Yield and Growth Responses of Cowpea (Vigna Unguiculata (L.) Walp.) Genotypes to Fertilization

Yield and Growth Responses of Cowpea (Vigna Unguiculata (L.) Walp.) Genotypes to Fertilization PDF Author: Samuel Avendan̄o Laguna
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 80

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Yield and Growth Responses of Cowpea (Vigna Unguiculata (L.) Walp.) Genotypes to Fertilization

Yield and Growth Responses of Cowpea (Vigna Unguiculata (L.) Walp.) Genotypes to Fertilization PDF Author: Samuel Avendan̄o Laguna
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 80

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Response of Cowpea (Vigna Unguiculata L.) (walp) Genotypes to Varied Levels of Fertilizers and Spacing on Growth and Yield

Response of Cowpea (Vigna Unguiculata L.) (walp) Genotypes to Varied Levels of Fertilizers and Spacing on Growth and Yield PDF Author: NARASIMHAPPA K
Publisher:
ISBN:
Category :
Languages : en
Pages : 118

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Growth, Development and Yield of Cowpeas (Vigna Unguiculata (L.) Walp) in Response to Spacing, Nitrogen and Plant Growth Retardants

Growth, Development and Yield of Cowpeas (Vigna Unguiculata (L.) Walp) in Response to Spacing, Nitrogen and Plant Growth Retardants PDF Author: Amadou Tijan Jallow
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 448

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Reproductive Responses of Cowpea (Vigna Unguiculata [L.] Walp.) to Heat Stress

Reproductive Responses of Cowpea (Vigna Unguiculata [L.] Walp.) to Heat Stress PDF Author: Mohamed Osman Abdel Rahman Warrag
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 232

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Evaluation of Cowpea (Vigna Unguiculata L.) Genotypes for Growth, Yield and Protein Content for Vegetable Purpose

Evaluation of Cowpea (Vigna Unguiculata L.) Genotypes for Growth, Yield and Protein Content for Vegetable Purpose PDF Author: S.N. Darshan
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Advances in Cowpea Research

Advances in Cowpea Research PDF Author: B. B. Singh
Publisher: IITA
ISBN: 9789781311109
Category : Cowpea
Languages : en
Pages : 400

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Book Description
Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.

The Ecology of Tropical Food Crops

The Ecology of Tropical Food Crops PDF Author: M. J. T. Norman
Publisher: Cambridge University Press
ISBN: 9780521422642
Category : Science
Languages : en
Pages : 442

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Book Description
Retaining the successful formula of the first edition while placing additional emphasis on tropical environmental conservation, this new updated edition considers the response of tropical food crops to environmental factors such as climate, soil and farming system.

Challenges and opportunities for enhancing sustainable cowpea production: proceedings of the World Cowpea Conference III held at IITA, 4-8 September 2000

Challenges and opportunities for enhancing sustainable cowpea production: proceedings of the World Cowpea Conference III held at IITA, 4-8 September 2000 PDF Author:
Publisher: IITA
ISBN: 9781311908
Category :
Languages : en
Pages : 396

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Growth and Yield Responses of Cowpeas (Vigna Unguiculata L.) to Water Stress and Defoliation

Growth and Yield Responses of Cowpeas (Vigna Unguiculata L.) to Water Stress and Defoliation PDF Author: Zinhle Ntombela
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 228

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Symbiotic Effectiveness of Bradyrhizobia Inoculants

Symbiotic Effectiveness of Bradyrhizobia Inoculants PDF Author: Bekele Baraso Boe
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659846731
Category :
Languages : en
Pages : 92

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Book Description
Fertilizer is widely used to supply essential nutrients for plant growth and increase yield. In fact, yields of most crop plants increase linearly with the amount of fertilizer supplied (Loomis and Conner, 2004). Due to this fact, agricultural sectors strongly depend on fertilization with mineral nutrients. When crop plants are grown under intensive conditions, substantial amounts of nutrients are removed from the soil (Bala and Giller, 2001). Thus, to prevent deficiencies, nutrients can be added back to the soil in the form of fertilizers. Different types of fertilizers are available: inorganic fertilizers, organic fertilizers and bio-fertilizers. Among these, bio-fertilizers are the products containing living cells of different types of microorganisms which have ability to mobilize nutritionally important elements from non- usable to usable form through biological process (NIIR Board, 2004).