Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 256
Book Description
Agricultural Economics Research
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 256
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 256
Book Description
Journal of Agricultural Economics Research
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 412
Book Description
Foreign Agricultural Economic Report
Author: United States Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 436
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 436
Book Description
Foreign Agricultural Economic Report
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
The Transformation of Agri-food Systems
Author: Ellen B. McCullough
Publisher: Food & Agriculture Org.
ISBN: 9789251059623
Category : Business & Economics
Languages : en
Pages : 410
Book Description
The driving forces of income growth, demographic shifts, globalisation and technical change have led to a reorganisation of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognising the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types
Publisher: Food & Agriculture Org.
ISBN: 9789251059623
Category : Business & Economics
Languages : en
Pages : 410
Book Description
The driving forces of income growth, demographic shifts, globalisation and technical change have led to a reorganisation of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognising the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types
The Transformation of Agri-Food Systems
Author: Ellen B. McCullough
Publisher: Routledge
ISBN: 1136551751
Category : Business & Economics
Languages : en
Pages : 406
Book Description
'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO
Publisher: Routledge
ISBN: 1136551751
Category : Business & Economics
Languages : en
Pages : 406
Book Description
'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO
Agricultural Research in ...
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1228
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1228
Book Description
Farmer's Guide to Agricultural Research
Author: Royal Agricultural Society of England
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1060
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1060
Book Description
The Farmer's Guide to Agricultural Research in ...
Author: Royal agricultural society of England, London
Publisher:
ISBN:
Category :
Languages : en
Pages : 1406
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1406
Book Description
Farm Index
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 556
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 556
Book Description