Wine Clubs of Sonoma County PDF Download
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Author: Jim Arnold
Publisher: Pelican Publishing
ISBN: 9781589804326
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
A guide to assist wine lovers in finding the right club to suit their taste buds, interests, and budgets. Many would-be wine enthusiasts are intimidated by the process of selecting wines. Here is a friendly guide to picking and choosing a wine club that allows you to experience Sonoma County wines wherever you live'and allows you special access when you visit wine country. The authors focus on the exclusive group of Sonoma County wineries that go beyond simply shipping wines, including those that offer social events and tastings as well as other special benefits. More than 90 wineries are covered, including those located in the Sonoma County towns of Dry Creek Valley, Geyserville, Santa Rosa, Sonoma, Glen Ellen, and more.
Author: Jim Arnold
Publisher: Pelican Publishing
ISBN: 9781589804326
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
A guide to assist wine lovers in finding the right club to suit their taste buds, interests, and budgets. Many would-be wine enthusiasts are intimidated by the process of selecting wines. Here is a friendly guide to picking and choosing a wine club that allows you to experience Sonoma County wines wherever you live'and allows you special access when you visit wine country. The authors focus on the exclusive group of Sonoma County wineries that go beyond simply shipping wines, including those that offer social events and tastings as well as other special benefits. More than 90 wineries are covered, including those located in the Sonoma County towns of Dry Creek Valley, Geyserville, Santa Rosa, Sonoma, Glen Ellen, and more.
Author: Arnold, Jim
Publisher: Pelican Publishing
ISBN: 9781455614295
Category : Wine and wine making
Languages : en
Pages : 232
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Book Description
This guidebook, complete with color photographs and maps, describes each wineclub in California's famed Sonoma County and is designed to assist the readerin finding the right match.
Author: Robert V. Camuto
Publisher: U of Nebraska Press
ISBN: 1496229169
Category : Biography & Autobiography
Languages : en
Pages : 282
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Book Description
Robert V. Camuto sets out across modern Southern Italy in search of the "South-ness" that defined his youthful experience and views the world through wine, food, and families.
Author: Tanya Holland
Publisher: Chronicle Books
ISBN: 1452130639
Category : Cooking
Languages : en
Pages : 227
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Book Description
Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco. The restaurant is a friendly beacon on a tree-lined parkway, nestled low and snug next to a scrap-metal yard in this Bay Area rust belt. Out front, customers congregate on long benches and sprawl in the grass, soaking up the sunshine, sipping at steaming mugs of Oakland-roasted coffee, waiting to snag one of the tables they glimpse through the swinging doors. Deals are done, friends are made; this is a community in action. In short order, they'll get their table, their pecan-studded sticky buns, their meaty hash topped with a quivering poached egg. Later in the day, the line grows, and the orders for chef-owner Tanya Holland's famous chicken and waffles or oyster po'boy fly. This is when satisfaction arrives. Brown Sugar Kitchen, the cookbook, stars 86 recipes for re-creating the restaurant's favorites at home, from a thick Shrimp Gumbo to celebrated Macaroni & Cheese to a show-stopping Caramel Layer Cake with Brown Butter–Caramel Frosting. And these aren't all stick-to-your-ribs recipes: Tanya's interpretations of soul food star locally grown, seasonal produce, too, in crisp, creative salads such as Romaine with Spring Vegetables & Cucumber-Buttermilk Dressing and Summer Squash Succotash. Soul-food classics get a modern spin in the case of B-Side BBQ Braised Smoked Tofu with Roasted Eggplant and a side of Roasted Green Beans with Sesame-Seed Dressing. Straight-forward, unfussy but inspired, these are recipes you'll turn to again and again. Rich visual storytelling reveals the food and the people that made and make West Oakland what it is today. Brown Sugar Kitchen truly captures the sense—and flavor—of this richly textured and delicious place.
Author: Lucia Albino Gilbert
Publisher:
ISBN: 9781643882581
Category : Biography & Autobiography
Languages : en
Pages : 246
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Book Description
The passion, courage, and talent of women making their way in a male-dominated field are captured through conversations with women winemakers from throughout California and wine regions of France, Italy, New Zealand, Portugal, and Spain. Their stories are told through the lens of four career pathways and the cultural histories of each wine region.
Author: Michelle Mandro
Publisher:
ISBN: 9781734377019
Category :
Languages : en
Pages : 228
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Book Description
Michelle Mandro introduces you to the diverse talents of a fascinating group of forty-six women who are making significant contributions to the diversity and quality of life in Sonoma County. Accomplished professionals including Michelin Three-Star restaurateur Katina Connaughton of SingleThread Farm, Kate MacMurray of MacMurray Ranch, Heather Patz of Patz & Hall, chefs and Food Network regulars Duskie Estes and Crista Luedtke, and winemaker Nicole Hitchcock of J Wines, provide an intimate and inspiring glimpse into their life and work. A treasured family recipe, combined with an individualized pairing explanation from each Wine Country woman, makes this book a year-round, go-to guide for both casual and elegant entertaining.Enhanced by gorgeous photography that takes the reader on a compelling visual journey, this book captures the soul of Sonoma County. Forging unique paths as tastemakers, entrepreneurs, advocates, trailblazers, nonprofit leaders, and role models, these accomplished women boast skillsets as diverse as the wine regions that have made this area one of the most desirable places to live, work, and play in the United States.
Author: Maureen Christian Petrosky
Publisher: Meredith Books
ISBN: 9780696225437
Category : Cooking
Languages : en
Pages : 230
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Book Description
"You'll enjoy learning more about wine and food with your friends when you start your own wine club. It's casual, fun, as easy as opening a bottle, and every club meeting is a party."--Cover.
Author: Sheridan Warrick
Publisher: Univ of California Press
ISBN: 0520946340
Category : Cooking
Languages : en
Pages : 273
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Book Description
Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines-both reds and whites-from start to finish. A new preface on the new trend and options in home winemaking update this edition.
Author: Janeen Olsen
Publisher: Board and Bench Publishing
ISBN: 1935879510
Category : Cooking
Languages : en
Pages : 424
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Book Description
How can a small winery possibly compete with the marketing of massive wine companies? How can it hope to capture the over-stimulated mindshare of the modern consumer? By being strategic. This revised and updated edition to the bestselling book puts the vast bank of wine marketing knowledge within reach of industry novices, and fresh, practical, and powerful strategies into the hands of veteran brand managers and marketing professionals. With 100 pages of new and expanded material, this book addresses such topics as importing and exporting; logistical management; marketing your tasting room and wine region as a prime tourist destination; how to generate greater retail sales; and how to grab the benefits, while avoiding the dangers, of social networking and viral marketing.
Author: Gene Ford
Publisher: Board and Bench Publishing
ISBN: 0932664776
Category :
Languages : en
Pages : 296
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Book Description
