Asia-Pacific Symposium on Sustainable Food Production, Income Generation and Consumer Protection PDF Download
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Author:
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Category : Consumer protection
Languages : en
Pages : 174
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Author:
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Category : Consumer protection
Languages : en
Pages : 174
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Category : Sustainable agriculture
Languages : en
Pages : 404
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Category : Poverty
Languages : en
Pages : 170
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Author: Asian and Pacific Council. Food & Fertilizer Technology Center
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Category : Agriculture
Languages : en
Pages : 680
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Author: United Nations. Economic and Social Commission for Asia and the Pacific
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Category : Asia
Languages : en
Pages : 540
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Category :
Languages : en
Pages : 120
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Category : Electronic journals
Languages : en
Pages : 992
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Publishes interdisciplinary research on issues of Government and Policy with an international perspective. Committed to a broad range of policy questions, not just those related to government and public policy. Topics covered include nonstate agents, private-public collaboration, and NGOs (nongovernmental organisations). All areas of economic, social and environmental institutions, and policy are included. Disciplines from which papers are derived include political science, planning, geography, economics, law, sociology, and public administration.
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Category : Agriculture
Languages : en
Pages : 756
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Author: David Neven
Publisher: Food & Agriculture Organization of the UN (FAO)
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Category : Business & Economics
Languages : en
Pages : 92
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Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a systems approach to identifying root problems, innovative thinking to find effective solutions and broad-based partnerships to implement programmes that have an impact at scale. In practice, however, a misunderstanding of its fundamental nature can easily result in value-chain projects having limited or non-sustainable impact. Furthermore, development practitioners around the world are learning valuable lessons from both failures and successes, but many of these are not well disseminated. This new set of handbooks aims to address these gaps by providing practical guidance on SFVCD to a target audience of policy-makers, project designers and field practitioners. This first handbook provides a solid conceptual foundation on which to build the subsequent handbooks. It (1) clearly defines the concept of a sustainable food value chain; (2) presents and discusses a development paradigm that integrates the multidimensional concepts of sustainability and value added; (3) presents, discusses and illustrates ten principles that underlie SFVCD; and (4) discusses the potential and limitations of using the value-chain concept in food-systems development. By doing so, the handbook makes a strong case for placing SFVCD at the heart of any strategy aimed at reducing poverty and hunger in the long run.
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Category : Agriculture
Languages : en
Pages : 770
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