Announcing ... the 62nd National Conference on Weights & Measures Theme, New Horizons in Metrology, July 17-22, 1977, Sheraton-Dallas Hotel, Dallas, Texas PDF Download
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Author: National Conference on Weights and Measures
Publisher:
ISBN:
Category : Weights and measures
Languages : en
Pages : 112
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Book Description
Author: National Conference on Weights and Measures
Publisher:
ISBN:
Category : Weights and measures
Languages : en
Pages : 112
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1320
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 2248
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Book Description
Author:
Publisher:
ISBN:
Category : Public administration
Languages : en
Pages : 1228
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Book Description
Author: Nancy P Anderson
Publisher:
ISBN: 9780997317473
Category :
Languages : en
Pages :
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Book Description
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Calibration
Languages : en
Pages : 724
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Book Description
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Metric system
Languages : en
Pages : 2
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Book Description
Author: John L. Riddle
Publisher:
ISBN:
Category : Temperature measurements
Languages : en
Pages : 136
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Book Description
The monograph describes the methods and equipment employed at the National Bureau of Standards for calibrating standard platinum resistance thermometers (SPRT) on the International Practical Temperature Scale (IPTS-68).The official text of the scale is clarified and characteristics of the scale are described.Several designs of SPRT's are shown and discussed in the light of the requirements and recommendations on the text of the IPTS-68.Possible sources of error such as those due to the internal and external self-heating effects and the immersion characteristics of SPRT's are described in detail.Precautions and limitations for the mechanical and thermal treatment and for the shipment of SPRT's are indicated, and a guide is given for those desiring the thermometer calibration services of NBS.(Modified author abstract).
Author: United States. Bureau of the Census
Publisher: Washington
ISBN:
Category : Commercial products
Languages : en
Pages : 314
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Book Description
Author: Francis Buttle
Publisher: Taylor & Francis
ISBN: 1317403495
Category : Business & Economics
Languages : en
Pages : 435
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Book Description
This introductory textbook shows you how to apply the principles of marketing within the hospitality industry. Written specifically for students taking marketing modules within a hospitality course, it contains examples and case studies that show how ideas and concepts can be successfully applied to a real-life work situation. It emphasizes topical issues such as sustainable marketing, corporate social responsibility and relationship marketing. It also describes the impact that the internet has had on both marketing and hospitality, using a variety of tools including a wide range of internet learning activities. This 3rd Edition has been updated to include: Coverage of hot topics such as use of technology and social media, power of the consumer and effect on decision making, innovations in product design and packaging, ethical marketing and sustainability marketing Updated online resources including: power point slides, test bank of questions, web links and additional case studies New and updated international case studies looking at a broad range of hospitality settings such as restaurants, cafes and hotels New discussion questions to consolidate student learning at the end of each chapter.
