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Author: Dominic Roskrow
Publisher: Rizzoli Publications
ISBN: 0789324873
Category : Cooking
Languages : en
Pages : 962
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Book Description
This latest volume in the hugely popular 1001 series supplies the connoisseurs’ scoop on the finest spirits from the Scottish highlands to the exotic new whiskies emanating from Japan and the evolving world of American micro-distilleries. The book also covers bourbons and ryes, making this the go-to volume for the serious whisky connoisseur as well as the passionate beginner. This essential guide represents the collective, subjective wisdom of an international team of critics who winnow the world of spirits down to the “must-try” whiskies—from high-quality, mass-produced brands to small-batch specialty bourbons from micro-distilleries. Each entry includes critical tasting notes, a history of the distillery, and temperature recommendations. From grain to glass, everything important is covered—including storing and serving whiskies, making whisky cocktails, and pairing whisky with food—making this the most important illustrated exploration of whisky published in years.
Author: Dominic Roskrow
Publisher: Rizzoli Publications
ISBN: 0789324873
Category : Cooking
Languages : en
Pages : 962
Get Book Here
Book Description
This latest volume in the hugely popular 1001 series supplies the connoisseurs’ scoop on the finest spirits from the Scottish highlands to the exotic new whiskies emanating from Japan and the evolving world of American micro-distilleries. The book also covers bourbons and ryes, making this the go-to volume for the serious whisky connoisseur as well as the passionate beginner. This essential guide represents the collective, subjective wisdom of an international team of critics who winnow the world of spirits down to the “must-try” whiskies—from high-quality, mass-produced brands to small-batch specialty bourbons from micro-distilleries. Each entry includes critical tasting notes, a history of the distillery, and temperature recommendations. From grain to glass, everything important is covered—including storing and serving whiskies, making whisky cocktails, and pairing whisky with food—making this the most important illustrated exploration of whisky published in years.
Author:
Publisher: Cassell Illustrated
ISBN: 9781788400909
Category :
Languages : en
Pages : 960
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Book Description
Time-honoured, luxurious and naturally made, whisky has a noble heritage unparalleled by any other spirit. 1001 Whiskies You Must Try Before You Die takes you on a fascinating global whisky tour - from Scotland and Ireland through North America, Japan, India and the rest of the world, providing insight into the 1001 best and most exciting whiskies ever made - from the established classics, such as Scotland's Springbank, to emerging greats from Japan. Each evocative review traces the heritage of the single malt, grain, blend or bourbon selected, and reveals the particular production methods used in its formation. Detailed and tantalizing tasting notes complete the text - whether tempting your palate with light citrusy flavours, warm, spicy overtones, or hints of everything from earthy peat and bitter chocolate to sweet syrup. An invaluable resource for whisky afficionados everywhere, 1001 Whiskies You Must Try Before You Die explores the traditional tipple's incredible diversity, introduces you to a host of often new, and sometimes rare, finds, and is sure to enhance your appreciation and enjoyment of the drink in all its forms. A unique and inspirational guide to the mouthwatering world of whisky.
Author: Dominic Roskrow
Publisher: White Lion Publishing
ISBN: 1911127608
Category : Cooking
Languages : en
Pages : 295
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Book Description
Revised and Updated. Whisky is one of the world’s most revered spirits, with connoisseurs spending a great deal of money and time on the appreciation of rare expressions and limited edition bottles. In addition, many whisky connoisseurs travel direct to the source to see and experience the world’s best distilleries at first hand. Since the publication of the first edition in 2010, many changes have occurred in the world of whisky which are fully explored in this completely new edition. Over 200 of the 750 whiskies are updated, along with over 20 of the 38 features to reflect the ‘new world of whisky’, from the growing US single malt craft distillery movement (including Balcones in Texas), Japan (Yoichi),Taiwan (Kavalan), India (Paul John), Australia (Overeem), France (Warengem) and Sweden (Mackmyra, Spirit of Hven). Aimed at beginners as well as connoisseurs, the book encompasses everything you need to know to increase your appreciation of this complex and fascinating spirit. Iconic distilleries such as Lagavulin, Highland Park and Glenrothes in Scotland are fully explored alongside the bourbon innovators of Kentucky such as Woodford Reserve and Maker’s Mark. From global brands to tiny craft distillers, this book offers a comprehensive overview of the best dram the world over.
Author:
Publisher: Cassell Illustrated
ISBN: 9781788403467
Category :
Languages : en
Pages :
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Book Description
Author: Neil Beckett
Publisher: Hachette UK
ISBN: 1844037207
Category : Cooking
Languages : en
Pages : 1968
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Book Description
If you're after a good quality wine to try, you are no longer restricted to the greats of the Old World - Burgundy, Bordeaux, Rhine Valley and Barolo to name but a few. Countries everywhere from Argentina to Australia, and even China, Canada, India and Thailand are now producing great wines at affordable prices. So what to choose?1001 Wines You Must Try Before You Die is here to lift you out of the grapey confusion. Entries written by experts cover everything you'll need to choose between the Chardonnay or the Grenache, including evocative tasting notes, informative and entertaining reviews, suggestions as to when the wines will be at their best and recommendations for other great vintages and similar wines. Accompanied by images of the wine labels and beautiful photographs of the wineries and vineyards, this book is a sumptuous guide to discovering the world's most interesting and exciting wines.
Author: Ian Buxton
Publisher: Headline
ISBN: 0755362985
Category : Cooking
Languages : en
Pages : 223
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Book Description
Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Author: Iain Banks
Publisher: Simon and Schuster
ISBN: 1476750246
Category : Fiction
Languages : en
Pages : 196
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Book Description
The polarizing literary debut by Scottish author Ian Banks, The Wasp Factory is the bizarre, imaginative, disturbing, and darkly comic look into the mind of a child psychopath. Meet Frank Cauldhame. Just sixteen, and unconventional to say the least: Two years after I killed Blyth I murdered my young brother Paul, for quite different and more fundamental reasons than I'd disposed of Blyth, and then a year after that I did for my young cousin Esmerelda, more or less on a whim. That's my score to date. Three. I haven't killed anybody for years, and don't intend to ever again. It was just a stage I was going through.
Author: John Wyndham
Publisher: Wildside Press LLC
ISBN:
Category : Fiction
Languages : en
Pages : 176
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Book Description
David Gore becomes concerned that his twelve-year-old son, Matthew, is too old to have an imaginary friend. His concerns deepen as Matthew becomes increasingly distressed and blames it on arguments with this unseen companion, whom he calls "Chocky". As the story unfolds, it becomes clear that the friend is far from imaginary, but is an alien consciousness communicating with Matthew's mind—a fact that is of interest to shadowy government forces.
Author: Dominic Roskrow
Publisher: HarperCollins UK
ISBN: 0008271232
Category : Cooking
Languages : en
Pages : 265
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Book Description
This beautifully presented Little Book is an excellent introduction to the world of rum. It includes the very best product from the Caribbean, UK, and US as well as new and emerging markets. With a fascinating history of the product itself, how it’s made, and details of the world’s best rums, this is perfect for all rum lovers.
Author: Roger Protz
Publisher:
ISBN: 9781852492953
Category : Cooking
Languages : en
Pages : 0
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Book Description
A comprehensive portfolio of 300 top beers, from the smallest microbreweries in the United States to family-run British breweries and the world's largest brands. This book is indispensable for both beer novices and aficionados.
