Alchemy of the Mortar and Pestle PDF Download
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Author: D & P. GRAMP
Publisher: Createspace Independent Publishing Platform
ISBN: 9781451507119
Category : Cooking
Languages : en
Pages : 0
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Book Description
Vegetarian, vegan and meat eaters alike will find hundreds of recipes for the Mortar and Pestle in this Volume from The Culinary Library series. Sitting in the number 1 position on Amazon since its release, this is the world's most comprehensive and best loved cookbook for this culinary tool. The Culinary Library Series of techniques is an essential building library for any student of the culinary arts from cooking schools to Chefs, amateur cooks and children. No passionate cooks library is complete without this definitive resource and food reference. Recipes in Volume 1 include curry pastes, sauces, compound butters, marinades, pasta sauces, salsas, dips and spreads. Alchemy in food and cooking is the transformation of average foods to their maximum potential and the Mortar & Pestle is one way to achieve excellence in flavor. Men and women from all cultures around the world have been excited by the Mortar & Pestle for centuries and this cookbook from The Culinary Library is the first serious cookbook written for this kitchen tool. As the definitive voice on the subject this book is suited for curriculum in cooking schools, demonstration cooking and as a textbook in secondary and primary schools. Arguably the first culinary tool invented by man, the Mortar and Pestle remains a world wide favorite unaffected by time, culture or gender. From professional chefs to amateur home cooks the definitive Mortar & Pestle book by D & P Gramp covers history, selection, pre-prep and recipes from sauces, curries, pastes, compound butters and marinades to unguents and elixirs. You will be spellbound by the unfolding magic of this Alchemical food tool. Other books in The Culinary Library series include: Volume 2, Edible Flowers and Leaves, (#4 on Amazon) with recipes for microgreens, edible flowers and baby leaves Volume 3, Mastery of the Sauces. Check out the five star reviews for the most comprehensive cookbook on Sauces currently on the market.It includes hundreds of recipes from the Classic 5 Mother sauces of French Classical cookery and their derivative sauces to the foams and soil sauce replacements of the molecular gastronomy movement of Heston and El-Bulli. Volume 4, Soups has all the soup recipes you could need.Leave a review on this ***** 5 star series.
Author: D & P. GRAMP
Publisher: Createspace Independent Publishing Platform
ISBN: 9781451507119
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Vegetarian, vegan and meat eaters alike will find hundreds of recipes for the Mortar and Pestle in this Volume from The Culinary Library series. Sitting in the number 1 position on Amazon since its release, this is the world's most comprehensive and best loved cookbook for this culinary tool. The Culinary Library Series of techniques is an essential building library for any student of the culinary arts from cooking schools to Chefs, amateur cooks and children. No passionate cooks library is complete without this definitive resource and food reference. Recipes in Volume 1 include curry pastes, sauces, compound butters, marinades, pasta sauces, salsas, dips and spreads. Alchemy in food and cooking is the transformation of average foods to their maximum potential and the Mortar & Pestle is one way to achieve excellence in flavor. Men and women from all cultures around the world have been excited by the Mortar & Pestle for centuries and this cookbook from The Culinary Library is the first serious cookbook written for this kitchen tool. As the definitive voice on the subject this book is suited for curriculum in cooking schools, demonstration cooking and as a textbook in secondary and primary schools. Arguably the first culinary tool invented by man, the Mortar and Pestle remains a world wide favorite unaffected by time, culture or gender. From professional chefs to amateur home cooks the definitive Mortar & Pestle book by D & P Gramp covers history, selection, pre-prep and recipes from sauces, curries, pastes, compound butters and marinades to unguents and elixirs. You will be spellbound by the unfolding magic of this Alchemical food tool. Other books in The Culinary Library series include: Volume 2, Edible Flowers and Leaves, (#4 on Amazon) with recipes for microgreens, edible flowers and baby leaves Volume 3, Mastery of the Sauces. Check out the five star reviews for the most comprehensive cookbook on Sauces currently on the market.It includes hundreds of recipes from the Classic 5 Mother sauces of French Classical cookery and their derivative sauces to the foams and soil sauce replacements of the molecular gastronomy movement of Heston and El-Bulli. Volume 4, Soups has all the soup recipes you could need.Leave a review on this ***** 5 star series.
Author: Ekaterina Sedia
Publisher:
ISBN: 9781607012153
Category : Comics & Graphic Novels
Languages : en
Pages : 0
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Book Description
"A novel of automated anarchy & clockwork lust."--Cover.
Author: Gigi Pandian
Publisher: Gargoyle Girl Productions
ISBN: 1938213130
Category : Fiction
Languages : en
Pages : 340
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Book Description
"Filled with magic, intrigue, and humor, this series is sure to delight fans of cozy mysteries and urban fantasy."―Book Riot A chance for a new beginning in Portland, Oregon. A stowaway from Paris. Can alchemist Zoe Faust solve the mystery of an ancient book in time to save her new friend? Unpacking her belongings in her new fixer-upper house, alchemist Zoe Faust can't help but notice she's picked up a stowaway. Dorian Robert-Houdin is a living, breathing gargoyle―not to mention a master of French cuisine―and he needs Zoe's expertise to unlock the secrets of a centuries-old text. Zoe, who's trying to put her old life behind her, isn't so sure she wants to reopen her alchemical past...until a crime committed on her front porch leaves her no choice. Don't miss the first novel in the award-winning series from USA Today bestselling author Gigi Pandian! Includes recipes! Praise Winner of the Left Coast Crime Lefty Award. "Zoe and Dorian are my new favorite amateur-sleuth duo!" ―New York Times bestselling author Victoria Laurie "A whimsical and charming supernatural mystery."―Mystery Scene "Mysterious, captivating, and infused with the rich history of the Northwest...fantastic." ―Portland Book Review "This reviewer is eagerly anticipating more from this series, and a return of a cast more fun than an episode of Portlandia."―RT Book Reviews "Pandian...launches a supernatural cozy series that hits high marks for a modern twist on an ancient practice. Amusing supporting characters and historical details solidify this engaging mystery." ―Library Journal "[A] lighthearted supernatural mystery...Pandian sets this series apart from other fluffy paranormal mysteries with Zoe's cute nonhuman sidekick and some mouthwatering vegan recipes." ―Publishers Weekly "Readers won't want to put this book down." ―Vegetarian Journal "[A]n eccentric and charming cast of characters readers are going to want to spend more time with." ―RT Book Reviews Online "A magical, whimsical cozy that will delight readers who enjoy Juliet Blackwell and Heather Weber mysteries!"―Agatha Award-winning author Avery Aames (aka Daryl Wood Gerber) "Gigi Pandian's pen never disappoints." ―New York Times bestselling author Juliet Blackwell
Author: Danae Moon Thorp
Publisher: Llewellyn Worldwide
ISBN: 073876941X
Category : Body, Mind & Spirit
Languages : en
Pages : 403
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Book Description
Embrace the Art of Magick & the Power that Has Always Been Inside You Providing a unique look at what witchcraft means in the 21st century, this lyrical book empowers you to become a divine weaver of life, be at one with nature's heartbeat, and connect to all things. With practical guidance and poetic encouragement, Danae Moon Thorp teaches you what every witch must know, including the elements, spells, tools, deities, rituals, and more. Becoming the Witch explains the complexities of witchcraft in a clear and creative way, giving you a richer understanding of how it all works. Learn to imbue every action, word, and ingredient of a spell with powerful energy that connects your heart, body, and mind to extraordinary possibilities. You'll also explore divine realms, delve into the history of magick, and find spiritual fulfillment in ordinary life. This book is your key to not just holding a wand, but also turning that wand into an extension of yourself.
Author: William Sims Bainbridge
Publisher: Oxford University Press
ISBN: 0199935831
Category : Computers
Languages : en
Pages : 338
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Book Description
William Bainbridge contends that the worlds of massively multiplayer online roleplaying games provide a new perspective on the human quest, one that combines the arts and simulates most aspects of real life. The quests in gameworlds also provide meaning for human action, in terms of narratives about achieving goals by overcoming obstacles.
Author: John Hodgman
Publisher: Penguin
ISBN: 1101653493
Category : Humor
Languages : en
Pages : 402
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Book Description
The New York Times bestseller by Famous Minor Television Personality John Hodgman—The Daily Show's "Resident Expert" and the "PC" in the iconic Apple ads—picks up exactly where his first book left off. In fact, "the new volume is in every way a continuation of Areas of My Expertise, except in the ways it's clearly superior." (The Onion AV Club) In 2005, John Hodgman published his first compendium of Complete World Knowledge, The Areas of My Expertise, a handy volume of fake trivia and made-up facts. Hodgmania was born. Virtually overnight, John Hodgman was whisked from tweedy obscurity to the high ether of minor celebrity. And from his strange new vantage point as a Famous Minor Television Personality, Hodgman realized that there is some world knowledge yet to be documented. And so he returned to exactly where he had left off—namely, page 256 of the paperback edition of The Areas of My Expertise. And he brought with him: MORE INFORMATION THAN YOU REQUIRE. Which, naturally, begins on page 257. Like its predecessor, More Information Than You Require consists of brief articles, overlong lists, frighteningly complex charts, and beguiling narratives on new and familiar themes such as: THE PAST (because there is always more of it) THE FUTURE (because they say there is still some left) MOLE-MEN (including a list of 700 Mole-man names) GAMBLING, THE SPORT OF THE ATHSMATIC MAN (including hermit crab racing) CRYPTOGEOGRAPHY (including Canada) HOW TO BE A FAMOUS MINOR TELEVISION PERSONALITY (Hint: Go on television) AND NOW, the relatively pocket-sized and inexpensive paperback edition includes even more. MORE INFORMATION THAN YOU REQUIRE, updated to include the very latest in implausibility. PLUS!: This paperback edition includes a special self-expanding fold-out edition of THE TAXONOMY OF COMPLETE WORLD KNOWLEDGE, which you have probably never seen before because it has been carefully hidden. UNTIL NOW. Look out for John Hodgman's latest book, Vacationland, available from Viking in Fall 2017.
Author: Rebecca Wood
Publisher: Harper Collins
ISBN: 0688166121
Category : Cooking
Languages : en
Pages : 420
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Book Description
With 250 luscious recipes, along with eight pages of color photographs, The Splendid Grain dramatizes how you can incorporate extraordinarily healthful grains into your life without changing your lifestyle. Grains can transform taste and texture in unsurpassed ways like these: Nutty, sweet oats form the delicious crust of fried chicken Piquant quinoa heightens and absorbs the savory juices of gingered lamb Hearty buckwheat becomes a sweet, delicate, Parisian-inspired crepe Thai black sticky rice flavored with coconut makes unforgettable exotic banana dumplings. The natural and native history of each grain is also explored along with its health benefits.
Author: Mitch Coulray
Publisher: Mitch Coulray
ISBN:
Category : Fiction
Languages : en
Pages : 286
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Book Description
Author: D. Gramp
Publisher: CreateSpace
ISBN: 9781453600771
Category : Cooking
Languages : en
Pages : 188
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Book Description
For amateur and professional cooks and gardeners alike this is the definitive cook and reference book on edible flowers and micro greens. With over 100 recipes that will bring edible flowers and green leaves into your kitchen this easy-to-use cookbook includes recipes for picking, storage and preservation of edible flowers & leaves, candied & crystallized flowers, betel leaf green papaya salad, candied mint leaves, tempura, flower ice bowls, flower waters & jellies, perilla, pandan and Asian green recipes, confetti scones, chive blossom scape soup and vinaigrettes. We are also lucky enough to be able to share exclusively with our readers a recipe provided specifically for publication in this volume of The Culinary Library from one of Australia's most awarded and respected chefs, Dan Hunter. His rhubard, licorice, almond and citrus dessert with edible flowers and leaves can be found on pages 145-148 of Edible Flowers & Leaves and a google image search will show you just how amazing this dessert is and how lucky we are to have Dan's generous support. There is a comprehensive chapter on microgreens, what they are and how to grow them. Experienced gardeners will find this exciting and those new to gardening might find the inspiration to begin. And for the romantics at heart, we have a comprehensive history, explanation and list of emotional meanings of flowers in the Floriography section. If you like gardening and growing your own flowers and vegetables, like to cook and plate beautiful food, are a vegetarian or vegan then this book is going to give you a whole new direction and enthusiasm for plants.
Author: Marlo Johnson
Publisher: Chronicle Books
ISBN: 1452161801
Category : Self-Help
Languages : en
Pages : 195
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Book Description
The artist and creativity guru shares eighty-eight transformative meditations, rituals, and experiments to spark your inner magic in this inspirational guide. The activities in this book are designed to help you shift into the mindset of conscious creation, engaging your mind, body, and spirit in the process. Marlo Johnson combines practical instruction and insightful spiritual guidance to help you reconnect with your infinite creativity. This gem of a book is perfect for anyone looking to break out of old habits and let their genius shine.
