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Author: H. M. Brundrett
Publisher:
ISBN:
Category : Flies
Languages : en
Pages : 4
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Book Description
Author: H. M. Brundrett
Publisher:
ISBN:
Category : Flies
Languages : en
Pages : 4
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Book Description
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 384
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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Stephanie Elizabeth Mohr
Publisher: Harvard University Press
ISBN: 0674971019
Category : Science
Languages : en
Pages : 273
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Book Description
A single species of fly, Drosophila melanogaster, has been the subject of scientific research for more than one hundred years. Stephanie Elizabeth Mohr explains why this tiny insect merits such intense scrutiny, and how laboratory findings made first in flies have expanded our understanding of human health and disease.
Author: Merissa A. Alink
Publisher: Gallery Books
ISBN: 198217899X
Category : House & Home
Languages : en
Pages : 320
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Book Description
The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On Home. Shortly after getting married, Merissa Alink and her husband found themselves with nothing in their pantry but a package of spaghetti and some breadcrumbs. Their life had seemingly hit rock bottom, and it was only after a touching act of charity that they were able to get back on their feet again. Inspired by this gesture of kindness as well as the beloved Little House on the Prairie books, Merissa was determined to live an entirely made-from-scratch life, and as a result, she rescued her household budget—saving thousands of dollars a year. Now, she reveals the powerful and moving lessons she’s learned after years of homesteading, homemaking, and cooking from scratch. Filled with charm, practical advice, and gorgeous full-color photographs, Merissa shares everything from tips on budgeting to natural, easy-to-make recipes for taco seasoning mix, sunscreen, lemon poppy hand scrub, furniture polish, and much more. Inviting and charming, Little House Living is the epitome of heartland warmth and prairie inspiration.
Author: Lisa Steele
Publisher:
ISBN: 9780985562250
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.
Author: H. M. Brundrett
Publisher:
ISBN:
Category : Flies
Languages : en
Pages : 4
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Book Description
Author:
Publisher:
ISBN: 9780996603874
Category : Cooking (Natural foods)
Languages : en
Pages : 192
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Book Description
Author: Gordon L. Rottman
Publisher: Bloomsbury Publishing
ISBN: 1472842464
Category : History
Languages : en
Pages : 65
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Book Description
During the Vietnam War, the Viet Cong were frequently unable to hold their own in stand-up fights against US and allied forces who were superior in strength, firepower, mobility, and logistics. They relied instead on traditional guerrilla warfare tactics including small-scale hit- and-run attacks, ambushes, terrorist actions, and precision attacks against bases. These included one of the oldest of guerrilla weapons – the boobytrap. Booby traps could be made in large numbers in village workshops and jungle camps using locally available materials as well as modern munitions. The VC were adept at making booby traps 'invisible' in the varied terrain of Vietnam, often emplacing them in locations and surroundings totally unexpected by their enemies. Booby traps could be incredibly simple or startlingly complex and ingenious, ranging from pointed sticks to command-detonated submerged floating river mines. Besides a wide variety of booby traps, they also used land and water mines, both contact/pressure-detonated and command-detonated. Between January 1965 and June 1970 11 percent of US troop deaths in action and 17 percent of injuries were by caused booby traps and mines. This fascinating title explores not only the wide variety of booby traps employed by the Viet Cong, but also their various uses in halting, stalling, or locating an enemy, and the many evolutions these traps underwent in order to retain the element of surprise. Written by a Vietnam veteran with first-hand experience of such traps, this is an engaging look at one of the most frightening aspects of guerrilla warfare.
Author: Stephanie Rose
Publisher:
ISBN: 0760371687
Category : Gardening
Languages : en
Pages : 178
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Book Description
In The Regenerative Garden, discover 80 projects that put you and your garden in-sync with nature, which leads to reduced maintenance and a wiser use of resources, and results in a garden that practically cares for itself.
Author: Hannah Crum
Publisher: Storey Publishing
ISBN: 161212433X
Category : Cooking
Languages : en
Pages : 401
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Book Description
2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). “This is the one go-to resource for all things kombucha.” — Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods
