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Author: Robert Scot Michel
Publisher: AuthorHouse
ISBN: 1481759477
Category : Biography & Autobiography
Languages : en
Pages : 240
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Book Description
Bob Michel has been in the motorcycle industry for 29 years. Fourteen years with Harley-Davidson. He spent nine years as partner and vice president of Milwaukee Harley-Davidson . Bob became sole owner of that dealership in July of 2003. As owner, he oversaw all the day-to-day operations, as he had since becoming involved with the dealership in 1996. Under his direction, dealership sales nearly tripled. He helped Harley-Davidson with almost all of their programs for their retail dealer network. His last position at Harley-Davidson was manager of dealer facilities planning. Prior to that Bob was manager of worldwide retail services. Earlier on, he held a variety of sales positions including, district sales manager for Maryland, Virginia, Washington, DC and part of North Carolina. He was part of the sales team that helped lead to the resurgence of Harley-Davidson. Bob has been treasurer of both local and state motorcycle associations. He is also co-author of the Executive Sales Academy Manual. He is a true motorcycle enthusiast who started riding when he was 12 years old and has owned over 20 motorcycles. This story is about his experience as an enthusiast, an employee of Harley-Davidson and owner of a franchised dealership for Harley-Davidson.
Author: Robert Scot Michel
Publisher: AuthorHouse
ISBN: 1481759477
Category : Biography & Autobiography
Languages : en
Pages : 240
Get Book Here
Book Description
Bob Michel has been in the motorcycle industry for 29 years. Fourteen years with Harley-Davidson. He spent nine years as partner and vice president of Milwaukee Harley-Davidson . Bob became sole owner of that dealership in July of 2003. As owner, he oversaw all the day-to-day operations, as he had since becoming involved with the dealership in 1996. Under his direction, dealership sales nearly tripled. He helped Harley-Davidson with almost all of their programs for their retail dealer network. His last position at Harley-Davidson was manager of dealer facilities planning. Prior to that Bob was manager of worldwide retail services. Earlier on, he held a variety of sales positions including, district sales manager for Maryland, Virginia, Washington, DC and part of North Carolina. He was part of the sales team that helped lead to the resurgence of Harley-Davidson. Bob has been treasurer of both local and state motorcycle associations. He is also co-author of the Executive Sales Academy Manual. He is a true motorcycle enthusiast who started riding when he was 12 years old and has owned over 20 motorcycles. This story is about his experience as an enthusiast, an employee of Harley-Davidson and owner of a franchised dealership for Harley-Davidson.
Author: Dan Santat
Publisher: Hyperion Books for Children
ISBN: 9781368027168
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Hog is careful. Harold is not.Harold cannot help smiling. Hog can.Hog worries so that Harold does not have to. Harold and Hog are best friends. But can Harold and Hog's friendship survive a game of pretending to be Elephant & Piggie?
Author: Corban Addison
Publisher: Vintage
ISBN: 0593315324
Category : True Crime
Languages : en
Pages : 465
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Book Description
"Beautifully written, impeccably researched, and told with the air of suspense that few writers can handle, Wastelands is a story I wish I had written." —From the Foreword by John Grisham The once idyllic coastal plain of North Carolina is home to a close-knit, rural community that for more than a generation has battled the polluting practices of large-scale farming taking place in its own backyard. After years of frustration and futility, an impassioned cadre of local residents, led by a team of intrepid and dedicated lawyers, filed a lawsuit against one of the world’s most powerful companies—and, miraculously, they won. As vivid and fast-paced as a thriller, Wastelands takes us into the heart of a legal battle over the future of America’s farmland and into the lives of the people who found the courage to fight. There is Elsie Herring, the most outspoken of the neighbors, who has endured racial slurs and the threat of a restraining order to tell the story of the waste raining down on her rooftop from the hog operation next door. There is Don Webb, a larger-than-life hog farmer turned grassroots crusader, and Rick Dove, a riverkeeper and erstwhile military judge who has pioneered the use of aerial photography to document the scale of the pollution. There is Woodell McGowan, a quiet man whose quest to redeem his family’s ancestral land encourages him to become a better neighbor, and Dr. Steve Wing, a groundbreaking epidemiologist whose work on the health effects of hog waste exposure translates the neighbors’ stories into the argot of science. And there is Tom Butler, an environmental savant and hog industry insider whose whistleblowing testimony electrifies the jury. Fighting alongside them in the courtroom is Mona Lisa Wallace, who broke the gender barrier in her small southern town and built a storied legal career out of vanquishing corporate giants, and Mike Kaeske, whose trial skills are second to none. With journalistic rigor and a novelist’s instinct for story, Corban Addison's Wastelands captures the inspiring struggle to bring a modern-day monopoly to its knees, to force a once-invincible corporation to change, and to preserve the rights—and restore the heritage—of a long-suffering community.
Author: Greg Pizzoli
Publisher: Little, Brown Books for Young Readers
ISBN: 1368053300
Category : Juvenile Fiction
Languages : en
Pages : 48
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Book Description
The Book Hog loves books -- the way they look, the way they feel, the way they smell--and he'll grab whatever he can find. There's only one problem: he can't read! But when a kind librarian invites him to join for storytime, this literature-loving pig discovers the treasure that books really are. Greg Pizzoli, master of read-aloud fun and three-time Theodor Seuss Geisel Award recipient, introduces a character sure to steal kids' hearts using his signature cheerful colors and lighthearted narrative style. "Even non-Book-Hogs should have this one. It's that good." -- Jon Klassen, Caldecott Medal winner for This Is Not My Hat "A book that readers will be eager to hog." -- Booklist
Author: Jesse Griffiths
Publisher:
ISBN: 9780578880600
Category :
Languages : en
Pages :
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Book Description
The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and often misunderstood- path of hunting, processing, butchering and cooking feral hogs. From history and distribution to curing and packaging, this complete guide delves into every aspect of utilizing this invasive species as a delicious food source. Designed for beginners or advanced cooks, The Hog Book contains over 100 recipes from whole hog cookery to sausage to offal. Author Jesse Griffiths is a dedicated hog hunter and consumer, again working in partnership with lauded photographer Jody Horton after the success of their first collaboration, Afield.
Author: Rien Fertel
Publisher: Simon and Schuster
ISBN: 1476793999
Category : History
Languages : en
Pages : 288
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Book Description
“For anyone interested in the origins, history, methods and spectacle of whole-hog barbecue, this book is essential reading...Fertel leaves readers hungry not only for barbecue but also for the barbecue country he so engagingly maps” (The Wall Street Journal). In the spirit of the oral historians who tracked down and told the stories of America’s original bluesmen, this is a journey into the southern heartland to discover the last of the great roadside whole hog pitmasters who hold onto the heritage and the secrets of America’s traditional barbecue. In The One True Barbecue, Rien Fertel chronicles the uniquely southern art of whole hog barbecue—America’s original barbecue—through the professional pitmasters who make a living firing, smoking, flipping, and cooking 200-plus pound pigs. More than one hundred years have passed since a small group of families in the Carolinas and Tennessee started roasting a whole pig over a smoky, fiery pit. Descendants of these original pitmasters are still cooking, passing down the recipes and traditions across generations to those willing to take on the grueling, dangerous task. This isn’t your typical backyard pig roast, and it’s definitely not for the faint of heart. This is barbecue at its most primitive and tasty. Fertel finds the gatekeepers of real southern barbecue-including those we tend the fire at legendary spots like Bum’s, Wilber’s, Sweatman’s, Grady’s, the Skylight Inn, and three different places named Scott’s-to tell their stories and pay homage to the diversity and beauty of this culinary tradition. These pitmasters are now influencing a new breed of chefs and barbecue enthusiasts from Nashville to Brooklyn. To quote Serious Eats: The One True Barbecue is “One damn good book about American barbecue.”
Author: Robert D. Kaplan
Publisher: Vintage
ISBN: 1400034582
Category : History
Languages : en
Pages : 450
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Book Description
In Hog Pilots, Blue Water Grunts, acclaimed journalist Robert D. Kaplan continues his exploration of the American military's challenging and varied commitments around the world. From protecting sea lanes, to providing disaster relief, to preparing for potential military confrontation with North Korea and Iran, Kaplan describes the astonishing, vital, and often unacknowledged operations regularly performed by American military personnel in the air, at sea, and on the ground. Vivid and illuminating, this book takes us deep into the highly technical and exotic cultures of the armed forces, telling soldiers' stories from the perspective of the troops on the ground.
Author: Jessica B. Harris
Publisher: Bloomsbury Publishing USA
ISBN: 1596913959
Category : Social Science
Languages : en
Pages : 304
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Book Description
The author of The Africa Cookbook presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging from chitlins and ham hocks to fried chicken and vegan soul.
Author: Ian Frazier
Publisher: Macmillan
ISBN: 0374298521
Category : Literary Collections
Languages : en
Pages : 385
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Book Description
"A generous selection of Frazier's most sophisticated and uproarious feature stories"--
Author: Bill Anderson
Publisher:
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 200
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Book Description
On Tour With, Roy Acuff, Johnny Cash, Clint Black, Hank Williams, Patsy Cline, Dolly Parton and many more.
