Author: Robert E. Kemper
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 600
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Book Description
This carefully selected review cites important approaches, classifications, articles, researchers and writers, subtopics and sources about quality. Identifies 5,859 important sources, culled from the massive literature on management, business sources, and conference proceedings. Sections address various approaches to quality, quality literature sources, periodical literature, implications of the study for leaders and managers, and recommendations for the reader, as well as a listing of the works cited, subject, and contributor indexes. A must for those interested in TQC, TQM, and quality research, and any library supporting business and management studies.
Author: Itsuki Charles Igawa
Publisher:
ISBN:
Category : Industrial management
Languages : en
Pages : 508
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Book Description
Author: Kemper RE.
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Douglas Harber
Publisher:
ISBN: 9780908140725
Category : Management
Languages : en
Pages : 26
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Book Description
"This paper describes the outcome of the implementation of a Total Quality Control (TQC) program in a large manufacturing enterprise in Australia. Emphasis is given to the effects of TQC on employees' perceived participation in the program and concomitant employee job satisfactioon. An extensive discussionof the relationships between these variables and TQC is contained in an earlier paper. The results obtained, from this study, show that job satisfaction is related to employee participation, but to varying degrees at different job levles. Surprisingly, it was also found that there was a low increase in perceived employee participation following the implementation of TQC. The need for further research in this area is clearly shown. Future research should be based on more comprehensive research designs that incorporate longitudinal studies and investigate the differential effects of TQC at various job levels within an organisation. This approach will facilitate a better understanding of the complex dynamics within organisations when such programs are implemented."--p. i.
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Forestry, Water Resources, and Environment
Publisher:
ISBN:
Category : Cannabis
Languages : en
Pages : 194
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Book Description
Author: Takahiro Fujimoto
Publisher: Lean Enterprise Institute
ISBN: 1934109339
Category : Business & Economics
Languages : en
Pages : 302
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Book Description
This is an honest look at the origins of lean, written in the words of the people who created the system. Through interviews and annotated talks, you will hear first-person accounts of what these innovators and problem-solvers did and why they did it. You¿ll read rare, personal commentaries that explain the interplay of (sometimes opposing) ideas that created a revolution in thinking.
Author:
Publisher:
ISBN:
Category : Management
Languages : en
Pages : 862
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Book Description
Author:
Publisher: CRC Press
ISBN: 1439897220
Category : Business & Economics
Languages : en
Pages : 619
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Book Description
Completely revised and updated, A First Course in Quality Engineering: Integrating Statistical and Management Methods of Quality, Second Edition contains virtually all the information an engineer needs to function as a quality engineer. The authors not only break things down very simply but also give a full understanding of why each topic covered i
Author:
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 518
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Book Description
Author: K.S. Krishnamoorthi
Publisher: CRC Press
ISBN: 1498764215
Category : Business & Economics
Languages : en
Pages : 627
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Book Description
This book is the leader among the new generation of text books on quality that follow the systems approach to creating quality in products and services; the earlier generations focused solely on parts of the system such as statistical methods, process control, and management philosophy. It follows the premise that the body of knowledge and tools documented by quality professionals and researchers, when employed in designing, creating and delivering the product will lead to product quality, customer satisfaction and reduced waste. The tools employed at the different stages of the product creation cycle are covered in this book using real world examples along with their theoretical bases, strengths and weaknesses. This textbook can be used for training - from shop floor personnel to college majors in business and engineering to practicing professionals. Graduate students training as researchers in the quality field will also find useful material. The book has been used as the text for a Professional Series Massive Open Online Course offered by the Technical University of Munich on edX.org, through which tens of thousands of participants from all over the world have received training in quality methods. According to Professor Dr. Holly Ott, who chose the book for the course, the text is one of the main factors contributing to success of this MOOC. The Third Edition has been fully revised to be friendly for self-study, reflects changes in the standards referenced such as ISO 9000, and includes new examples of application of statistical tools in health care industry. Features: Reviews the history of quality movement in the U.S. and abroad Discusses Quality Cost analysis and quality’s impact on a company’s bottom line Explains finding customer needs and designing the product using House of Quality Covers selection of product parameters using DOE and reliability principles Includes control charts to control processes to make the product right-the-first-time Describes use of capability indices Cp and Cpk to meet customer needs Presents problem solving methodology and tools for continuous improvement Offers ISO 9000, Baldrige and Six Sigma as templates for creating a quality system
