Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 194843637X
Category : Reference
Languages : en
Pages : 2373
Book Description
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
History of Miso and Its Near Relatives
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 194843637X
Category : Reference
Languages : en
Pages : 2373
Book Description
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
Publisher: Soyinfo Center
ISBN: 194843637X
Category : Reference
Languages : en
Pages : 2373
Book Description
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914691
Category : Soybean
Languages : en
Pages : 1283
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,
Publisher: Soyinfo Center
ISBN: 1928914691
Category : Soybean
Languages : en
Pages : 1283
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,
Journal of the China Branch of the Royal Asiatic Society for the Year ...
Author:
Publisher:
ISBN:
Category : China
Languages : en
Pages : 638
Book Description
Publisher:
ISBN:
Category : China
Languages : en
Pages : 638
Book Description
History of Soybean Crushing: Soy Oil and Soybean Meal (980-2016):
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914896
Category : Soy oil
Languages : en
Pages : 3666
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Publisher: Soyinfo Center
ISBN: 1928914896
Category : Soy oil
Languages : en
Pages : 3666
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of Soy Nutritional Research (200 BCE to 1945)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436310
Category : History
Languages : en
Pages : 1351
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books
Publisher: Soyinfo Center
ISBN: 1948436310
Category : History
Languages : en
Pages : 1351
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books
Journal of the North China Branch of the Royal Asiatic Society
Author: Royal Asiatic Society of Great Britain and Ireland. North China Branch, Shanghai
Publisher:
ISBN:
Category : China
Languages : en
Pages : 1092
Book Description
Contains list of members.
Publisher:
ISBN:
Category : China
Languages : en
Pages : 1092
Book Description
Contains list of members.
Journal of the China Branch
Author: Royal Asiatic Society of Great Britain and Ireland China Branch
Publisher:
ISBN:
Category :
Languages : en
Pages : 644
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 644
Book Description
Journal of the China Branch of the Royal Asiatic Society for the Year
Author:
Publisher:
ISBN:
Category : China
Languages : en
Pages : 836
Book Description
Publisher:
ISBN:
Category : China
Languages : en
Pages : 836
Book Description
History of Soybean Physiology and Botany Research (250 BCE to 2021)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436442
Category : Reference
Languages : en
Pages : 986
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.
Publisher: Soyinfo Center
ISBN: 1948436442
Category : Reference
Languages : en
Pages : 986
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.
Journal
Author: North China Branch of the Royal Asiatic Society
Publisher:
ISBN:
Category : Asia
Languages : en
Pages : 640
Book Description
Publisher:
ISBN:
Category : Asia
Languages : en
Pages : 640
Book Description