A Taste of the Orient

A Taste of the Orient PDF Author: Alison Granger
Publisher: Smithmark Publishers
ISBN: 9780831786502
Category : Cookery, East Asian
Languages : en
Pages : 464

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Book Description

A Taste of the Orient

A Taste of the Orient PDF Author: Alison Granger
Publisher: Smithmark Publishers
ISBN: 9780831786502
Category : Cookery, East Asian
Languages : en
Pages : 464

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Book Description


A Night on the Orient Express

A Night on the Orient Express PDF Author: Veronica Henry
Publisher: Orion
ISBN: 1409130967
Category : Fiction
Languages : en
Pages : 303

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Book Description
Get ready for the journey of a lifetime. The wonderful award-winning novel from the bestselling author of THE LONG WEEKEND. The Orient Express. Luxury. Mystery. Romance. For one group of passengers settling in to their seats and taking their first sips of champagne, the journey from London to Venice is more than the trip of a lifetime. A mysterious errand; a promise made to a dying friend; an unexpected proposal; a secret reaching back a lifetime...As the train sweeps on, revelations, confessions and assignations unfold against the most romantic and infamous setting in the world.

The Orient Expressed

The Orient Expressed PDF Author: Gabriel P. Weisberg
Publisher:
ISBN: 9781887422192
Category : Art
Languages : en
Pages : 0

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Book Description
Issued in connection with an exhibition held Feb. 19-July 17, 2011, Mississippi Museum of Art, Jackson, Mississippi, and Oct. 5, 2011-Jan. 15, 2012, McNay Art Museum, San Antonio, Texas.

Observations in the Orient

Observations in the Orient PDF Author: James Anthony Walsh
Publisher:
ISBN:
Category : East Asia
Languages : en
Pages : 524

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A Taste for Home

A Taste for Home PDF Author: Toufoul Abou-Hodeib
Publisher: Stanford University Press
ISBN: 1503601471
Category : History
Languages : en
Pages : 344

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Book Description
The "home" is a quintessentially quotidian topic, yet one at the center of global concerns: Consumption habits, aesthetic preferences, international trade, and state authority all influence the domestic sphere. For middle-class residents of late-nineteenth- and early-twentieth-century Beirut, these debates took on critical importance. As Beirut was reshaped into a modern city, legal codes and urban projects pressed at the home from without, and imported commodities and new consumption habits transformed it from within. Drawing from rich archives in Arabic, Ottoman, French, and English—from advertisements and catalogues to previously unstudied government documents—A Taste for Home places the middle-class home at the intersection of local and global transformations. Middle-class domesticity took form between changing urbanity, politicization of domesticity, and changing consumption patterns. Transcending class-based aesthetic theories and static notions of "Westernization" alike, this book illuminates the self-representations and the material realities of an emerging middle class. Toufoul Abou-Hodeib offers a cultural history of late Ottoman Beirut that is at once global in the widest sense of the term and local enough to enter the most private of spaces.

Cook Your Own Veg

Cook Your Own Veg PDF Author: Carol Klein
Publisher:
ISBN: 9781845334079
Category : Cooking (Vegetables)
Languages : en
Pages : 0

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Book Description
No book has ever made it so easy for the gardener-cook to get the most from fresh veg, herbs, and leaves. Britain's favourite gardener, Carol Klein, considers every stage in the process - from harvesting through storing to cooking. In the first chapter, on gardening, she demonstrates how and when to harvest each plant to get the best flavour while encouraging growth for next year (for instance, use a small fork when unearthing your roots and you'll protect the worms who will give you great soil for next year; leave onions on the soil to dry out before transporting them into the house for storage). This is followed by four seasonal chapters, each covering approx 10 veg, leaves, and herbs. For each food she details all the parts of the plant you can eat, how to cook the food when its young, how to cook older specimens, and how to store it (usually on the plant or in the soil), enabling you to enjoy all sorts of ingredients you could never find in a shop. Plus there are over 80 fresh and easy recipes, enabling you to make the most of your seasonal produce.

Orientalism

Orientalism PDF Author: Edward W. Said
Publisher: Vintage
ISBN: 0804153868
Category : Social Science
Languages : en
Pages : 434

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Book Description
A groundbreaking critique of the West's historical, cultural, and political perceptions of the East that is—three decades after its first publication—one of the most important books written about our divided world. "Intellectual history on a high order ... and very exciting." —The New York Times In this wide-ranging, intellectually vigorous study, Said traces the origins of "orientalism" to the centuries-long period during which Europe dominated the Middle and Near East and, from its position of power, defined "the orient" simply as "other than" the occident. This entrenched view continues to dominate western ideas and, because it does not allow the East to represent itself, prevents true understanding.

The Oriental Cook Book

The Oriental Cook Book PDF Author: Ardashes Hagop Keoleian
Publisher:
ISBN:
Category : Cookery, Oriental
Languages : en
Pages : 364

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Book Description


The Book of Salt

The Book of Salt PDF Author: Monique Truong
Publisher: Houghton Mifflin Harcourt
ISBN: 0547524994
Category : Fiction
Languages : en
Pages : 297

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Book Description
A novel of Paris in the 1930s from the eyes of the Vietnamese cook employed by Gertrude Stein and Alice B. Toklas, by the author of The Sweetest Fruits. Viewing his famous mesdames and their entourage from the kitchen of their rue de Fleurus home, Binh observes their domestic entanglements while seeking his own place in the world. In a mesmerizing tale of yearning and betrayal, Monique Truong explores Paris from the salons of its artists to the dark nightlife of its outsiders and exiles. She takes us back to Binh's youthful servitude in Saigon under colonial rule, to his life as a galley hand at sea, to his brief, fateful encounters in Paris with Paul Robeson and the young Ho Chi Minh. Winner of the New York Public Library Young Lions Fiction Award A Best Book of the Year: New York Times, Village Voice, Seattle Times, Miami Herald, San Jose Mercury News, and others “An irresistible, scrupulously engineered confection that weaves together history, art, and human nature…a veritable feast.”—Los Angeles Times “A debut novel of pungent sensuousness and intricate, inspired imagination…a marvelous tale.”—Elle “Addictive…Deliciously written…Both eloquent and original.”—Entertainment Weekly “A mesmerizing narrative voice, an insider's view of a fabled literary household and the slow revelation of heartbreaking secrets contribute to the visceral impact of this first novel.”—Publishers Weekly, starred review

The Woman on the Orient Express

The Woman on the Orient Express PDF Author: Lindsay Jayne Ashford
Publisher: Charnwood
ISBN: 9781444836714
Category : Female friendship
Languages : en
Pages : 416

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Book Description
Hoping to make a clean break from a fractured marriage, Agatha Christie boards the Orient Express in disguise. But unlike her famous detective Hercule Poirot, she can't neatly unravel the mysteries she encounters on this fateful journey. And Agatha isn't the only passenger on board with secrets. Her cabinmate Katharine Keeling's first marriage ended in tragedy, propelling her toward a second relationship mired in deceit. Nancy Nelson, newly married but carrying another man's child, is desperate to conceal the pregnancy and teeters on the brink of utter despair. Each woman hides her past from the others, ferociously guarding her secrets. But as the train bound for the Middle East speeds down the track, the parallel courses of their lives shift to intersect - with lasting repercussions.