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Author: Karl Raitz
Publisher: University Press of Kentucky
ISBN: 0813182557
Category : Social Science
Languages : en
Pages : 216
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Book Description
Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
Author: Karl Raitz
Publisher: University Press of Kentucky
ISBN: 0813182557
Category : Social Science
Languages : en
Pages : 216
Get Book Here
Book Description
Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
Author:
Publisher: Turner Publishing Company
ISBN: 1681624478
Category : History
Languages : en
Pages : 538
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Book Description
(From the foreword) This Family History of Anderson County preserves the proud heritage of our county and communities as well as many of our churches, businesses, organizations and families. Our intent is to record a picture of the people, organizations and activities for future generations.
Author: R.R. Bowker Company
Publisher: New York : R.R. Bowker Company
ISBN:
Category : Law
Languages : en
Pages : 1476
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Book Description
Author: Margaret Biser Kinsey
Publisher:
ISBN:
Category :
Languages : en
Pages : 900
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Book Description
Author: Karl Raitz
Publisher: University Press of Kentucky
ISBN: 0813178789
Category : History
Languages : en
Pages : 844
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Book Description
“Raitz examines the rich story of distilling in its Kentucky heartland and traces its maturation from a local craft to an enduring industry.” —William Wyckoff, author of How to Read the American West While other industries chase after the new and improved, bourbon makers celebrate traditions that hearken back to an authentic frontier craft. Distillers enshrine local history in their branding and time-tested recipes, and rightfully so. Kentucky’s unique geography shaped the whiskeys its settlers produced, and for more than two centuries, distilling bourbon fundamentally altered every aspect of Kentucky’s landscape and culture. Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky illuminates how the specific geography, culture, and ecology of the Bluegrass converged and gave birth to Kentucky’s favorite barrel-aged whiskey. Expanding on his fall 2019 release Bourbon’s Backroads, Karl Raitz delivers a more nuanced discussion of bourbon’s evolution by contrasting the fates of two distilleries in Scott and Nelson Counties. In the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry. The resulting infrastructure—farms, mills, turnpikes, railroads, steamboats, lumberyards, and cooperage shops—left its permanent mark on the land and traditions of the commonwealth. Today, multinational brands emphasize and even construct this local heritage. This unique interdisciplinary study uncovers the complex history poured into every glass of bourbon. “A gem. The depth of Raitz’s research and the breadth of his analysis have produced a masterful telling of the shift from craft to industrial distilling. And in telling us the story of bourbon, Raitz also makes a terrific contribution to our understanding of America's nineteenth-century economy.” —David E. Hamilton, author of From New Day to New Deal
Author:
Publisher:
ISBN:
Category : Genealogy
Languages : en
Pages : 760
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Book Description
Previous editions titled: Genealogical books in print
Author: Gary A. O'Dell
Publisher: University Press of Kentucky
ISBN: 0813196728
Category : History
Languages : en
Pages : 392
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Book Description
In the earliest days of the United States as settlers made their way west and into what would eventually become Kentucky, they were faced with many challenges in the task of surveying and claiming new and unknown land. Among the highest priorities for new residents was to determine if their chosen homestead could provide the fertile soil and fresh water they needed to sustain life and service their agricultural needs. Kentucky, with its underlying base of predominantly limestone rock—perfectly suited to the natural formation of caves, sinking streams, and springs of cool water—proved the ideal location on which to build their new lives. In Bluegrass Paradise: Royal Spring and the Birth of Georgetown, Kentucky, author Gary A. O'Dell tells the story of the Royal Spring, the largest spring in central Kentucky. Practical and essential to the creation of a successful settlement, the spring and its location became the primary reason pioneers would eventually congregate here and found the city of Georgetown as one of the earliest Kentucky communities. In the ensuing 250 years, the Royal Spring has faithfully served the water needs of the community and the locale remains a cherished cultural and historical asset that provides greenspace within a rapidly growing city.
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 762
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Book Description
Author: Indiana State Library. Genealogy Division
Publisher:
ISBN:
Category : Genealogy
Languages : en
Pages : 594
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Book Description
Author: James C. Klotter
Publisher: University Press of Kentucky
ISBN: 9780916968243
Category : History
Languages : en
Pages : 446
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Book Description
The first comprehensive history of Kentucky during the first half of the twentieth century, presenting a sweeping view of these crucial years when the forces of continuity and change competed for primacy in the state.
