A Treatise on Foods and Their Effects Upon Health and the Physical and Moral Life PDF Download
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Author: Sherwood Percy Snyder
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 202
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Book Description
Author: Sherwood Percy Snyder
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 202
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Book Description
Author: Helen Zoe Veit
Publisher: UNC Press Books
ISBN: 1469607700
Category : Cooking
Languages : en
Pages : 318
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Book Description
American eating changed dramatically in the early twentieth century. As food production became more industrialized, nutritionists, home economists, and so-called racial scientists were all pointing Americans toward a newly scientific approach to diet. Food faddists were rewriting the most basic rules surrounding eating, while reformers were working to reshape the diets of immigrants and the poor. And by the time of World War I, the country's first international aid program was bringing moral advice about food conservation into kitchens around the country. In Modern Food, Moral Food, Helen Zoe Veit argues that the twentieth-century food revolution was fueled by a powerful conviction that Americans had a moral obligation to use self-discipline and reason, rather than taste and tradition, in choosing what to eat.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1642
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Book Description
American national trade bibliography.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 864
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Book Description
Author: Brooklyn Public Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 270
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1144
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Book Description
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1428
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Book Description
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1140
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Book Description
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436450
Category : Reference
Languages : en
Pages : 894
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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 205 photographs and illustrations - many color. Free of charge in digital PDF format.
Author: California State Library
Publisher:
ISBN:
Category : Libraries
Languages : en
Pages : 1066
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Book Description
Vols. for 1971- include annual reports and statistical summaries.
