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Author: Gabriel Moulin Studios
Publisher: Welcome Books
ISBN: 0941807312
Category : History
Languages : en
Pages : 164
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Book Description
Here is a unique portrait of America's favorite city. From the devestation of the Great Quake of 1906 to the spanning of the Golden Gate and the magnificent Panama Pacific Exposition, the classic images of the City by the Bay (visited by more than 14 million people each year) have become part of the American psyche through literature, film, and song. Chronicled in dramatic black and white photographs, taken by three generations of gifted San Francisco photographers from Moulin Studios, this indelible portrait of the cool, gray, city of love, comes alive in history, legend, and lore. Here are the streets where Sam Spade south the Maltese Falcon, where Dashiell Hammett and Lillian Hellman lunched at John's Grill, and where William Saroyan spent his days at the public library waiting for his big break. San Francisco more than lives up to its reputation as one of America's finest and most mythic cities, and never is its mark on the American soul more apparent than in this beautifully printed book. Quotations will be included from such San Francisco writers as: Jack London, Frank Norris, Mark Twain, William Saroyan, Rudyard Kipling, and Dashiell Hammett.
Author: Gabriel Moulin Studios
Publisher: Welcome Books
ISBN: 0941807312
Category : History
Languages : en
Pages : 164
Get Book Here
Book Description
Here is a unique portrait of America's favorite city. From the devestation of the Great Quake of 1906 to the spanning of the Golden Gate and the magnificent Panama Pacific Exposition, the classic images of the City by the Bay (visited by more than 14 million people each year) have become part of the American psyche through literature, film, and song. Chronicled in dramatic black and white photographs, taken by three generations of gifted San Francisco photographers from Moulin Studios, this indelible portrait of the cool, gray, city of love, comes alive in history, legend, and lore. Here are the streets where Sam Spade south the Maltese Falcon, where Dashiell Hammett and Lillian Hellman lunched at John's Grill, and where William Saroyan spent his days at the public library waiting for his big break. San Francisco more than lives up to its reputation as one of America's finest and most mythic cities, and never is its mark on the American soul more apparent than in this beautifully printed book. Quotations will be included from such San Francisco writers as: Jack London, Frank Norris, Mark Twain, William Saroyan, Rudyard Kipling, and Dashiell Hammett.
Author: Laura Borrman
Publisher: Rowman & Littlefield
ISBN: 1493014021
Category : Travel
Languages : en
Pages : 241
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Book Description
The Discovering Vintage series takes you back in time to all of the timeless classic spots each city has to offer. The books spotlight the charming stories that tell you what each place is like now and how it got that way from classic restaurants to shops to other establishments that still thrive today and evoke the unique character of the city. They're all still around—but they won't be around forever. Start reading, and start your discovering now!
Author: Laura Smith Borrman
Publisher: Arcadia Publishing
ISBN: 1625859589
Category : Business & Economics
Languages : en
Pages : 192
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Book Description
"The roots of San Francisco's celebrated food and drink culture are as diverse as the city itself. A bountiful ocean, rich soil and ingenious residents combined to create unforgettable and enduring gastronomic legacies. Discover the disputed origins of local specialties like the Chicken Tetrazzini, chop suey and the classic martini, along with the legend behind the creation of Green Goddess Dressing. Learn how the abundance of the bay contributed to classics like the Hangtown Fry and Cioppino. Marvel at the introduction of America's first fortune cookie by Benkyodo Candy Factory and how a lack of refrigeration spawned the iconic Anchor Steam Beer. Pile the guacamole on a Mission Burrito and grab an Its-It for dessert. With classic and modern recipes from beloved establishments, author Laura Smith Borrman brings these and other culinary stories to life"--Amazon.
Author: Amelia Diane Coombs
Publisher: Simon Pulse
ISBN: 1534452974
Category : Young Adult Fiction
Languages : en
Pages : 400
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Book Description
Sparks fly when two ex-best-friends team up to save a family business in this swoon-worthy and witty debut perfect for fans of Jenn Bennett and Sarah Dessen. Caroline “Chuck” Wilson has big plans for spring break—hit up estate sales to score vintage fashion finds and tour the fashion school she dreams of attending. But her dad wrecks those plans when he asks her to spend vacation working the counter at Bigmouth’s Bowl, her family’s failing bowling alley. Making things astronomically worse, Chuck finds out her dad is way behind on back rent—meaning they might be losing Bigmouth’s, the only thing keeping Chuck’s family in San Francisco. And the one person other than Chuck who wants to do anything about it? Beckett Porter, her annoyingly attractive ex-best friend. So when Beckett propositions Chuck with a plan to make serious cash infiltrating the Bay Area action bowling scene, she accepts. But she can’t shake the nagging feeling that she’s acting irrational—too much like her mother for comfort. Plus, despite her best efforts to keep things strictly business, Beckett’s charm is winning her back over...in ways that go beyond friendship. If Chuck fails, Bigmouth’s Bowl and their San Francisco legacy are gone forever. But if she succeeds, she might just get everything she ever wanted.
Author:
Publisher:
ISBN:
Category : San Francisco (Calif.)
Languages : en
Pages : 2104
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Book Description
Author: Tenderloin Museum
Publisher:
ISBN: 9780998024707
Category :
Languages : en
Pages :
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Book Description
Author: San Francisco Wine and Food Society
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 18
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Book Description
Author: Amy Thielen
Publisher: Clarkson Potter Publishers
ISBN: 0307954900
Category : Biography & Autobiography
Languages : en
Pages : 322
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Book Description
Amy Thielen, author of the James Beard Award-winning cookbook The New Midwestern Table, traces her journey from Park Rapids, Minnesota, to cooking professionally under some of New York City's finest chefs -- including David Bouley, Daniel Boulud, and Jean-Georges Vongerichten -- and then back home again. A love of food and an overwhelming desire to get the hell out of small-town America drive Thielen to New York to seek out its intense culinary world, which she embraces enthusiastically, while her boyfriend finds success in its fickle art world. After years of living in the city, with frequent trips back home in the summertime, the couple eventually chooses life deep in the woods in a cabin Thielen's husband built by hand. There Aaron can practice his craft while Amy takes the skills she learned cooking professionally and turns them to undoing years of processed foods to uncover true Midwestern cooking, which begins simply with humble workhorse ingredients such as potatoes and onions.
Author: E. Lawrence
Publisher: Createspace Independent Publishing Platform
ISBN: 9781724881342
Category :
Languages : en
Pages : 42
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Book Description
This book features twenty beautiful vintage maps of San Francisco. Images have been retouched, while keeping their vintage feel. Single-sided printing so images can be taken out and used for framing and decor.
Author: richard larson
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
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Book Description
The minimal and well-designed composition notebook perfect for writing notes and jotting down thoughts,this one is just for you. Size 6 x 9 inches , 114 pages
