Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1936283484
Category : Cooking
Languages : en
Pages : 353
Book Description
Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun & more. Hardcover, 224 pages.
Autumn in the Country Cookbook
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1936283484
Category : Cooking
Languages : en
Pages : 353
Book Description
Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun & more. Hardcover, 224 pages.
Publisher: Rowman & Littlefield
ISBN: 1936283484
Category : Cooking
Languages : en
Pages : 353
Book Description
Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun & more. Hardcover, 224 pages.
The Country Cooking of Ireland
Author: Colman Andrews
Publisher: Chronicle Books
ISBN: 1452124051
Category : Cooking
Languages : en
Pages : 385
Book Description
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.
Publisher: Chronicle Books
ISBN: 1452124051
Category : Cooking
Languages : en
Pages : 385
Book Description
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.
Autumn in the Country
Author: Gooseberry Patch
Publisher:
ISBN: 9781933494227
Category : Autumn
Languages : en
Pages : 0
Book Description
Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun more. Hardcover, 224 pages.
Publisher:
ISBN: 9781933494227
Category : Autumn
Languages : en
Pages : 0
Book Description
Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun more. Hardcover, 224 pages.
The Complete Caribbean Cookbook
Author: B. Leblanc
Publisher: Booksales
ISBN:
Category : Cooking
Languages : en
Pages : 168
Book Description
"Take a culinary cruise from Barbados through Guadeloupe to Trinidad and create for yourself a true taste for the Caribbean, Jamaican, Cuban, Creole and South American. Over 200 mouthwatering dishes from the simple to the exotic."--Amazon.com
Publisher: Booksales
ISBN:
Category : Cooking
Languages : en
Pages : 168
Book Description
"Take a culinary cruise from Barbados through Guadeloupe to Trinidad and create for yourself a true taste for the Caribbean, Jamaican, Cuban, Creole and South American. Over 200 mouthwatering dishes from the simple to the exotic."--Amazon.com
Quick & Easy Autumn Recipes
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1936283778
Category : Cooking
Languages : en
Pages : 376
Book Description
Everyone wants to celebrate the Autumn season but who wants to spend all those blue-sky days cooped up in the kitchen? Quick & Easy Autumn is another great book in the best-selling Gooseberry Patch series and it’s filled with simple recipes and ideas to inspire on each page...it’s just the thing for the time-crunched families of today.
Publisher: Rowman & Littlefield
ISBN: 1936283778
Category : Cooking
Languages : en
Pages : 376
Book Description
Everyone wants to celebrate the Autumn season but who wants to spend all those blue-sky days cooped up in the kitchen? Quick & Easy Autumn is another great book in the best-selling Gooseberry Patch series and it’s filled with simple recipes and ideas to inspire on each page...it’s just the thing for the time-crunched families of today.
Lee Bailey's Country Weekends
Author: Lee Bailey
Publisher: Gramercy
ISBN: 9780517187463
Category : Cooking
Languages : en
Pages : 184
Book Description
Lee Bailey's first book -- a winner of the Tastemaker Award for Best Cookbook of the Year -- combines extraordinary full-color photographs with mouth-watering recipes, all geared to the country weekend. Here are clear, easy-to-follow recipes, style hints, and full menus for everything from a simple back porch meal to dinner beneath a breathtaking sunset. A lifestyle classic, Lee Bailey's Country Weekends is an invitation to browse, to dream, or to create an unforgettable feast.
Publisher: Gramercy
ISBN: 9780517187463
Category : Cooking
Languages : en
Pages : 184
Book Description
Lee Bailey's first book -- a winner of the Tastemaker Award for Best Cookbook of the Year -- combines extraordinary full-color photographs with mouth-watering recipes, all geared to the country weekend. Here are clear, easy-to-follow recipes, style hints, and full menus for everything from a simple back porch meal to dinner beneath a breathtaking sunset. A lifestyle classic, Lee Bailey's Country Weekends is an invitation to browse, to dream, or to create an unforgettable feast.
The Complete Autumn and Winter Cookbook
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 194870384X
Category : Cooking
Languages : en
Pages : 453
Book Description
Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects. As the air grows chillier and nights longer, these dishes draw us to the table and the warmth of an active kitchen: Slow-simmered dishes like Cider-Braised Pork Roast, cheesy weeknight pasta like Unstuffed Shells with Butternut Squash, or a crusty bread like Fig and Fennel Bread. When the flavors of summer fade, autumn and winter fruits and vegetables can be just as bold and bountiful. Find recipe inspiration from the season's first ripe figs and plump brussels sprouts to roasty sides featuring celery root, kohlrabi, and kabocha squash, or a cranberry curd tart to brighten a winter's night. Themed chapters showcase all the reasons to love autumn and winter cooking: Find new celeberation favorites with a chapter of centerpiece dishes like Turkey and Gravy for a Crowd or Swiss Chard Pie to wow your guests. Picked apples on an autumnal adventure? All Things Apple covers both sweet and savory recipes like French Apple Cake and Celery Root, Fennel, and Apple Chowder to help you use them up. Create the ultimate party spread with chapters devoted to Appetizers, Festive Drinks, and Brunch: Try fried Korean fried chicken wings, latkes with beet-horseradish applesauce, or Everything Straws. Obsessed with pumpkin? So are we! In the Everyone Loves Pumpkin chapter you'll find everything from Creamy Pumpkin-Chai Soup to Rum Pumpkin Chiffon Pie. Bake to your heart's content with chapters covering breads, cookies, cakes, pies, puddings, and more. Give the gift of food with recipes for Rocky Road Bark and Fruits of the Forest Liqueur. America's Test Kitchen's tips and tricks guarantee every meal is a success. Flip to the introduction for menus and entertaining tips. Plus, we've added seasonally themed spreads throughout so you can decorate the perfect holiday cookies or plan a charcuterie board with last-second appetizers.
Publisher: America's Test Kitchen
ISBN: 194870384X
Category : Cooking
Languages : en
Pages : 453
Book Description
Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects. As the air grows chillier and nights longer, these dishes draw us to the table and the warmth of an active kitchen: Slow-simmered dishes like Cider-Braised Pork Roast, cheesy weeknight pasta like Unstuffed Shells with Butternut Squash, or a crusty bread like Fig and Fennel Bread. When the flavors of summer fade, autumn and winter fruits and vegetables can be just as bold and bountiful. Find recipe inspiration from the season's first ripe figs and plump brussels sprouts to roasty sides featuring celery root, kohlrabi, and kabocha squash, or a cranberry curd tart to brighten a winter's night. Themed chapters showcase all the reasons to love autumn and winter cooking: Find new celeberation favorites with a chapter of centerpiece dishes like Turkey and Gravy for a Crowd or Swiss Chard Pie to wow your guests. Picked apples on an autumnal adventure? All Things Apple covers both sweet and savory recipes like French Apple Cake and Celery Root, Fennel, and Apple Chowder to help you use them up. Create the ultimate party spread with chapters devoted to Appetizers, Festive Drinks, and Brunch: Try fried Korean fried chicken wings, latkes with beet-horseradish applesauce, or Everything Straws. Obsessed with pumpkin? So are we! In the Everyone Loves Pumpkin chapter you'll find everything from Creamy Pumpkin-Chai Soup to Rum Pumpkin Chiffon Pie. Bake to your heart's content with chapters covering breads, cookies, cakes, pies, puddings, and more. Give the gift of food with recipes for Rocky Road Bark and Fruits of the Forest Liqueur. America's Test Kitchen's tips and tricks guarantee every meal is a success. Flip to the introduction for menus and entertaining tips. Plus, we've added seasonally themed spreads throughout so you can decorate the perfect holiday cookies or plan a charcuterie board with last-second appetizers.
Quick and Easy Autumn
Author: Gooseberry Patch
Publisher: Gooseberry Patch
ISBN: 9781936283361
Category : Cooking
Languages : en
Pages : 0
Book Description
Tried and true recipes, heartwarming memories and easy ideas for savoring the best of autumn--Cover.
Publisher: Gooseberry Patch
ISBN: 9781936283361
Category : Cooking
Languages : en
Pages : 0
Book Description
Tried and true recipes, heartwarming memories and easy ideas for savoring the best of autumn--Cover.
Autumn Recipes from the Farmhouse
Author: Gooseberry Patch
Publisher: Gooseberry Patch
ISBN: 9781620934371
Category :
Languages : en
Pages : 224
Book Description
Farmers' markets are filled with juicy apples, orange pumpkins and so much other ripe produce, ready to turn into delicious family-pleasing dishes.
Publisher: Gooseberry Patch
ISBN: 9781620934371
Category :
Languages : en
Pages : 224
Book Description
Farmers' markets are filled with juicy apples, orange pumpkins and so much other ripe produce, ready to turn into delicious family-pleasing dishes.
Autumn with Family and Friends Cookbook
Author: Gooseberry Patch
Publisher:
ISBN: 9781933494838
Category : Autumn
Languages : en
Pages : 0
Book Description
Tried and true recipes, heartwarming memories and easy ideas for savoring the best of autumn--Cover.
Publisher:
ISBN: 9781933494838
Category : Autumn
Languages : en
Pages : 0
Book Description
Tried and true recipes, heartwarming memories and easy ideas for savoring the best of autumn--Cover.