Author: Masroor Ellahi Babar
Publisher: CRC Press
ISBN: 1000929027
Category : Medical
Languages : en
Pages : 320
Book Description
This book discusses the biology, breeding, care, and management of camels, with a focus on camels from Pakistan. The book provides a sound understanding of how to look after camels, their senses, behavior, and adaptations. The chapters describe the practical aspects of camel husbandry such as how to maintain their body condition, feet, and cleanliness. It covers the types of feeds, feeding methods, and their needs at different stages of life. The book provides a detailed account of camel husbandry, breeding, and reproduction. It is meant for camel breeders, veterinarians, livestock advisers, students, and researchers working on animal sciences, camel rearing, feeding, and management. FEATURES Includes information about different species of camels present in Pakistan and their importance to humans Discusses the nutrition and feeding of camels, the medicinal qualities of camel milk, and the peculiar immunity-enhancing properties of their nutritious meat Describes the features of camels that help them survive and thrive in deserts and make them the animals of the future Covers the range of unique products obtained from camels and their economic value Explores the management, types of diseases in camels, causes of their spread, their control, and therapeutic measures for successful and productive farming
Biology and Breeding of Camels
Author: Masroor Ellahi Babar
Publisher: CRC Press
ISBN: 1000929027
Category : Medical
Languages : en
Pages : 320
Book Description
This book discusses the biology, breeding, care, and management of camels, with a focus on camels from Pakistan. The book provides a sound understanding of how to look after camels, their senses, behavior, and adaptations. The chapters describe the practical aspects of camel husbandry such as how to maintain their body condition, feet, and cleanliness. It covers the types of feeds, feeding methods, and their needs at different stages of life. The book provides a detailed account of camel husbandry, breeding, and reproduction. It is meant for camel breeders, veterinarians, livestock advisers, students, and researchers working on animal sciences, camel rearing, feeding, and management. FEATURES Includes information about different species of camels present in Pakistan and their importance to humans Discusses the nutrition and feeding of camels, the medicinal qualities of camel milk, and the peculiar immunity-enhancing properties of their nutritious meat Describes the features of camels that help them survive and thrive in deserts and make them the animals of the future Covers the range of unique products obtained from camels and their economic value Explores the management, types of diseases in camels, causes of their spread, their control, and therapeutic measures for successful and productive farming
Publisher: CRC Press
ISBN: 1000929027
Category : Medical
Languages : en
Pages : 320
Book Description
This book discusses the biology, breeding, care, and management of camels, with a focus on camels from Pakistan. The book provides a sound understanding of how to look after camels, their senses, behavior, and adaptations. The chapters describe the practical aspects of camel husbandry such as how to maintain their body condition, feet, and cleanliness. It covers the types of feeds, feeding methods, and their needs at different stages of life. The book provides a detailed account of camel husbandry, breeding, and reproduction. It is meant for camel breeders, veterinarians, livestock advisers, students, and researchers working on animal sciences, camel rearing, feeding, and management. FEATURES Includes information about different species of camels present in Pakistan and their importance to humans Discusses the nutrition and feeding of camels, the medicinal qualities of camel milk, and the peculiar immunity-enhancing properties of their nutritious meat Describes the features of camels that help them survive and thrive in deserts and make them the animals of the future Covers the range of unique products obtained from camels and their economic value Explores the management, types of diseases in camels, causes of their spread, their control, and therapeutic measures for successful and productive farming
Large Camel Farming
Author: Bernard Faye
Publisher: Springer Nature
ISBN: 9402422374
Category : Medical
Languages : en
Pages : 217
Book Description
This practical guide is intended for all actors in the sector who work with large camelids, whether in breeding, technical advice or veterinary care. It successively describes the general aspects of the species, the physiological bases of reproduction, lactation and feeding, the main production processes, and health and hygiene management in camel breeding. Chapters on slaughter, important camel products and their processing complete the volume. Large camels (camels and Bactrian camels) are domestic animals that are increasingly used in Western countries, as well as in Africa and Asia, for tourism, sport, and production of milk, meat, and wool. In addition, camel husbandry systems are changing, taking a greater share of sedentary systems, specializing in breeding, and intensifying production. At the same time, many veterinarians and breeders are not familiar with the animal, its needs, physiology, diseases, and management, which is often based on practices introduced for cattle and proving ineffective. This work is a practical aid for all interested readers who want to embark on the adventure of working with large camelids in a cultural context where they are not yet a dominant element of the agricultural landscape. The numerous photographs and drawings that support the text make it a unique and entertaining read.
Publisher: Springer Nature
ISBN: 9402422374
Category : Medical
Languages : en
Pages : 217
Book Description
This practical guide is intended for all actors in the sector who work with large camelids, whether in breeding, technical advice or veterinary care. It successively describes the general aspects of the species, the physiological bases of reproduction, lactation and feeding, the main production processes, and health and hygiene management in camel breeding. Chapters on slaughter, important camel products and their processing complete the volume. Large camels (camels and Bactrian camels) are domestic animals that are increasingly used in Western countries, as well as in Africa and Asia, for tourism, sport, and production of milk, meat, and wool. In addition, camel husbandry systems are changing, taking a greater share of sedentary systems, specializing in breeding, and intensifying production. At the same time, many veterinarians and breeders are not familiar with the animal, its needs, physiology, diseases, and management, which is often based on practices introduced for cattle and proving ineffective. This work is a practical aid for all interested readers who want to embark on the adventure of working with large camelids in a cultural context where they are not yet a dominant element of the agricultural landscape. The numerous photographs and drawings that support the text make it a unique and entertaining read.
Desertification Combat and Food Safety
Author: Bernard Faye
Publisher: IOS Press
ISBN: 1586034731
Category : Nature
Languages : en
Pages : 240
Book Description
In these papers from workshops that united desert and camel scientists from western Europe, the Mediterranean and Central Asia, contributors address how to maintain animal productivity to satisfy human requirements in the desert in both quantity and quality. Papers from plenary sessions include a survey of new trends in camel sciences and the place.
Publisher: IOS Press
ISBN: 1586034731
Category : Nature
Languages : en
Pages : 240
Book Description
In these papers from workshops that united desert and camel scientists from western Europe, the Mediterranean and Central Asia, contributors address how to maintain animal productivity to satisfy human requirements in the desert in both quantity and quality. Papers from plenary sessions include a survey of new trends in camel sciences and the place.
The Biological Adaptations of Camels in their Natural Environment
Author: Lea Weller BA
Publisher: GRIN Verlag
ISBN: 3656539448
Category : Science
Languages : en
Pages : 10
Book Description
Essay from the year 2008 in the subject Biology - Zoology, grade: A, University of Derby, course: BSC Biology, language: English, abstract: I will describe the camels adaptations it has to make in order to survive in its natural environment. It will include the camel’s physical adaptations, their biological and physical adaptations towards heat and environmental temperature changes, water losses and gains. Also their tolerance to dehydration, and how they adjust their body’s physiology to survive through it. It will explain how the camels hump actually works, what it stores and how it uses its stores for energy
Publisher: GRIN Verlag
ISBN: 3656539448
Category : Science
Languages : en
Pages : 10
Book Description
Essay from the year 2008 in the subject Biology - Zoology, grade: A, University of Derby, course: BSC Biology, language: English, abstract: I will describe the camels adaptations it has to make in order to survive in its natural environment. It will include the camel’s physical adaptations, their biological and physical adaptations towards heat and environmental temperature changes, water losses and gains. Also their tolerance to dehydration, and how they adjust their body’s physiology to survive through it. It will explain how the camels hump actually works, what it stores and how it uses its stores for energy
Camel Breeds and Breeding in Northern Kenya
Author: Christian G. Hülsebusch
Publisher:
ISBN:
Category : Camels
Languages : en
Pages : 172
Book Description
Publisher:
ISBN:
Category : Camels
Languages : en
Pages : 172
Book Description
Reproduction in Camels
Author: H. Merkt
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 72
Book Description
Camels
Author: R. Trevor Wilson
Publisher: MacMillan
ISBN:
Category : Camels
Languages : en
Pages : 148
Book Description
This text is designed to provide a background to the biology and ecology of camels, in order to enable workers involved with them to increase camel production. Included are chapters on different types and breeds, physiology, and uses of the camel, in particular transport and milk production.
Publisher: MacMillan
ISBN:
Category : Camels
Languages : en
Pages : 148
Book Description
This text is designed to provide a background to the biology and ecology of camels, in order to enable workers involved with them to increase camel production. Included are chapters on different types and breeds, physiology, and uses of the camel, in particular transport and milk production.
Reproduction and Lactation in Camels
Author: Commonwealth Bureau of Animal Breeding and Genetics
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
Book Description
The Camel, Its Uses and Management
Author: Arthur Glyn Leonard
Publisher: Legare Street Press
ISBN: 9781021202765
Category :
Languages : en
Pages : 0
Book Description
This practical guide to camels covers their history, biology, and uses in various cultures, including transportation, milk and meat production, and as pack animals in harsh desert environments. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781021202765
Category :
Languages : en
Pages : 0
Book Description
This practical guide to camels covers their history, biology, and uses in various cultures, including transportation, milk and meat production, and as pack animals in harsh desert environments. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Breeding of Camels
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description