Author: Editors of Fox Chapel Publishing
Publisher: Fox Chapel Publishing
ISBN: 1637411057
Category : Cooking
Languages : en
Pages : 308
Book Description
· A delicious camping cookbook featuring over 100 make-ahead meals to make over the campfire · Includes savory and sweet camping recipes for every meal or snack of the day, from morning to night and everything in between · Recipes include cast iron nachos, lemon s’mores, chicken foil packs, fire-roasted pickle wraps, and so many more people-pleasing dishes · Contains easy-to-follow instructions, high-quality photography, and helpful camping tips to know
Cast-Iron Camping Cookbook
Author: Pauline Reynolds-Nuttall
Publisher: Sourcebooks, Inc.
ISBN: 1647392861
Category : Cooking
Languages : en
Pages : 232
Book Description
Starry nights, sizzling skillets—the cast iron cookbook for camping is here There's nothing better after a day of hiking and exploring than a hot meal at your campsite. The 75 fast, easy, and creative recipes in this cast iron cookbook will make your camp kitchen the place to be. With one-skillet meals designed for fast prep, simple cooking, and quick cleanup, you'll always have something delicious for everyone—and more time to enjoy the outdoors. Inside this cast iron cookbook, you'll find: Fuel up—A guide to cooking with different heat sources means you'll be ready for tasty meals on charcoal, a campfire, or a gas stove. Skillet smarts—Learn how to properly care for your cast iron so you can make or carry on the tradition of passing down the skillet for generations. Family-friendly cooking—Help your kids develop skillet skills through fun, easy, and yummy recipes everyone can help out with. Sizzle up a tradition of great meals at your campsite with this cast iron cookbook.
Publisher: Sourcebooks, Inc.
ISBN: 1647392861
Category : Cooking
Languages : en
Pages : 232
Book Description
Starry nights, sizzling skillets—the cast iron cookbook for camping is here There's nothing better after a day of hiking and exploring than a hot meal at your campsite. The 75 fast, easy, and creative recipes in this cast iron cookbook will make your camp kitchen the place to be. With one-skillet meals designed for fast prep, simple cooking, and quick cleanup, you'll always have something delicious for everyone—and more time to enjoy the outdoors. Inside this cast iron cookbook, you'll find: Fuel up—A guide to cooking with different heat sources means you'll be ready for tasty meals on charcoal, a campfire, or a gas stove. Skillet smarts—Learn how to properly care for your cast iron so you can make or carry on the tradition of passing down the skillet for generations. Family-friendly cooking—Help your kids develop skillet skills through fun, easy, and yummy recipes everyone can help out with. Sizzle up a tradition of great meals at your campsite with this cast iron cookbook.
The Easy Camp Cookbook
Author: Amelia Mayer
Publisher: Sourcebooks, Inc.
ISBN: 1647390311
Category : Cooking
Languages : en
Pages : 325
Book Description
After a long day on the trail or while sitting around a roaring fire, food just tastes better than it does at home. Sized perfectly for limited packing space, this all-inclusive camping cookbook will expand your wilderness culinary chops. The Easy Camp Cookbook is a compilation of family favorites that are (mostly) healthy, will fuel your adventures, and are simple to make—no more settling for plain ol' hot dogs and tasteless freeze-dried foods! Organized into two sections: car camping and backcountry camping, this camping cookbook features delicious, easy-to-make recipes. Many recipes can be prepped at home so you can spend more time relaxing and enjoying camping—it even includes vegetarian options! Take the guesswork out of keeping everyone fed with this insightful camping cookbook. Inside this camping cookbook, you'll find: Prep ahead—Many of the recipes utilize at-home prep to make meals that much easier (and cleaner!) at the campsite. Be prepared—Get camping advice, including an at-home prepping guide, camping checklist, safety tips, and more. Light read—The packable size of this handy guide makes it ideal for your next camping trip. This comprehensive camping cookbook will have you eating like a king on the trail!
Publisher: Sourcebooks, Inc.
ISBN: 1647390311
Category : Cooking
Languages : en
Pages : 325
Book Description
After a long day on the trail or while sitting around a roaring fire, food just tastes better than it does at home. Sized perfectly for limited packing space, this all-inclusive camping cookbook will expand your wilderness culinary chops. The Easy Camp Cookbook is a compilation of family favorites that are (mostly) healthy, will fuel your adventures, and are simple to make—no more settling for plain ol' hot dogs and tasteless freeze-dried foods! Organized into two sections: car camping and backcountry camping, this camping cookbook features delicious, easy-to-make recipes. Many recipes can be prepped at home so you can spend more time relaxing and enjoying camping—it even includes vegetarian options! Take the guesswork out of keeping everyone fed with this insightful camping cookbook. Inside this camping cookbook, you'll find: Prep ahead—Many of the recipes utilize at-home prep to make meals that much easier (and cleaner!) at the campsite. Be prepared—Get camping advice, including an at-home prepping guide, camping checklist, safety tips, and more. Light read—The packable size of this handy guide makes it ideal for your next camping trip. This comprehensive camping cookbook will have you eating like a king on the trail!
The 5-Ingredient Camping Cookbook
Author: Jane Smith
Publisher: Rockridge Press
ISBN: 9781648763915
Category :
Languages : en
Pages :
Book Description
Cook up easy 5-ingredient meals while camping Cooking outdoors can be tricky without the convenience of a stove, oven, or refrigerator--but with some pro tips, you can create delicious, fuss-free camping meals with just a few basic ingredients. The 5-Ingredient Camping Cookbook is filled with 75 simple recipes for eating well in the great outdoors, whether you're camping in your car, an RV, or a tent. This creative camping cookbook includes: An intro to camp cooking--Learn everything you need to know for successful campground cooking, including suggestions for stocking your portable pantry, tips for staying safe, ways to optimize storage space, and more. Truly easy recipes--Whip up flavorful 5-ingredient meals tailored to specific types of camping, including dishes that are no-cook, backpacker-friendly, made with a camp stove, and cooked over a campfire. Prep-ahead guidance--This camping cookbook includes detailed directions for preparing as much of each dish in advance as possible, so you can spend less time cooking and more time enjoying your camping trip. Discover super simple meals that let you sit back, relax, and savor being outdoors, with The 5-Ingredient Camping Cookbook.
Publisher: Rockridge Press
ISBN: 9781648763915
Category :
Languages : en
Pages :
Book Description
Cook up easy 5-ingredient meals while camping Cooking outdoors can be tricky without the convenience of a stove, oven, or refrigerator--but with some pro tips, you can create delicious, fuss-free camping meals with just a few basic ingredients. The 5-Ingredient Camping Cookbook is filled with 75 simple recipes for eating well in the great outdoors, whether you're camping in your car, an RV, or a tent. This creative camping cookbook includes: An intro to camp cooking--Learn everything you need to know for successful campground cooking, including suggestions for stocking your portable pantry, tips for staying safe, ways to optimize storage space, and more. Truly easy recipes--Whip up flavorful 5-ingredient meals tailored to specific types of camping, including dishes that are no-cook, backpacker-friendly, made with a camp stove, and cooked over a campfire. Prep-ahead guidance--This camping cookbook includes detailed directions for preparing as much of each dish in advance as possible, so you can spend less time cooking and more time enjoying your camping trip. Discover super simple meals that let you sit back, relax, and savor being outdoors, with The 5-Ingredient Camping Cookbook.
The Great American Camping Cookbook
Author: Scott Cookman
Publisher: Broadway
ISBN: 0767923081
Category : Cooking
Languages : en
Pages : 290
Book Description
A history of American campfire cookery complements a selection of one hundred delicious, easy-to-prepare, traditional camping recipes, including Wild Rice Pancakes, Cornmeal Blueberry Biscuits, Corn Chowder, Camp-Style Bean Soup, Mulligan Stew, and many other dishes, along with helpful advice on cooking techniques, provisions lists, and more. Original. 17,500 first printing.
Publisher: Broadway
ISBN: 0767923081
Category : Cooking
Languages : en
Pages : 290
Book Description
A history of American campfire cookery complements a selection of one hundred delicious, easy-to-prepare, traditional camping recipes, including Wild Rice Pancakes, Cornmeal Blueberry Biscuits, Corn Chowder, Camp-Style Bean Soup, Mulligan Stew, and many other dishes, along with helpful advice on cooking techniques, provisions lists, and more. Original. 17,500 first printing.
Weekend Camping Cookbook
Author: Editors of Fox Chapel Publishing
Publisher: Fox Chapel Publishing
ISBN: 1637411057
Category : Cooking
Languages : en
Pages : 308
Book Description
· A delicious camping cookbook featuring over 100 make-ahead meals to make over the campfire · Includes savory and sweet camping recipes for every meal or snack of the day, from morning to night and everything in between · Recipes include cast iron nachos, lemon s’mores, chicken foil packs, fire-roasted pickle wraps, and so many more people-pleasing dishes · Contains easy-to-follow instructions, high-quality photography, and helpful camping tips to know
Publisher: Fox Chapel Publishing
ISBN: 1637411057
Category : Cooking
Languages : en
Pages : 308
Book Description
· A delicious camping cookbook featuring over 100 make-ahead meals to make over the campfire · Includes savory and sweet camping recipes for every meal or snack of the day, from morning to night and everything in between · Recipes include cast iron nachos, lemon s’mores, chicken foil packs, fire-roasted pickle wraps, and so many more people-pleasing dishes · Contains easy-to-follow instructions, high-quality photography, and helpful camping tips to know
Weekend Camping Cookbook
Author: Amz Publishing
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 0
Book Description
Embark on a culinary journey that marries the simplicity of camping with the joy of delicious meals with the "Weekend Camping Cookbook." This guide is your go-to companion for transforming your outdoor adventures into memorable culinary experiences. Authored by seasoned campers and culinary enthusiasts, this cookbook is a treasure trove of recipes designed to elevate your weekend camping trips. Discover Culinary Magic Under the Stars: The "Weekend Camping Cookbook" invites you to embrace the art of campfire cooking with a collection of recipes that balance simplicity and flavor. From hearty breakfasts that kickstart your day to savory dinners that bring everyone together around the fire, each recipe is carefully crafted to make your camping weekends not just about the journey but also about the incredible food shared under the open sky. Easy-to-Follow Recipes for Every Camper: Whether you're a seasoned outdoor chef or a novice camper, the cookbook caters to all skill levels. Clear, step-by-step instructions guide you through each recipe, ensuring that every dish is easily replicable on a portable stove, over an open flame, or with a trusty camping grill. The emphasis is on using minimal equipment while maximizing taste, so you can focus more on the adventure and less on complicated cooking methods. Diverse and Wholesome Menus: The "Weekend Camping Cookbook" offers a diverse range of recipes that cater to various dietary preferences and camping scenarios. From classic campfire staples like foil packet meals and sizzling skewers to inventive one-pot wonders and camp-friendly desserts, you'll find a plethora of options to suit your taste buds and camping style. Expert Tips and Tricks: In addition to delectable recipes, the cookbook is a valuable guide packed with camping cooking tips, packing lists, and advice on choosing the right ingredients for your outdoor kitchen. Learn how to optimize your camping kitchen setup, utilize local ingredients, and adapt recipes to different camping environments. Create Lasting Memories: Camping is not just about the destination; it's about the experiences shared around the campfire. The "Weekend Camping Cookbook" encourages you to create lasting memories by bringing people together over exceptional meals. Enjoy the camaraderie of cooking and dining outdoors, and let the aroma of delicious dishes become a backdrop to your camping adventures. Whether you're a solo adventurer seeking solitude in nature or part of a lively group of friends and family, the "Weekend Camping Cookbook" is your guide to turning weekends into culinary escapades, one delicious recipe at a time. Make every camping trip a feast for the senses, and let the joy of outdoor cooking enhance your connection with nature and those around you.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 0
Book Description
Embark on a culinary journey that marries the simplicity of camping with the joy of delicious meals with the "Weekend Camping Cookbook." This guide is your go-to companion for transforming your outdoor adventures into memorable culinary experiences. Authored by seasoned campers and culinary enthusiasts, this cookbook is a treasure trove of recipes designed to elevate your weekend camping trips. Discover Culinary Magic Under the Stars: The "Weekend Camping Cookbook" invites you to embrace the art of campfire cooking with a collection of recipes that balance simplicity and flavor. From hearty breakfasts that kickstart your day to savory dinners that bring everyone together around the fire, each recipe is carefully crafted to make your camping weekends not just about the journey but also about the incredible food shared under the open sky. Easy-to-Follow Recipes for Every Camper: Whether you're a seasoned outdoor chef or a novice camper, the cookbook caters to all skill levels. Clear, step-by-step instructions guide you through each recipe, ensuring that every dish is easily replicable on a portable stove, over an open flame, or with a trusty camping grill. The emphasis is on using minimal equipment while maximizing taste, so you can focus more on the adventure and less on complicated cooking methods. Diverse and Wholesome Menus: The "Weekend Camping Cookbook" offers a diverse range of recipes that cater to various dietary preferences and camping scenarios. From classic campfire staples like foil packet meals and sizzling skewers to inventive one-pot wonders and camp-friendly desserts, you'll find a plethora of options to suit your taste buds and camping style. Expert Tips and Tricks: In addition to delectable recipes, the cookbook is a valuable guide packed with camping cooking tips, packing lists, and advice on choosing the right ingredients for your outdoor kitchen. Learn how to optimize your camping kitchen setup, utilize local ingredients, and adapt recipes to different camping environments. Create Lasting Memories: Camping is not just about the destination; it's about the experiences shared around the campfire. The "Weekend Camping Cookbook" encourages you to create lasting memories by bringing people together over exceptional meals. Enjoy the camaraderie of cooking and dining outdoors, and let the aroma of delicious dishes become a backdrop to your camping adventures. Whether you're a solo adventurer seeking solitude in nature or part of a lively group of friends and family, the "Weekend Camping Cookbook" is your guide to turning weekends into culinary escapades, one delicious recipe at a time. Make every camping trip a feast for the senses, and let the joy of outdoor cooking enhance your connection with nature and those around you.
The Leave-no-crumbs Camping Cookbook
Author: Rick Greenspan
Publisher: Rick Greenspan and Hal Kahn
ISBN: 9781580175005
Category : Cooking
Languages : en
Pages : 244
Book Description
Imagine this: You're at a campsite 10,000 feet up in the Third Mono Creek Recess of the high Sierras. You have no refrigerator, no food processor, no non-stick cookware, no measuring spoons, no pepper mill, no sea salt. How are you going to cook a meal that is imaginative, delightful, and delicious? That's what The Leave-No-Crumbs Camping Cookbook is all about.Rick Greenspan and Hal Kahn show anyone who loves the outdoors how to make homemade pizza, braid challah, wrap poached trout in a sushi roll, and even make dumplings for Chinese dim sum at their campsite. Campers who have never cooked anything more complicated than s'mores might feel uncertain about tackling chocolate mousse in the wild, but Greenspan and Kahn have three decades of experience teaching camp-out cooking. "We've taught people who could barely boil water," they say. And they are reassuring about trailside mishaps. If your grilled trout falls into the fire, take it out, brush off the ash, and rename the dish Cajun Blackened Trout. If the eggs break in their plastic container, make a dinner of crépes, huevos rancheros, and a cake. "The point of wilderness cooking is to have fun," say Greenspan and Kahn, "not worry if the Académie Française is looking over your shoulder." You'll find recipes for soups and stews; fruit, vegetable, and tofu dishes; pilafs, risottos, and polenta; pasta, noodles, and dumplings; sauces and schmeers (that's Yiddish for spreads); pancakes, crépes, and soufflés; pizza and quiche. An entire chapter is devoted to trout, and the book even includes a recipe for chocolate cake. There are instructions and tips for all sorts of of cooking techniques, including dehydrating, baking in coals or on a camping stove, grilling, frying, and steaming. And several pages are devoted to trip planning: how much food to bring, what to look for in a camp stove, how long you can expect your cooking fuel to last. This book is perfect for car campers, backpackers, bikers, canoeists, tail-gaters, and day picnickers who want good food to be part of the outdoor experience
Publisher: Rick Greenspan and Hal Kahn
ISBN: 9781580175005
Category : Cooking
Languages : en
Pages : 244
Book Description
Imagine this: You're at a campsite 10,000 feet up in the Third Mono Creek Recess of the high Sierras. You have no refrigerator, no food processor, no non-stick cookware, no measuring spoons, no pepper mill, no sea salt. How are you going to cook a meal that is imaginative, delightful, and delicious? That's what The Leave-No-Crumbs Camping Cookbook is all about.Rick Greenspan and Hal Kahn show anyone who loves the outdoors how to make homemade pizza, braid challah, wrap poached trout in a sushi roll, and even make dumplings for Chinese dim sum at their campsite. Campers who have never cooked anything more complicated than s'mores might feel uncertain about tackling chocolate mousse in the wild, but Greenspan and Kahn have three decades of experience teaching camp-out cooking. "We've taught people who could barely boil water," they say. And they are reassuring about trailside mishaps. If your grilled trout falls into the fire, take it out, brush off the ash, and rename the dish Cajun Blackened Trout. If the eggs break in their plastic container, make a dinner of crépes, huevos rancheros, and a cake. "The point of wilderness cooking is to have fun," say Greenspan and Kahn, "not worry if the Académie Française is looking over your shoulder." You'll find recipes for soups and stews; fruit, vegetable, and tofu dishes; pilafs, risottos, and polenta; pasta, noodles, and dumplings; sauces and schmeers (that's Yiddish for spreads); pancakes, crépes, and soufflés; pizza and quiche. An entire chapter is devoted to trout, and the book even includes a recipe for chocolate cake. There are instructions and tips for all sorts of of cooking techniques, including dehydrating, baking in coals or on a camping stove, grilling, frying, and steaming. And several pages are devoted to trip planning: how much food to bring, what to look for in a camp stove, how long you can expect your cooking fuel to last. This book is perfect for car campers, backpackers, bikers, canoeists, tail-gaters, and day picnickers who want good food to be part of the outdoor experience
Camping Cookbook
Author: Louise Davidson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781541010178
Category :
Languages : en
Pages : 88
Book Description
Foil Packet Meals Make Quick and Easy, Delicious Camping Food! When it comes to campsite cooking, it can't get much easier than foil packet cooking! *** LARGE PRINT EDITION***And get more amazing foil packet recipes ideas for your next camping trip in volume 2 of the series Foil Packet Recipes Camping Cookbook collection.One of the best things about camping is sitting around the pit and creating delicious campfire food. Between the overall feel of the outdoors and the flavor elements of fire, wood and coal, the taste of campfire cooking is unparalleled, and can leave you craving those rustic flavors all year long. This is a very good time to explore the wonderful and tasty options of campfire foil packet cooking. Foil packet cooking is a food preparation method that involves placing all of the ingredients inside a piece of aluminum foil that has been reconstructed into a sealed packet or envelope.The benefits of foil packet cooking are many, and include:* Less preparation and cleanup than ever before!* Ability to bring new dishes to the campsite.* Foil packet cooking allows for the unique melding of flavors that occurs when different food items and spices are prepared in close quarters-like in a foil packet!* Foil packet cooking maintains the integrity of your ingredients and gives you great options for breakfast, entrees, sides and even desserts.Inside find delicious recipes for every meal of the day including snacks and desserts:* Rise and shine breakfast recipes like the Hole in One Breakfast or the Bacon, Ham and Cheese Muffins* Nourishing beef packets like the Foil Steak or the Meatballs Buns* Unforgettable sausage and hot dog packet recipes like the Sausage and Cheese Mix or the Beanie WeeniesFlavorful pork foil packet recipes such as the Chinese-Style Ribs or the Pork Chops with Honey and Squash* Easy to make chicken foil packet recipes including the Rotisserie Chicken with Mushrooms or the Grilled Lemon Chicken* Delightful fish and seafood dishes like the Sea Bass with Carrots and Corn or Peppery Pesto Catfish* Side dish and snack recipes like the Herbed Corn or the Popcorn Foil PacketsFresh Vegetable Foil Packets* Fabulous foil packet dessert recipes such as Spicy Apples Surprise or the Chocolate Bananas Now let's start cooking! Scroll back up and order your copy today!
Publisher: Createspace Independent Publishing Platform
ISBN: 9781541010178
Category :
Languages : en
Pages : 88
Book Description
Foil Packet Meals Make Quick and Easy, Delicious Camping Food! When it comes to campsite cooking, it can't get much easier than foil packet cooking! *** LARGE PRINT EDITION***And get more amazing foil packet recipes ideas for your next camping trip in volume 2 of the series Foil Packet Recipes Camping Cookbook collection.One of the best things about camping is sitting around the pit and creating delicious campfire food. Between the overall feel of the outdoors and the flavor elements of fire, wood and coal, the taste of campfire cooking is unparalleled, and can leave you craving those rustic flavors all year long. This is a very good time to explore the wonderful and tasty options of campfire foil packet cooking. Foil packet cooking is a food preparation method that involves placing all of the ingredients inside a piece of aluminum foil that has been reconstructed into a sealed packet or envelope.The benefits of foil packet cooking are many, and include:* Less preparation and cleanup than ever before!* Ability to bring new dishes to the campsite.* Foil packet cooking allows for the unique melding of flavors that occurs when different food items and spices are prepared in close quarters-like in a foil packet!* Foil packet cooking maintains the integrity of your ingredients and gives you great options for breakfast, entrees, sides and even desserts.Inside find delicious recipes for every meal of the day including snacks and desserts:* Rise and shine breakfast recipes like the Hole in One Breakfast or the Bacon, Ham and Cheese Muffins* Nourishing beef packets like the Foil Steak or the Meatballs Buns* Unforgettable sausage and hot dog packet recipes like the Sausage and Cheese Mix or the Beanie WeeniesFlavorful pork foil packet recipes such as the Chinese-Style Ribs or the Pork Chops with Honey and Squash* Easy to make chicken foil packet recipes including the Rotisserie Chicken with Mushrooms or the Grilled Lemon Chicken* Delightful fish and seafood dishes like the Sea Bass with Carrots and Corn or Peppery Pesto Catfish* Side dish and snack recipes like the Herbed Corn or the Popcorn Foil PacketsFresh Vegetable Foil Packets* Fabulous foil packet dessert recipes such as Spicy Apples Surprise or the Chocolate Bananas Now let's start cooking! Scroll back up and order your copy today!
The New Camp Cookbook
Author: Linda Ly
Publisher: Voyageur Press
ISBN: 0760359377
Category : Cooking
Languages : en
Pages : 224
Book Description
The New Camp Cookbook is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and cooking techniques, from planning your meals, packing a cooler, and stocking a camp pantry to building a fire, grilling in foil packs, and maintaining heat in a dutch oven. There's nothing quite like waking up in the woods and making breakfast in the open air or gathering with friends around a fire after a long day of hiking. Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book, will guide you along the way. The recipes are presented by meal: breakfast, lunch, snacks, sweets, and all-out feasts.You can choose your own adventure for each occasion, with recipes as easy as Mexican Street Corn Salad and Tin Foil Seafood Boil to more involved dishes like Korean Flank Steak with Sriracha-Pickled Cucumbers and Dutch Oven Deep-Dish Soppressata and Fennel Pizza. All recipes use a standard set of cookware to streamline your cooking in camp, and are marked with icons to help you quickly find a suitable recipe for your cooking style. Whether you're an aspiring camp chef or a seasoned Scout, you'll find plenty of inspiration in these pages for getting outside and eating well under the open sky. Editors’ Pick for Amazon Best Books of the Month of July 2017
Publisher: Voyageur Press
ISBN: 0760359377
Category : Cooking
Languages : en
Pages : 224
Book Description
The New Camp Cookbook is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and cooking techniques, from planning your meals, packing a cooler, and stocking a camp pantry to building a fire, grilling in foil packs, and maintaining heat in a dutch oven. There's nothing quite like waking up in the woods and making breakfast in the open air or gathering with friends around a fire after a long day of hiking. Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book, will guide you along the way. The recipes are presented by meal: breakfast, lunch, snacks, sweets, and all-out feasts.You can choose your own adventure for each occasion, with recipes as easy as Mexican Street Corn Salad and Tin Foil Seafood Boil to more involved dishes like Korean Flank Steak with Sriracha-Pickled Cucumbers and Dutch Oven Deep-Dish Soppressata and Fennel Pizza. All recipes use a standard set of cookware to streamline your cooking in camp, and are marked with icons to help you quickly find a suitable recipe for your cooking style. Whether you're an aspiring camp chef or a seasoned Scout, you'll find plenty of inspiration in these pages for getting outside and eating well under the open sky. Editors’ Pick for Amazon Best Books of the Month of July 2017
The Open Road Cookbook
Author: JoAnna M. Lund
Publisher: Penguin
ISBN: 9780399528620
Category : Cooking
Languages : en
Pages : 296
Book Description
RVs are becoming a more popular vacation choice than ever, as people crave more family time and seek to avoid the anxieties and hassles of air travel. And when RVers, boaters, campers, and tailgaters are out on the open road-or water-they still want healthy home cooking. Now, with this unique collection by seasoned RVer (and million-selling cookbook author) JoAnna Lund, vacationers and retired folks can eat as healthfully on the road as when they're at home. Lund sticks to recipes that are both easy to whip up and easy on the sodium, fat, and calories. And she also offers her old-hand traveler's survival tips, including... * storage: cupboards vs. freezers * transporting-for those potlucks and picnics * pre-trip food prep * grocery shopping: to perish or not to perish? * skillets, spatulas, and stuff * best brands for healthy eating
Publisher: Penguin
ISBN: 9780399528620
Category : Cooking
Languages : en
Pages : 296
Book Description
RVs are becoming a more popular vacation choice than ever, as people crave more family time and seek to avoid the anxieties and hassles of air travel. And when RVers, boaters, campers, and tailgaters are out on the open road-or water-they still want healthy home cooking. Now, with this unique collection by seasoned RVer (and million-selling cookbook author) JoAnna Lund, vacationers and retired folks can eat as healthfully on the road as when they're at home. Lund sticks to recipes that are both easy to whip up and easy on the sodium, fat, and calories. And she also offers her old-hand traveler's survival tips, including... * storage: cupboards vs. freezers * transporting-for those potlucks and picnics * pre-trip food prep * grocery shopping: to perish or not to perish? * skillets, spatulas, and stuff * best brands for healthy eating