviews and condenses the large amount of research on controlled atmosphere storage, going back more than 80 years, in order to provide the most comprehensive reference source on this topic. It traces the history of the technique and the range of conditions currently in use for different fruit and vegetables, and their effect on flavor, quality and physiology. The influence of pests and diseases, environmental factors such as mixtures of gases, and packaging are then described and the recommended controlled atmosphere conditions for a wide range of crops is provided. This book is essential reading for horticultural researchers and food industry staff concerned with transportation, storage and quality. In addition, it is a valuable reference source for students of horticulture, agriculture, engineering, food science and technology, and food marketing, as well as regulatory bodies and consumer groups.
Publisher: Oxford University Press, USA
ISBN:
Category : Gardening
Languages : en
Pages : 296
Book Description
The transportation and storage of fresh fruit and vegetables is an international operation for which the available technology must be used to ensure that produce reaches the consumer in the best possible condition. The use of controlled atmospheric conditions, as a way of reducing the use of chemical preservatives and pesticides, has great potential for the reduction of postharvest losses and the maintenance of nutritive value and organoleptic characteristics. The proper application of controlled atmosphere storage is likely to have as great an impact as the introduction of refrigeration technology a century earlier, yet its potential is only just becoming appreciated, despite its use for apples for many years. In this book, the author reviews and condenses the large amount of research on controlled atmosphere storage, going back more than 80 years, in order to provide the most comprehensive reference source on this topic. It traces the history of the technique and the range of conditions currently in use for different fruit and vegetables, and their effect on flavor, quality and physiology. The influence of pests and diseases, environmental factors such as mixtures of gases, and packaging are then described and the recommended controlled atmosphere conditions for a wide range of crops is provided. This book is essential reading for horticultural researchers and food industry staff concerned with transportation, storage and quality. In addition, it is a valuable reference source for students of horticulture, agriculture, engineering, food science and technology, and food marketing, as well as regulatory bodies and consumer groups.
Crop Improvement
Author: Siti Nor Akmar Abdullah
Publisher: Springer
ISBN: 9783319879451
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
The book covers the latest development in the biosciences field covering key topics in crop improvement including ‘omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipulation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop scientists to embrace new technologies in increasing yield, quality and improving food safety while minimizing adverse environmental impact of the agricultural activities. Most of the proven molecular and genetic technologies in crop science have been tested and verified in model plants such as Arabidopsis and tomato. The technologies, when deployed on various plant species of importance for human nutrition and industrial applications, including cereals, vegetables, fruits, herbs, fibre and oil crops, face many challenges, not only due to their longer life cycle but many other physiological and environmental factors affecting yield and quality of plant products. Furthermore, major impacts on crop production due to catastrophic diseases and global climate change needs urgent and innovative solutions. Therefore a systematic approach, employing various leading-edge technologies that enable the functional elucidation of key pathway genes via ‘omics tools, genome wide association with desired phenotypes and development of cost effective and practicable molecular tools for selection, is vital. The International Conference on Crop Improvement was held to address these and other pressing issues. This volume summarizes the keynote presentations from the meeting and highlights addition discussions that are critical to crop improvement in a challenging time.
Publisher: Springer
ISBN: 9783319879451
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
The book covers the latest development in the biosciences field covering key topics in crop improvement including ‘omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipulation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop scientists to embrace new technologies in increasing yield, quality and improving food safety while minimizing adverse environmental impact of the agricultural activities. Most of the proven molecular and genetic technologies in crop science have been tested and verified in model plants such as Arabidopsis and tomato. The technologies, when deployed on various plant species of importance for human nutrition and industrial applications, including cereals, vegetables, fruits, herbs, fibre and oil crops, face many challenges, not only due to their longer life cycle but many other physiological and environmental factors affecting yield and quality of plant products. Furthermore, major impacts on crop production due to catastrophic diseases and global climate change needs urgent and innovative solutions. Therefore a systematic approach, employing various leading-edge technologies that enable the functional elucidation of key pathway genes via ‘omics tools, genome wide association with desired phenotypes and development of cost effective and practicable molecular tools for selection, is vital. The International Conference on Crop Improvement was held to address these and other pressing issues. This volume summarizes the keynote presentations from the meeting and highlights addition discussions that are critical to crop improvement in a challenging time.
Conservation of Tropical Plant Species
Author: M.N. Normah
Publisher: Springer Science & Business Media
ISBN: 1461437768
Category : Nature
Languages : en
Pages : 538
Book Description
The book is designed to provide a review on the methods and current status of conservation of the tropical plant species. It will also provide the information on the richness of the tropical plant diversity, the need to conserve, and the potential utilization of the genetic resources. Future perspectives of conservation of tropical species will be discussed. Besides being useful to researchers and graduate students in the field, we hope to create a reference for a much wider audience who are interested in conservation of tropical plant diversity.
Publisher: Springer Science & Business Media
ISBN: 1461437768
Category : Nature
Languages : en
Pages : 538
Book Description
The book is designed to provide a review on the methods and current status of conservation of the tropical plant species. It will also provide the information on the richness of the tropical plant diversity, the need to conserve, and the potential utilization of the genetic resources. Future perspectives of conservation of tropical species will be discussed. Besides being useful to researchers and graduate students in the field, we hope to create a reference for a much wider audience who are interested in conservation of tropical plant diversity.
Direct Seeding
Author:
Publisher: Int. Rice Res. Inst.
ISBN: 9712201732
Category : Rice
Languages : en
Pages : 380
Book Description
Publisher: Int. Rice Res. Inst.
ISBN: 9712201732
Category : Rice
Languages : en
Pages : 380
Book Description
Soils of Malaysia
Author: Muhammad Aqeel Ashraf
Publisher: CRC Press
ISBN: 1351998579
Category : Science
Languages : en
Pages : 204
Book Description
There are approximately 500 different soil varieties in Malaysia, most is residual soil and coastal alluvial soil. This book presents a comprehensive overview of various aspects of soils in Malaysia. It covers topics including climate; flora and fauna; geology and hydrology; land use changes for agriculture; soil fertility; human-induced soil degradation; and soil contamination sources. It features information on the role of biological, chemical, mechanical, and physical factors in relation to soil properties. The book highlights land use impact, soil problems arising from contamination and its control methods, the management of problem soils, limiting materials as well as future soil issues. The presentation of different soils in Malaysia is organized through chapters based on two major soil groups (a) the sedentary soils formed in the interior on a wide range of rock types, and (b) the soils of the coastal alluvial plains. The book features information on how these various soil types affect the economy of the country and highlights the soil issues and challenges within the context of sustainable agriculture. Useful to graduate students of soil science, professionals, and agriculturalists, it provides extensive knowledge of agriculture soils in Malaysia in a concise and user-friendly manner.
Publisher: CRC Press
ISBN: 1351998579
Category : Science
Languages : en
Pages : 204
Book Description
There are approximately 500 different soil varieties in Malaysia, most is residual soil and coastal alluvial soil. This book presents a comprehensive overview of various aspects of soils in Malaysia. It covers topics including climate; flora and fauna; geology and hydrology; land use changes for agriculture; soil fertility; human-induced soil degradation; and soil contamination sources. It features information on the role of biological, chemical, mechanical, and physical factors in relation to soil properties. The book highlights land use impact, soil problems arising from contamination and its control methods, the management of problem soils, limiting materials as well as future soil issues. The presentation of different soils in Malaysia is organized through chapters based on two major soil groups (a) the sedentary soils formed in the interior on a wide range of rock types, and (b) the soils of the coastal alluvial plains. The book features information on how these various soil types affect the economy of the country and highlights the soil issues and challenges within the context of sustainable agriculture. Useful to graduate students of soil science, professionals, and agriculturalists, it provides extensive knowledge of agriculture soils in Malaysia in a concise and user-friendly manner.