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Author: Joni Kibort Sussman
Publisher: Kar-Ben Publishing
ISBN: 1541529219
Category : Juvenile Fiction
Languages : en
Pages : 12
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Book Description
Grover attends a traditional Passover seder with his friends Avigail, Big Bird, Moishe Oofnik, and Brosh.
Author: Joni Kibort Sussman
Publisher: Kar-Ben Publishing
ISBN: 1541529219
Category : Juvenile Fiction
Languages : en
Pages : 12
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Book Description
Grover attends a traditional Passover seder with his friends Avigail, Big Bird, Moishe Oofnik, and Brosh.
Author: Tilda Balsley
Publisher: Kar-Ben Publishing
ISBN: 1512489182
Category : Juvenile Fiction
Languages : en
Pages : 28
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Book Description
Grover and Big Bird are in a hurry to get to the Passover seder, but—uh, oh!—there are many delays. Moishe Oofnik comes to the rescue in his tumbledown truck, but will they arrive in time to ask the Four Questions?
Author: Jodie Shepherd
Publisher: National Geographic Books
ISBN: 0525647228
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
A Sesame Street Passover story with stickers, a poster, and a card game! It's Passover on Sesame Street, and Grover invites a few friends to a Seder at his house. More and more guests show up, and room is made at the table to honor the traditional Passover invitation: "Let all who are hungry come and eat." Girls and boys ages 2 to 5 will particularly enjoy the story's focus on the exciting hunt for the Passover afikomen, a piece of matzah that's hidden for the children to find. A brief explanation of the history and customs of Passover is included at the end. Stickers, a poster that shows a splendid Seder plate, and a press-out matching card game add to the holiday fun. The messages of inclusion and friendship make this colorful paperback storybook particularly timely.
Author: Joni Kibort Sussman
Publisher: Millbrook Press
ISBN: 1541554035
Category : Juvenile Fiction
Languages : en
Pages : 17
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Book Description
Kar-Ben Read-Aloud eBooks with Audio combine professional narration and text highlighting to bring eBooks to life! Hello, everybodeee! It is Passover, and I am going to a seder at my friend Avigail's house. A Seder for Grover introduces very young readers to Passover traditions with friends from Sesame Street. Big Bird, Moishe Oofnik, and Avigail join their friend Grover to celebrate the spring holiday of Passover. Together they eat matzah, read from the Haggadah, and find the afikomen.
Author: Tilda Balsley
Publisher: Kar-Ben
ISBN: 1467709921
Category : Juvenile Fiction
Languages : en
Pages : 28
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Book Description
Grover does a mitzvah (good deed) by joining his friends to spruce up the neighborhood playground. Even Moishe Oofnik comes out of his trash can to help, eating up all the trash, and separating the cans for recycling.
Author: Joni Kibort Sussman
Publisher: Kar-Ben Publishing
ISBN: 1541529200
Category : Juvenile Fiction
Languages : en
Pages : 12
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Book Description
"Grover leaves Sesame Street for a sightseeing adventure in Israel"--
Author: Tilda Balsley
Publisher: Kar-Ben
ISBN: 1467709948
Category : Juvenile Fiction
Languages : en
Pages : 12
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Book Description
Why is matzah plain and flat? For centuries it's been like that. A rhyming introduction to Passover's traditional food, with children eating and enjoying "lotsa matzah" many different ways during the holiday.
Author: Janet Zwebner
Publisher: Simcha Media Group
ISBN: 9789654650038
Category : Juvenile Nonfiction
Languages : en
Pages : 47
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Book Description
In this book, every illustration tells a story about the holiday of Passover. Take a careful look at each picture and find the character in trouble -- the one who says the words uh! oh!
Author: Joan Holub
Publisher: Puffin Books
ISBN: 9780142300626
Category : Passover
Languages : en
Pages : 0
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Book Description
Simple text and pictures introduce the traditions of this Jewish celebration of Passover.
Author: Alana Newhouse
Publisher: Artisan
ISBN: 1579659276
Category : Cooking
Languages : en
Pages : 256
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Book Description
Tablet’s list of the 100 most Jewish foods is not about the most popular Jewish foods, or the tastiest, or even the most enduring. It’s a list of the most significant foods culturally and historically to the Jewish people, explored deeply with essays, recipes, stories, and context. Some of the dishes are no longer cooked at home, and some are not even dishes in the traditional sense (store-bought cereal and Stella D’oro cookies, for example). The entire list is up for debate, which is what makes this book so much fun. Many of the foods are delicious (such as babka and shakshuka). Others make us wonder how they’ve survived as long as they have (such as unhatched chicken eggs and jellied calves’ feet). As expected, many Jewish (and now universal) favorites like matzo balls, pickles, cheesecake, blintzes, and chopped liver make the list. The recipes are global and represent all contingencies of the Jewish experience. Contributors include Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Gail Simmons, Yotam Ottolenghi, Tom Colicchio, Amanda Hesser and Merrill Stubbs, Maira Kalman, Action Bronson, Daphne Merkin, Shalom Auslander, Dr. Ruth Westheimer, and Phil Rosenthal, among many others. Presented in a gifty package, The 100 Most Jewish Foods is the perfect book to dip into, quote from, cook from, and launch a spirited debate.
