Author: Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 760
Book Description
A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments
Author: A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments
Author: A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments
Author: United StatesPublisher:
ISBN:
Category : Cosmetics
Languages : en
Pages :
Book Description
A Brief Legislative History of the Food, Drug, and Cosmetic Act
Author: United States. Congress. House. Committee on Interstate and Foreign Commerce. Subcommittee on Public Health and EnvironmentPublisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 40
Book Description
Federal Food, Drug, and Cosmetic Act with Amendments
Author: United StatesPublisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 140
Book Description
Amendments to Federal Food, Drug, and Cosmetic Act
Author: United States. Congress. House. Committee on Interstate and Foreign CommercePublisher:
ISBN:
Category : Administrative procedure
Languages : en
Pages : 68
Book Description
Considers legislation to increase the minimum butterfat content of milk; simplify noncontroversial FDA regulations promulgation; allow certain condemned imported foods into the country; and require butterfat content labeling on milk products.
Federal Food, Drug and Cosmetic Act, 1985
Author: United StatesPublisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 152
Book Description
Food, Drug, and Cosmetic Act Amendments of 1977
Author: United States. Congress. Senate. Committee on Human Resources. Subcommittee on Health and Scientific ResearchPublisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 788
Book Description
Federal Food, Drug, and Cosmetic Act
Author: Vincent A. KleinfeldPublisher:
ISBN:
Category : Law
Languages : en
Pages : 552
Book Description
Federal Food, Drug, and Cosmetic Act
Author: Vincent A. KleinfeldPublisher:
ISBN:
Category : Law
Languages : en
Pages : 994
Book Description
