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Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1242
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1242
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 342
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Book Description
Author: Sharon E. Cregier
Publisher: North York, Ont. : Captus University Publications
ISBN:
Category : Science
Languages : en
Pages : 238
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Book Description
Author:
Publisher:
ISBN:
Category : Veterinary medicine
Languages : en
Pages : 1650
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Book Description
Author: Josef Johann Gross
Publisher: Springer Nature
ISBN: 3031517881
Category : Agriculture
Languages : en
Pages : 590
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Book Description
Zusammenfassung: This textbook deals comprehensively with livestock production diseases and their prevention in the major species: ruminants, swine, and poultry. It gives an interdisciplinary view on pathophysiology, prophylaxis, and health management. Livestock breeding and husbandry is often accompanied by a conflict of interest between the animal ́s biological requirements and economic producer needs. This conflict is increasingly gaining attention not only by producers, animal scientists, and veterinarians, but also by the public. It creates significant future challenges, which are described and addressed in this book. The main topics covered are: • the use of antimicrobials with emphasis on security and safety for producers/consumers • the impact of locomotion disorders on performance and welfare of farm animals • the interactions of gut microbiome, genetics, climate change, metabolic status and mineral homeostasis with reproduction, performance, animal health and welfare • infectious and respiratory diseases • the raising of neonates A special section is devoted to behavioural signs indicating an impaired animal welfare. These are the basis for precision livestock farming (PLF) technology and the development of new management concepts. The present work is a valuable resource for veterinarians, students, as well as expert readers from animal and agricultural sciences, food safety and technology. Supplementary videos can be accessed online as well as directly from the print book; simply download the Springer Nature More Media App for free and scan the links with the play button
Author: Andrew Ferguson Fraser
Publisher: Elsevier Publishing Company
ISBN: 9780444423597
Category : Science
Languages : en
Pages : 500
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Book Description
Ethology as an applied science; Background features in applied ethology; Recent advances and developments in applied ethology; The growing role of ethology in animal science; Philosophies and ethics in ethology; Behavioural origins; Neuro-sensory features; Behavioural chemistry; Innate behaviour; Learned behaviour; Behavioural drives; Behavioural developments; Kinetic behaviour of the fetus and newborn; Neonatal sensory development and exploratory behaviour; Imprinting in farm animals; Neonatal nursing progress; Changes in group formation, bonding and play; Behaviour of maintenance; Reactivity; Ingestive behaviour; Exploratory behaviour; Kinesis; Body care; Association and social behaviour; Territoriality; Rest and sleep; Reproductive behaviour; The behavioural background to reproduction; Oestrous behaviour; Libido - the sexual responsiveness of male farm animals; Mating behaviour; Parturient behaviour; Nursing and material care; Irregularities in behaviour; Special phenomena; Ethostasis and the behaviour of farm animals in confinement; Deprivation of maintenance behaviour in modern farm animal husbandry; Mouth-based anomalous syndromes; Reproductive anomalies; Stereotypies; Management of behaviour; Ethology in agricultural and veterinary education; Ethology and international animal regulations.
Author:
Publisher:
ISBN:
Category : Veterinary medicine
Languages : en
Pages : 878
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Book Description
Author:
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 892
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Book Description
Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 308
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Book Description
Author: David Fraser
Publisher: John Wiley & Sons
ISBN: 1118697367
Category : Medical
Languages : en
Pages : 449
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Book Description
"This is a delightful book, full of interesting aspects of animal welfare. An excellent guide to the academic study of animal welfare science." —Marian Stamp Dawkins, Department of Zoology, University of Oxford Understanding Animal Welfare: The Science in its Cultural Context takes a completely fresh and thought-provoking approach. It is essential reading for anyone interested, studying or currently working in the fascinating field of animal welfare science. David Fraser places modern-day welfare issues within their historical framework by tracing the evolving ideas that led to current thinking. He also highlights some intriguing issues relating to the contradiction inherent in the term 'animal welfare science' and the practical problem of how to assess emotional states in animals. Special features: Encompasses ideas from a variety of disciplines to give a broad perspective of the topic. Discusses methods of measuring animal welfare and their strengths and limitations. Examines contemporary debates and applications of the science to policy issues. "... an impressive historical narrative of the genesis and growth of animal welfare as a scientific discipline.... The book will be invaluable for anyone involved with animal welfare issues on an academic level or those involved with the integration of these principles into current care and handling issues facing agriculture, companion, laboratory, wild, or zoo animals." —Carolyn L. Stull, PhD, Veterinary Medicine Extension, School of Veterinary Medicine, University of California, Davis "Fraser offers insights only possible from someone with his considerable experience and understanding." —Dr. Chris Sherwin, Department of Clinical Veterinary Science, University of Bristol This book is part of the UFAW/Wiley-Blackwell Animal Welfare Book Series. This major series of books produced in collaboration between UFAW (The Universities Federation for Animal Welfare), and Wiley-Blackwell provides an authoritative source of information on worldwide developments, current thinking and best practice in the field of animal welfare science and technology. For details of all of the titles in the series see www.wiley.com/go/ufaw.
