Aquaculture Development In Less Developed Countries PDF Download
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Author: Leah Smith
Publisher: Routledge
ISBN: 0429704607
Category : Social Science
Languages : en
Pages : 168
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Book Description
Aquaculture may not be the panacea for the world's food problems, but It has the potential to make important contributions to diet and incomes in some areas. This book, intended to improve planning for further development of aquaculture, examines the factors that can determine the success or failure of aquaculture projects in developing countries.
Author: Leah Smith
Publisher: Routledge
ISBN: 0429704607
Category : Social Science
Languages : en
Pages : 168
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Book Description
Aquaculture may not be the panacea for the world's food problems, but It has the potential to make important contributions to diet and incomes in some areas. This book, intended to improve planning for further development of aquaculture, examines the factors that can determine the success or failure of aquaculture projects in developing countries.
Author: Roger S. V. Pullin
Publisher: WorldFish
ISBN: 9718709053
Category : Aquaculture
Languages : en
Pages : 367
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Book Description
Author: Randall E. Brummett
Publisher: Routledge
ISBN: 1134923600
Category : Nature
Languages : en
Pages : 241
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Book Description
Aquaculture technology has been evolving rapidly over the last two decades, led by an increasingly skilled cadre of researchers in developing countries. Rather than copying, or adapting work done in industrialized countries to their situations, these scientists are moving aquaculture research out of the box to explore species and production systems relevant to their natural resources, economies and social institutions. Studies from India, Latin America, the Middle East and Africa are highlighted in this collection of papers, covering the entire gamut of aquaculture science from comparison of tilapia breeds, novel feed ingredients for indigenous species, improving disease resistance, water-use efficiency, traditional farming systems, spatial planning and economics. More than a how-to book, this volume introduces the researchers and institutions leading the development of aquaculture as it expands into new frontiers. This book was based on a special issue of the Journal of Applied Aquaculture.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037883
Category : Technology & Engineering
Languages : en
Pages : 177
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Book Description
In developing countries, traditional fishermen are important food contributors, yet technological information and development assistance to third-world nations often focuses on agriculture and industrial fishing, without addressing the needs of independent, small-scale fishermen. This book explores technological considerations of small-scale, primitive fishing technologies, and describes innovative, relatively inexpensive methods and tools that have already been successfully applied in developing countries. It offers practical information about all aspects of small-scale fishing, including boat design and construction, fishing methods and gear, artificial reef construction and fish aggregating devices, techniques for coastal mariculture, and simple methods for processing and preserving fish once they are caught. Fisheries Technologies for Developing Countries is illustrated throughout with photographs of the devices and construction methods described in the text.
Author: Randall E. Brummett
Publisher: Routledge
ISBN: 1134923678
Category : Nature
Languages : en
Pages : 288
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Book Description
Aquaculture technology has been evolving rapidly over the last two decades, led by an increasingly skilled cadre of researchers in developing countries. Rather than copying, or adapting work done in industrialized countries to their situations, these scientists are moving aquaculture research out of the box to explore species and production systems relevant to their natural resources, economies and social institutions. Studies from India, Latin America, the Middle East and Africa are highlighted in this collection of papers, covering the entire gamut of aquaculture science from comparison of tilapia breeds, novel feed ingredients for indigenous species, improving disease resistance, water-use efficiency, traditional farming systems, spatial planning and economics. More than a how-to book, this volume introduces the researchers and institutions leading the development of aquaculture as it expands into new frontiers. This book was based on a special issue of the Journal of Applied Aquaculture.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251039717
Category : Business & Economics
Languages : en
Pages : 52
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Book Description
Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
Author: Douglas Duane Caton
Publisher:
ISBN:
Category : Aquacultural engineering
Languages : en
Pages : 124
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Book Description
Author: Allison
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 62
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Book Description
Author: IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection
Publisher: Food & Agriculture Org.
ISBN: 9789251046340
Category : Aquacultural engineering
Languages : en
Pages : 112
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Book Description
This report is based on a review of literature and experience relating to the planning and management of aquaculture development and its integration into coastal area management. It explores in detail how more planned and integrated approaches can be applied to aquaculture development. These approaches range from "enhanced sectorial" initiatives, to incorporation within comprehensive ICM programmes.
Author: World Bank
Publisher: World Bank Publications
ISBN: 9780821370162
Category : Technology & Engineering
Languages : en
Pages : 210
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Book Description
Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. 'Changing the Face of the Waters' offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture's role in economic growth with the need for sound management of natural resources. The book also provides guidance on sustainable aquaculture by evaluating alternative development pathways, placing particular emphasis on the application of lessons from Asia to Sub-Saharan Africa and Latin America. Aimed at policy makers, planners, and scientists, this book provides a comprehensive frame of reference for orienting ideas and initiatives in this dynamic industry.
