A Study of the Beef Cattle Performance Databanks of the United States PDF Download
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Author:
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 88
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Author:
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 88
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Author:
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 40
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Author: Frank H Baker
Publisher: CRC Press
ISBN: 0429717849
Category : Science
Languages : en
Pages : 406
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Book Description
The Proceedings of the 1985 International Stockmen's School Seminars, Emerging Technology and Management for Ruminants, includes approximately fifty technical papers given at this year's Stockmen's School, sponsored by Winrock International. The authors are outstanding animal scientists, agribusiness leaders, and livestock producers w
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
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Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309317029
Category : Technology & Engineering
Languages : en
Pages : 22
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Book Description
Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Author:
Publisher:
ISBN:
Category : Animal genetics
Languages : en
Pages : 744
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Author:
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 4
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Author: Gordon E. Dickerson
Publisher:
ISBN:
Category : Animal genetics
Languages : en
Pages : 746
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Book Description
Author:
Publisher:
ISBN:
Category : Animal genetics
Languages : en
Pages : 740
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Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 314
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Book Description
