Author: Carolyn Haines
Publisher: Macmillan
ISBN: 1250046149
Category : Fiction
Languages : en
Pages : 365
Book Description
"Sarah Booth Delaney helps her old flame Scott Hampton investigate a mysterious message threatening him and his bandmates. The threat becomes reality when the bartender from Scott's club is gunned down in a drive-by and Sarah Booth is caught in a race against the clock as she tries to stop a killer from striking again"--Provided by publisher.
Bone to Be Wild
Author: Carolyn Haines
Publisher: Macmillan
ISBN: 1250046149
Category : Fiction
Languages : en
Pages : 365
Book Description
"Sarah Booth Delaney helps her old flame Scott Hampton investigate a mysterious message threatening him and his bandmates. The threat becomes reality when the bartender from Scott's club is gunned down in a drive-by and Sarah Booth is caught in a race against the clock as she tries to stop a killer from striking again"--Provided by publisher.
Publisher: Macmillan
ISBN: 1250046149
Category : Fiction
Languages : en
Pages : 365
Book Description
"Sarah Booth Delaney helps her old flame Scott Hampton investigate a mysterious message threatening him and his bandmates. The threat becomes reality when the bartender from Scott's club is gunned down in a drive-by and Sarah Booth is caught in a race against the clock as she tries to stop a killer from striking again"--Provided by publisher.
Four Dogs and a Bone
Author: John Patrick Shanley
Publisher: Dramatists Play Service, Inc.
ISBN: 9780822214007
Category : Drama
Languages : en
Pages : 84
Book Description
THE STORIES: FOUR DOGS AND A BONE. Brenda, a seemingly guileless young actress, takes a meeting with Bradley, a troubled, middle-aged producer, to discuss the film on which they are working. Brenda wants to be a star, she even chants for it! But Co
Publisher: Dramatists Play Service, Inc.
ISBN: 9780822214007
Category : Drama
Languages : en
Pages : 84
Book Description
THE STORIES: FOUR DOGS AND A BONE. Brenda, a seemingly guileless young actress, takes a meeting with Bradley, a troubled, middle-aged producer, to discuss the film on which they are working. Brenda wants to be a star, she even chants for it! But Co
Jake's Bones
Author: Jake McGowan-Lowe
Publisher: Ticktock Books, Limited
ISBN: 9781848988521
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Jake McGowan-Lowe is a boy with a very unusual hobby. Since the age of 7, he has been photographing and blogging about his incredible finds and now has a worldwide following, including 100,000 visitors from the US and Canada. Follow Jake as he explores the animal world through this new 64-page book. He takes you on a world wide journey of his own collection, and introduces you to other amazing animals from the four corners of the globe. Find out what a cow's tooth, a rabbit's rib and a duck's quack look like and much, much more besides.
Publisher: Ticktock Books, Limited
ISBN: 9781848988521
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
Jake McGowan-Lowe is a boy with a very unusual hobby. Since the age of 7, he has been photographing and blogging about his incredible finds and now has a worldwide following, including 100,000 visitors from the US and Canada. Follow Jake as he explores the animal world through this new 64-page book. He takes you on a world wide journey of his own collection, and introduces you to other amazing animals from the four corners of the globe. Find out what a cow's tooth, a rabbit's rib and a duck's quack look like and much, much more besides.
Bones at a Crossroads
Author: Markus Wild
Publisher:
ISBN: 9789464270075
Category :
Languages : en
Pages : 322
Book Description
A holistic understanding of worked bone and the ways it shapes and is shaped by the humans who made and used it comes from integrating multiple perspectives.
Publisher:
ISBN: 9789464270075
Category :
Languages : en
Pages : 322
Book Description
A holistic understanding of worked bone and the ways it shapes and is shaped by the humans who made and used it comes from integrating multiple perspectives.
The Kitchen Ecosystem
Author: Eugenia Bone
Publisher: Clarkson Potter
ISBN: 0385345135
Category : Cooking
Languages : en
Pages : 1468
Book Description
Paradigm-shifting, The Kitchen Ecosystem will change how we think about food and cooking. Designed to to create and use ingredients that maximize flavor, these 400 recipes are derived from 40 common ingredients--from asparagus to fish to zucchini--used at each stage of its "life cycle": fresh, preserved, and in a main dish. Seasoned cooks know that the secret to great meals is this: the more you cook, the less you actually have to do to produce a delicious meal. The trick is to approach cooking as a continuum, where each meal draws on elements from a previous one and provides the building blocks for another. That synchronicity is a kitchen ecosystem. For the farmers market regular as well as a bulk shopper, for everyday home cooks and aspirational ones, a kitchen ecosystem starts with cooking the freshest in-season ingredients available, preserving some to use in future recipes, and harnessing leftover components for other dishes. In The Kitchen Ecosystem, Eugenia Bone spins multiple dishes from single ingredients: homemade ricotta stars in a pasta dish while the leftover whey is used to braise pork loin; marinated peppers are tossed with shrimp one night and another evening chicken thighs and breast simmer in that leftover marinade. The bones left from a roast chicken bear just enough stock to make stracciatella for two. The small steps in creating “supporting ingredients” actually saves time when it comes to putting together dinner. Delicious food is not only a matter exceptional recipes—although there are an abundance of those here. Rather, it is a matter of approaching the kitchen as a system of connected foods. The Kitchen Ecosystem changes the paradigm of how we cook, and in doing so, it may change everything about the way we eat today.
Publisher: Clarkson Potter
ISBN: 0385345135
Category : Cooking
Languages : en
Pages : 1468
Book Description
Paradigm-shifting, The Kitchen Ecosystem will change how we think about food and cooking. Designed to to create and use ingredients that maximize flavor, these 400 recipes are derived from 40 common ingredients--from asparagus to fish to zucchini--used at each stage of its "life cycle": fresh, preserved, and in a main dish. Seasoned cooks know that the secret to great meals is this: the more you cook, the less you actually have to do to produce a delicious meal. The trick is to approach cooking as a continuum, where each meal draws on elements from a previous one and provides the building blocks for another. That synchronicity is a kitchen ecosystem. For the farmers market regular as well as a bulk shopper, for everyday home cooks and aspirational ones, a kitchen ecosystem starts with cooking the freshest in-season ingredients available, preserving some to use in future recipes, and harnessing leftover components for other dishes. In The Kitchen Ecosystem, Eugenia Bone spins multiple dishes from single ingredients: homemade ricotta stars in a pasta dish while the leftover whey is used to braise pork loin; marinated peppers are tossed with shrimp one night and another evening chicken thighs and breast simmer in that leftover marinade. The bones left from a roast chicken bear just enough stock to make stracciatella for two. The small steps in creating “supporting ingredients” actually saves time when it comes to putting together dinner. Delicious food is not only a matter exceptional recipes—although there are an abundance of those here. Rather, it is a matter of approaching the kitchen as a system of connected foods. The Kitchen Ecosystem changes the paradigm of how we cook, and in doing so, it may change everything about the way we eat today.
Wild Beasts and Their Ways
Author: Sir Samuel White Baker
Publisher:
ISBN:
Category : Animal behavior
Languages : en
Pages : 474
Book Description
Publisher:
ISBN:
Category : Animal behavior
Languages : en
Pages : 474
Book Description
Fowler's Zoo and Wild Animal Medicine, Volume 8
Author: R. Eric Miller
Publisher: Elsevier Health Sciences
ISBN: 1455773999
Category : Medical
Languages : en
Pages : 793
Book Description
Logically organized by taxonomic groups, this up-to-date text covers the diagnosis and treatment of all zoo animal species and free-ranging wildlife, including amphibians, reptiles, birds, mammals, and fish, unlikely to be seen by private practice veterinarians. Featuring full-color images, the consistent, user-friendly format supplies information on each animal's biology, unique anatomy, special physiology, reproduction, restraint and handling, housing requirements, nutrition and feeding, surgery and anesthesia, diagnostics, therapeutics, and diseases. Global authorship includes multinational contributors who offer expert information on different species from around the world. "This is a welcome update to an invaluable reference series; a must-have for any veterinary professional working largely in the zoo or wildlife field, and also recommended as a reference text for the library of any practice seeing unusual species on a regular basis, even if they already have an earlier volume."Reviewed by: Charlotte Day on behalf of The Veterinary Record, Oct 14 - Global authorship includes internationally recognized authors who have contributed new chapters focusing on the latest research and clinical management of captive and free-ranging wild animals from around the world. - Zoological Information Management System chapter offers the latest update on this brand new system that contains a worldwide wealth of information. - General taxonomy-based format provides a comprehensive text for sharing information in zoo and wildlife medicine. - Concise tables provide quick reference to key points in the references. - NEW! All new authors have completely revised the content to provide fresh perspectives from leading experts in the field on the latest advances in zoo and wild animal medicine. - NEW! Color images vividly depict external clinical signs for more accurate recognition and diagnosis.
Publisher: Elsevier Health Sciences
ISBN: 1455773999
Category : Medical
Languages : en
Pages : 793
Book Description
Logically organized by taxonomic groups, this up-to-date text covers the diagnosis and treatment of all zoo animal species and free-ranging wildlife, including amphibians, reptiles, birds, mammals, and fish, unlikely to be seen by private practice veterinarians. Featuring full-color images, the consistent, user-friendly format supplies information on each animal's biology, unique anatomy, special physiology, reproduction, restraint and handling, housing requirements, nutrition and feeding, surgery and anesthesia, diagnostics, therapeutics, and diseases. Global authorship includes multinational contributors who offer expert information on different species from around the world. "This is a welcome update to an invaluable reference series; a must-have for any veterinary professional working largely in the zoo or wildlife field, and also recommended as a reference text for the library of any practice seeing unusual species on a regular basis, even if they already have an earlier volume."Reviewed by: Charlotte Day on behalf of The Veterinary Record, Oct 14 - Global authorship includes internationally recognized authors who have contributed new chapters focusing on the latest research and clinical management of captive and free-ranging wild animals from around the world. - Zoological Information Management System chapter offers the latest update on this brand new system that contains a worldwide wealth of information. - General taxonomy-based format provides a comprehensive text for sharing information in zoo and wildlife medicine. - Concise tables provide quick reference to key points in the references. - NEW! All new authors have completely revised the content to provide fresh perspectives from leading experts in the field on the latest advances in zoo and wild animal medicine. - NEW! Color images vividly depict external clinical signs for more accurate recognition and diagnosis.
The Variation of Animals and Plants Under Domestication
Author: Charles Darwin
Publisher:
ISBN:
Category : Domestic animals
Languages : en
Pages : 510
Book Description
Publisher:
ISBN:
Category : Domestic animals
Languages : en
Pages : 510
Book Description
Dressing and Cooking Wild Game
Author: Creative Publishing Editors
Publisher: Creative Publishing International
ISBN: 9781610603089
Category : Cooking
Languages : en
Pages : 164
Book Description
This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.
Publisher: Creative Publishing International
ISBN: 9781610603089
Category : Cooking
Languages : en
Pages : 164
Book Description
This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.
The Wild turkey and its hunting
Author: Edward Avery McIlhenny
Publisher:
ISBN:
Category :
Languages : en
Pages : 316
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 316
Book Description