Author: Alexia Jones Helsley
Publisher: Arcadia Publishing
ISBN: 1614232164
Category : Cooking
Languages : en
Pages : 144
Book Description
Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.
A History of North Carolina Wine
Author: Alexia Jones Helsley
Publisher: Arcadia Publishing
ISBN: 1614232164
Category : Cooking
Languages : en
Pages : 144
Book Description
Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.
Publisher: Arcadia Publishing
ISBN: 1614232164
Category : Cooking
Languages : en
Pages : 144
Book Description
Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.
A History of North Carolina Wines: From Scuppernong to Syrah
Author: Alexia Jones Helsley
Publisher: History Press Library Editions
ISBN: 9781540220943
Category : Cooking
Languages : en
Pages : 146
Book Description
Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.
Publisher: History Press Library Editions
ISBN: 9781540220943
Category : Cooking
Languages : en
Pages : 146
Book Description
Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.
A Guide to North Carolina's Wineries
Author: Joseph Mills
Publisher: John F Blair Pub
ISBN: 9780895873422
Category : Cooking
Languages : en
Pages : 309
Book Description
A guide to over 60 wineries in North Carolina.
Publisher: John F Blair Pub
ISBN: 9780895873422
Category : Cooking
Languages : en
Pages : 309
Book Description
A guide to over 60 wineries in North Carolina.
The Modern American Wine Industry
Author: Ian M Taplin
Publisher: Routledge
ISBN: 1317322843
Category : Business & Economics
Languages : en
Pages : 224
Book Description
This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin focuses on a complex network of winery owners, winemakers and grape growers to see how relationships have shaped the evolution of this sector.
Publisher: Routledge
ISBN: 1317322843
Category : Business & Economics
Languages : en
Pages : 224
Book Description
This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin focuses on a complex network of winery owners, winemakers and grape growers to see how relationships have shaped the evolution of this sector.
Discover North Carolina Wines
Author: North Carolina Grape Council
Publisher:
ISBN:
Category : Wineries
Languages : en
Pages : 1
Book Description
Publisher:
ISBN:
Category : Wineries
Languages : en
Pages : 1
Book Description
Wine-grape Reference for North Carolina
Author: Daniel E. Carroll
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
Book Description
Discover North Carolina Wines
Author: North Carolina. Department of Agriculture and Consumer Services
Publisher:
ISBN:
Category : Wineries
Languages : en
Pages : 6
Book Description
Publisher:
ISBN:
Category : Wineries
Languages : en
Pages : 6
Book Description
A History of Wine in America, Volume 1
Author: Thomas Pinney
Publisher: Univ of California Press
ISBN: 0520254295
Category : Cooking
Languages : en
Pages : 572
Book Description
"Completely fascinating, Pinney's History of Wine in America combines a myriad of facts about all the states that have endeavored to grow grapes at any time since colonial days into a readable and coherent story. The only study to approach wine through its historical aspects, it will be invaluable to wine writers who want to include historical perspectives in their articles and it will be seized upon by grape growers and wineries throughout the country who want to discover their region's historical roots in viticulture and winemaking. A significant contribution to scholarship, this book should have broad appeal."—John R. McGrew, USDA Agricultural Research Service (retired)
Publisher: Univ of California Press
ISBN: 0520254295
Category : Cooking
Languages : en
Pages : 572
Book Description
"Completely fascinating, Pinney's History of Wine in America combines a myriad of facts about all the states that have endeavored to grow grapes at any time since colonial days into a readable and coherent story. The only study to approach wine through its historical aspects, it will be invaluable to wine writers who want to include historical perspectives in their articles and it will be seized upon by grape growers and wineries throughout the country who want to discover their region's historical roots in viticulture and winemaking. A significant contribution to scholarship, this book should have broad appeal."—John R. McGrew, USDA Agricultural Research Service (retired)
The History of North Carolina
Author: Hugh Williamson
Publisher:
ISBN:
Category : History
Languages : en
Pages : 324
Book Description
Publisher:
ISBN:
Category : History
Languages : en
Pages : 324
Book Description
Vintage Treks
Author: James S. Lavis
Publisher:
ISBN: 9781938101328
Category : Travel
Languages : en
Pages : 96
Book Description
Among the simple but easily attainable pleasures of life, having friends for dinner, corking a North Carolina wine, and reading a passage from "VINTAGE TREKS," acts like an appetizer to an appetizer. Jim Lavis begins with Love-love of knowledge of NC wines, love of science and lore of NC wines, but most powerfully, love of the beauty of NC wines--color, aroma, flavor, "mouth feel." Knowing where and how Michaelangelo obtained the pigments for his paints definitely increases the viewing pleasure of the Sistine Chapel. Likewise, sharing "VINTAGE TREKS" with dinner guests sipping Viognier, Chambourcin, or Chardonnay enhances the social experience. If you would fill your guests' glasses with more than wine, this book should be in your possession. William Mastrosimone, Playwright for the Broadway Stage and Television "The sweet smell of crackling pine. The judicious flavors of the fruit of the vine. Jim Lavis brings it all home to Carolina . . . line after delectable line." Dave Hart, Author of "TRENTON" and "Spirits of Cedar Bridge"
Publisher:
ISBN: 9781938101328
Category : Travel
Languages : en
Pages : 96
Book Description
Among the simple but easily attainable pleasures of life, having friends for dinner, corking a North Carolina wine, and reading a passage from "VINTAGE TREKS," acts like an appetizer to an appetizer. Jim Lavis begins with Love-love of knowledge of NC wines, love of science and lore of NC wines, but most powerfully, love of the beauty of NC wines--color, aroma, flavor, "mouth feel." Knowing where and how Michaelangelo obtained the pigments for his paints definitely increases the viewing pleasure of the Sistine Chapel. Likewise, sharing "VINTAGE TREKS" with dinner guests sipping Viognier, Chambourcin, or Chardonnay enhances the social experience. If you would fill your guests' glasses with more than wine, this book should be in your possession. William Mastrosimone, Playwright for the Broadway Stage and Television "The sweet smell of crackling pine. The judicious flavors of the fruit of the vine. Jim Lavis brings it all home to Carolina . . . line after delectable line." Dave Hart, Author of "TRENTON" and "Spirits of Cedar Bridge"