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Author: Stephani Stilwell
Publisher: little bee books
ISBN: 9781499812183
Category : Juvenile Nonfiction
Languages : en
Pages : 12
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Book Description
In this hands-on novelty book, kids can decide what they want for breakfast in a fun, interactive way! What's for breakfast? You decide! Children will love using the fun flaps, pull tabs, and spinning wheels to fill up their places and explore the staples of a healthy breakfast. Whether peeling a banana, pouring juice, or flipping bacon, this delicious hands-on novelty board book lets kids play with their food and get excited about breakfast!
Author: Stephani Stilwell
Publisher: little bee books
ISBN: 9781499812183
Category : Juvenile Nonfiction
Languages : en
Pages : 12
Get Book Here
Book Description
In this hands-on novelty book, kids can decide what they want for breakfast in a fun, interactive way! What's for breakfast? You decide! Children will love using the fun flaps, pull tabs, and spinning wheels to fill up their places and explore the staples of a healthy breakfast. Whether peeling a banana, pouring juice, or flipping bacon, this delicious hands-on novelty board book lets kids play with their food and get excited about breakfast!
Author: Emily Scott
Publisher: HarperCollins
ISBN: 9780008517892
Category : Cooking
Languages : en
Pages : 0
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Book Description
Move over soggy cereal and plain toast, there's a new skillet in town... Breakfast isn't only the most important meal of the day - it's the most delicious one. From the genius behind the Instagram sensation @whatiateforbreakfast comes the breakfast bible to help you start your day the tastiest way, whether you're in a hurry and grabbing brekkie to go or enjoying it on a lazy Sunday. From Emily's signature stacked crumpets and scrumpets, to mouth-watering dishes like banoffee porridge and French toast nachos, these recipes are so delectable that you might just look forward to the sound of your alarm clock.
Author: Donna S. Roy
Publisher: Appletree Press, Inc
ISBN: 9780962047145
Category : Cooking
Languages : en
Pages : 290
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Book Description
Targeted at a nation on the go, this book contains more than 100 time-sensitive recipes (Super Quick, Do-Ahead, and Worth-the-Effort). The title received the MBA Best Cookbook of the Year Award in 1995. Sample recipes include Ham and Cheese Calzones with Apples, Sunrise Carbonara, Sour Cream Pancakes, Orange Cappuccino, and "Beat the Blues" Coffeecake. Recipes work well as light evening meals. Diabetic exchanges and charts are included.
Author: Danny Gregory
Publisher: Chronicle Books
ISBN: 1452149232
Category : Art
Languages : en
Pages : 165
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Book Description
Packed with the signature can-do attitude that makes beloved artist Danny Gregory a creativity guru to thousands across the globe, this unique guide serves up a hearty helping of inspiration. For aspiring artists who want to draw and paint but just can't seem to find time in the day, Gregory offers 5– to 10–minute exercises for every skill level that fit into any schedule—whether on a plane, in a meeting, or at the breakfast table—along with practical instruction on techniques and materials, plus strategies for making work that's exciting, unintimidating, and fulfilling. Filled with Gregory's encouraging words and motivating illustrations, Art Before Breakfast teaches readers how to develop a creative habit and lead a richer life through making art.
Author: N. K. Forbes
Publisher:
ISBN: 9780648001782
Category : Juvenile Nonfiction
Languages : en
Pages : 34
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Book Description
What's for breakfast in your house today? Cereal? Toast? Fruit? Or maybe something gross, something so yucky that it could make you giggle uncontrollably just at the thought of it! Elephant poo anyone? What's for Breakfast?, the latest release from author N.K. Forbes, is a hilarious romp through breakfast time, traditional meals and not so traditional. It explores how breakfast is the most important meal of the day and is guaranteed to have everyone giggling! Perfect for families and classrooms, this story will have kids reaching for their breakfast, probably glad it's not something out of the more non-traditional list! Inspired by the children in her life, What's for Breakfast? is a story written for all kids, by someone who knows that the best way to engage with our children is to make them laugh!
Author: Kurt Vonnegut
Publisher: Dial Press
ISBN: 0307567230
Category : Fiction
Languages : en
Pages : 322
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Book Description
“Marvelous . . . [Vonnegut] wheels out all the complaints about America and makes them seem fresh, funny, outrageous, hateful and lovable.”—The New York Times In Breakfast of Champions, one of Kurt Vonnegut’s most beloved characters, the aging writer Kilgore Trout, finds to his horror that a Midwest car dealer is taking his fiction as truth. What follows is murderously funny satire, as Vonnegut looks at war, sex, racism, success, politics, and pollution in America and reminds us how to see the truth. “Free-wheeling, wild and great . . . uniquely Vonnegut.”—Publishers Weekly
Author: Amanda Archibald
Publisher:
ISBN: 9780578558035
Category : Cooking
Languages : en
Pages : 308
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Book Description
Nutrition expert Amanda Archibald's groundbreaking resource for learning about the relationship between our genes and the food we eat and how to put it into practice in your kitchen for your best health.
Author: Daniela Jakubowicz MD
Publisher: Workman Publishing Company
ISBN: 076115826X
Category : Health & Fitness
Languages : en
Pages : 257
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Book Description
Eat a huge breakfast, lose a lot of weight? It sounds counter-intuitive, but when a clinical professor of endocrinology and metabolic disease advocates it, maybe it's worth considering. And when that same clinical professor offers proof that overweight women lost nearly five times more weight on a breakfast cure diet than their counterparts did on a low-carb diet, it's time to pay attention. Dr. Daniela Jakubowicz, a clinical professor at Virginia Commonwealth University and the Hospital de Clinicas Caracas in Venezuela, originally published her diet book in Venezuela and it became a South American bestseller, selling 300,000 copies. Now after continued research, Dr. Jakubowicz presents The Big Breakfast Diet, with its promise that you can have all the foods you crave, from pasta to bacon to ice cream, with just one catch—you have to eat them before 9:00 A.M. Based on the body's natural rhythms, eating a big, complete breakfast revs up your metabolism; helps burn more calories during the day and more fat at night; satisfies hunger all day long; boosts your energy; eliminates cravings for sweets; and reduces the risk of serious health conditions like type 2 diabetes and heart disease. After explaining the science behind the diet, and how the body's hormones and metabolism process food differently depending on what time of day you eat, The Big Breakfast Diet centers around a full 28-day meal plan—breakfast, lunch, dinner, and snacks, plus recipes. The day begins with a big breakfast—a smoothie or shake, pancakes with berry syrup and ricotta cheese, Canadian bacon, a breakfast sweet—and ends with a moderate, delicious dinner.
Author: Heather Arndt Anderson
Publisher: AltaMira Press
ISBN: 0759121656
Category : Cooking
Languages : en
Pages : 238
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Book Description
From corn flakes to pancakes, Breakfast: A History explores this “most important meal of the day” as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson’s detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.
Author: Catherine Shanahan, M.D.
Publisher: Macmillan
ISBN: 1250113822
Category : Health & Fitness
Languages : en
Pages : 512
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Book Description
"Shanahan examined diets around the world known to help people live longer, healthier lives--diets like the Mediterranean, Okinawa, and 'Blue Zone'--and identified the four common nutritional habits, developed over millennia, that unfailingly produce strong, healthy, intelligent children, and active, vital elders, generation after generation. Dr. Cate shows how all calories are not created equal; food is information that directs our cellular growth. Our family history does not determine our destiny: what you eat and how you live can alter your DNA in ways that affect your health and the health of your future children. She offers a prescriptive plan for how anyone can begin eating The Human Diet."--
