Biology of Milkfish PDF Download
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Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Milkfish
Languages : en
Pages : 104
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Book Description
Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Milkfish
Languages : en
Pages : 104
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Book Description
Author: J. V. Juario
Publisher:
ISBN:
Category : Pets
Languages : en
Pages : 262
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Book Description
Author:
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 339
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Book Description
Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 182
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Book Description
Author: Walter H. Schuster
Publisher:
ISBN:
Category : Milkfish
Languages : en
Pages : 63
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Book Description
Author: Cheng-Sheng Lee
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 312
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Book Description
Author: Brackishwater Aquaculture Information System
Publisher:
ISBN:
Category : Chanos
Languages : en
Pages : 122
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Book Description
Author: Kenneth D. Black
Publisher: Blackwell
ISBN:
Category : Medical
Languages : en
Pages : 830
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Book Description
The volume ends with a non-generic chapter which describes the biology of key warm-water species and examines many of the issues raised in earlier chapters in the context of a rapidly expanding industry. This is a book for researchers, postgraduate students and professionals working on any aspect of fish biology or aquaculture.
Author: Harry Macdonald Kyle
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 470
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Book Description
Author: M.C.M Beveridge
Publisher: Springer Science & Business Media
ISBN: 9401140081
Category : Science
Languages : en
Pages : 517
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Book Description
Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes. This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.
